CHICKEN TACO SALAD
Provided by Ree Drummond : Food Network
Categories main-dish
Time 16m
Yield 4 to 6 servings
Number Of Ingredients 15
Steps:
- For the chicken: Generously sprinkle both sides of the breasts with the taco seasoning. Heat the oil and butter in a large skillet over medium-high heat. Cook the chicken on both sides until deep golden brown on the outside and done in the middle (or to an internal temperature of 165 degrees F), about 4 minutes per side. Set aside to cool for 5 minutes.
- For the dressing: While the chicken is cooking, pour the ranch dressing into a bowl. Add the salsa and cilantro and stir to combine.
- For the salad: Next, place the ears of corn in the skillet you used to cook the chicken and roll them around so that the flavorful oil/butter mixture coats the corn. Grill on a grill pan or cook in a separate skillet until the corn is still crisp but has color on the outside. Slice off the kernels with a sharp knife and set aside. Dice the chicken into cubes.
- On a platter, layer the shredded lettuce, diced chicken, tomatoes, cheese, corn, avocados, green onions, cilantro and crushed chips. Drizzle the dressing all over the top, saving some to serve on the side if you'd like. Serve the salad in individual bowls.
TACO SLAW
The local taco truck serves their chicken tacos with cabbage, cilantro and lime. This is my attempt to recreate their taco toppings.
Provided by mixingmedias
Categories Salad Coleslaw Recipes No Mayo
Time 20m
Yield 6
Number Of Ingredients 6
Steps:
- In a bowl, mix together the cabbage, jalapeno pepper, red onion, carrot, cilantro, and lime juice.
Nutrition Facts : Calories 26.9 calories, Carbohydrate 6.6 g, Fat 0.1 g, Fiber 2.3 g, Protein 1.1 g, Sodium 18.6 mg, Sugar 3 g
CHICKEN TACO SLAW SALAD
This was one of my entries for RSC#13. The delicious homemade French-Salsa dressing makes this taco chicken salad stand out from all the rest. This main dish salad could be made earlier in the day and chilled. Or, if you prefer your chicken warmed, saute the chicken just before you are ready to eat. It takes very little time to make this satisfying meal for your family. Serving size will vary depending on your appetites. It will make approximately 2 cups of salad dressing so you may have some left over depending on how much dressing your guests like on their salad.
Provided by CookingONTheSide
Categories < 60 Mins
Time 35m
Yield 6 serving(s)
Number Of Ingredients 28
Steps:
- For dressing, combine the first 8 ingredients, making sure to mix very well.
- Add the salsa and combine well.
- Cover and keep refrigerated until ready to use (make sure you stir or shake the dressing before serving).
- In a large nonstick skillet, heat 1 T-2 T olive oil over medium-high heat.
- In a medium-sized bowl or plastic ziploc bag, add chicken, cumin, barbecue seasoning, cayenne pepper, if using, sea salt and black pepper; shake to coat chicken.
- Toss the chicken mixture in the skillet and cook until nicely browned and it is no longer pink in the middle, about 10-15 minutes.
- In large salad bowl, add broccoli slaw and then layer the beans, chickpeas, corn, cilantro, onions, tomatoes, cumcumber and chicken.
- Squeeze the juice of the lime over the entire salad.
- Top with the amount of dressing you prefer (you may not want all of the dressing on the salad, depending on your taste).
- Serve with tortilla chips, sour cream and cheese, if desired.
Nutrition Facts : Calories 594.2, Fat 23.5, SaturatedFat 2.2, Cholesterol 65.8, Sodium 1077.6, Carbohydrate 60.8, Fiber 10.9, Sugar 20.8, Protein 37.8
CHICKEN TACO SALAD
Provided by Food Network Kitchen
Categories main-dish
Time 25m
Yield 4 servings
Number Of Ingredients 10
Steps:
- Shredded pepper Jack cheese, salsa, guacamole, sour cream, sliced scallions and fried tortilla strips, for topping
- Heat 1 tablespoon vegetable oil in a large skillet over medium heat. Add the onion and cook until softened, about 5 minutes. Stir in the chili powder and cumin and cook for 30 seconds. Add the chicken, black beans and chicken broth, then stir, bring to a simmer and cook until thickened, about 5 minutes. Stir in the lime juice and season with salt and pepper.
- Fill 4 serving bowls with the romaine, then add the chicken mixture. Top with cheese, salsa, guacamole, sour cream, scallions and tortilla strips. Serve with lime wedges.
