Chipotle Maple Wing Sauce Recipes
MAPLE-CHIPOTLE HOT WINGS
Spicy sweet wings.
Provided by Mikekey *
Categories Poultry Appetizers
Time 1h
Number Of Ingredients 8
Steps:
- 1. Preheat the oven to 500°. Line a large baking sheet with foil and spray with vegetable oil. In a bowl, mix the flour with the salt and sage. Add the chicken and toss to coat. Spread the chicken on the baking sheet in a single layer and spray with vegetable oil. Roast the chicken for 45 minutes, turning once or twice, until browned and crispy.
- 2. In a bowl, whisk the hot sauce, butter, chipotle pepper and maple syrup until combined. Add the chicken wings to the sauce and toss; serve.
GRILLED MAPLE-CHIPOTLE CHICKEN
This is a great weeknight recipe, as it's quick to make. The chicken can be left in the maple-chipotle marinade overnight or cooked shortly after mixing. A favorite in our house!
Provided by Amelia
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 1h25m
Yield 4
Number Of Ingredients 12
Steps:
- Combine chicken breasts, maple syrup, apple cider vinegar, ketchup, sesame oil, soy sauce, garlic, chipotle powder, oregano, paprika, cayenne, and celery salt into a marinating container and mix well. Let chicken marinate at least 1 hour.
- Preheat an outdoor grill for medium heat and lightly oil the grate.
- Place marinated chicken breasts on the center of the grill, reserving remaining marinade. Cook for 10 to 15 minutes, spreading remaining marinade over chicken using a basting brush every few minutes to properly glaze. Flip and continue to cook and baste until chicken is no longer pink in the center and juices run clear, 10 to 15 minutes more.
Nutrition Facts : Calories 444.6 calories, Carbohydrate 47.4 g, Cholesterol 67.2 mg, Fat 17.4 g, Fiber 1.7