EASY ASIAN-STYLE CHICKEN SLAW
From the first time I made this chicken dish, I knew it was a winner-the bowl came back to the kitchen scraped clean. This one-dish wonder works every time in my house! -Bess Blanco, Vail, Arizona
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 8 servings.
Number Of Ingredients 5
Steps:
- Discard seasoning packet from noodles or save for another use. Break noodles into small pieces; place in a large bowl. Add chicken, coleslaw mix and green onions. Drizzle with salad dressing; toss to coat.
Nutrition Facts : Calories 267 calories, Fat 10g fat (3g saturated fat), Cholesterol 70mg cholesterol, Sodium 405mg sodium, Carbohydrate 18g carbohydrate (8g sugars, Fiber 2g fiber), Protein 26g protein. Diabetic Exchanges
THAI SLAW SALAD
Saw this recipe on Rachael Ray's program on Food Network. Love any recipes for salads that doesn't use mayo. Travels well!!
Provided by katie in the UP
Categories < 15 Mins
Time 15m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- Combine veggies in a bowl. Combine dressing ingredients in a small plastic container and shake well for 1 minute.
- Drizzle sauce over veggies and toss to coat evenly. Let stand 10 minutes and re toss before serving and garnish with toasted sesame seeds.
SLOW COOKER ASIAN CHICKEN TACOS WITH BROCCOLI SLAW
A slow cooker allows the chicken to get so tender, it just shreds apart while soaking up the delicious marinade. These are a perfect combination of sweet, tangy, and spicy in a tacolicious bite! I use a microplane rasp grater for the ginger and lime. Makes 4 soft taco-sized portions or 8 fajita-sized portions! Enjoy!
Provided by A K
Categories Main Dish Recipes Taco Recipes
Time 4h20m
Yield 4
Number Of Ingredients 27
Steps:
- Set a slow cooker to High and add 1 teaspoon olive oil. Whisk brown sugar, soy sauce, ginger, onion powder, sesame oil, and red pepper flakes together in a small mixing bowl.
- Place chicken and garlic into the slow cooker, sprinkle with sea salt, and stir. Pour in soy sauce mixture and combine. Turn the slow cooker to Low and cook until chicken is no longer pink, about 4 hours.
- Whisk ginger, soy sauce, 1 1/2 teaspoons oil, rice vinegar, cider vinegar, honey, and lime zest for slaw in a large mixing bowl. Add broccoli slaw mix, cilantro, and green onion. Toss to combine and chill in the refrigerator until serving.
- Place sour cream, mayonnaise, garlic powder, onion powder, Sriracha, and lime juice into a small mixing bowl and whisk together.
- Preheat the oven to 300 degrees F (150 degrees C). Wrap tortillas in foil.
- Cook in the preheated oven until warm, 3 to 5 minutes.
- Place taco filling evenly on tortillas, top with broccoli slaw, and drizzle with sauce.
Nutrition Facts : Calories 407.4 calories, Carbohydrate 36.1 g, Cholesterol 78.5 mg, Fat 17.7 g, Fiber 10.6 g, Protein 33.8 g, SaturatedFat 3.4 g, Sodium 1105.8 mg, Sugar 18.2 g
CHICKEN TACO MACARONI SALAD
I like to give macaroni salad a taco twist. Rotisserie chicken makes it quick. I'll often serve this dish as a main course since it's so hearty. -Lisa Allen, Joppa, Alabama
Provided by Taste of Home
Categories Lunch Side Dishes
Time 20m
Yield 8 servings.
Number Of Ingredients 11
Steps:
- Cook macaroni according to package directions; drain and rinse with cold water. Cool completely., For dressing, in a small bowl, combine mayonnaise, taco seasoning, sugar, mustard, salt and pepper. In a large bowl, combine chicken, peppers and macaroni. Add dressing; gently toss to coat. Refrigerate until serving. Top with cilantro if desired.
Nutrition Facts : Calories 328 calories, Fat 23g fat (4g saturated fat), Cholesterol 33mg cholesterol, Sodium 369mg sodium, Carbohydrate 17g carbohydrate (3g sugars, Fiber 1g fiber), Protein 13g protein.
More about "chicken taco slaw salad recipes"
GRILLED CHICKEN TACOS WITH LETTUCE SLAW, AVOCADO AND COTIJA
From skinnytaste.com
EASY CRISPY CHICKEN TACOS WITH SLAW - EAT LOVE EAT
From eatloveeats.com
TACO SLAW SALAD - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
CHICKEN TACO SLAW SALAD RECIPE - WEBETUTORIAL
From webetutorial.com
SPICY CUCUMBER SLAW : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
From recipeschoice.com
CILANTRO-LIME COLESLAW (FOR TACOS, SANDWICHES, OR A SIDE SALAD)
From livesimply.me
CITRUS SLAW TACOS - OH SO DELICIOSO
From ohsodelicioso.com
CHICKEN TACO SALAD | RICARDO
From ricardocuisine.com
CHICKEN TACOS WITH CABBAGE SLAW - FUNCTION JUNCTION
From functionjunction.com
HOT CHICKEN TACOS WITH WHITE SAUCE SLAW RECIPE | REAL SIMPLE
From realsimple.com
10 BEST CHICKEN COLESLAW SALAD RECIPES - YUMMLY
From yummly.com
HEALTHY CHICKEN TACOS WITH SLAW AND BUTTERMILK DRESSING - 36
From bibbyskitchenat36.com
CHIPOTLE CHICKEN TACOS WITH HONEY-LIME SLAW RECIPE | SIDECHEF
From sidechef.com
CHICKEN TACO SALAD BOWL / THE GRATEFUL GIRL COOKS!
From thegratefulgirlcooks.com
CILANTRO LIME TACO SLAW RECIPE - WHOLESOME YUM
From wholesomeyum.com
BEST COOKING CHEESE RECIPES: CHICKEN TACO SLAW SALAD
From worldbestcheeserecipes.blogspot.com
BAKED CHOLULA CHICKEN TACOS WITH MANGO SLAW - CAROLINE CHAMBERS
From carolinechambers.com
TACO SLAW (A LIGHTER TAKE ON COLESLAW) | WELLNESS MAMA
From wellnessmama.com
BEST CRISPY FISH TACOS WITH SLAW | FOOD DEVOTED
From fooddevoted.com
EASY SHREDDED CHICKEN TACO SALAD - I HEART NAPTIME
From iheartnaptime.net
BBQ CHICKEN TACOS WITH JALAPEñO SLAW RECIPE | GOOP
From goop.com
CHICKEN TACO RECIPES | COOKING LIGHT
From cookinglight.com
SHREDDED CHICKEN TACOS WITH CILANTRO LIME SLAW
From flavourandsavour.com
CHICKEN TACO SLAW SALAD - MEXICAN RECIPES
From fooddiez.com
CHICKEN LETTUCE WRAP TACOS RECIPE - THERESCIPES.INFO
From therecipes.info
CRISPY SHELL CHICKEN TACO SALAD – PALATABLE PASTIME PALATABLE …
From palatablepastime.com
CHICKEN TACO SALAD RECIPE | LIL' LUNA
From lilluna.com
GRILLED CHICKEN TACOS WITH SLAW & LIME CREMA - EATINGWELL
From eatingwell.com
SLOW COOKER CHICKEN TACOS WITH WINTER SLAW - MAPLE AND THYME
From mapleandthyme.com
SHEET PAN PINEAPPLE CHICKEN TACOS WITH CILANTRO SLAW
From smartnutrition.ca
CHICKEN TACO SLAW SALAD - PLAIN.RECIPES
From plain.recipes
CHICKEN TACOS WITH SLAW RECIPES - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
ULTIMATE CHICKEN TACO SALAD - THE DEFINED DISH - RECIPES
From thedefineddish.com
10 BEST MEXICAN CABBAGE SLAW FOR TACOS RECIPES - YUMMLY
From yummly.com
SPICY CHICKEN TACOS WITH JALAPEñO SLAW - PAULA DEEN MAGAZINE
From pauladeenmagazine.com
JERK CHICKEN & SIMPLE VINAIGRETTE SLAW TACOS (GF) - NUTRITION IN …
From nutritioninthekitch.com
EASY CHICKEN TACO RECIPE WITH CREAMY SLAW - OUR HAPPY MESS
From ourhappymess.com
BBQ CHICKEN TACOS WITH RED CABBAGE SLAW RECIPE - EATINGWELL
From eatingwell.com
EASY TACO SLAW | KITCHN
From thekitchn.com
SIMPLE CHICKEN TACO SALAD RECIPE - OH SWEET BASIL
From ohsweetbasil.com
#60-minutes-or-less #time-to-make #course #preparation #salads
You'll also love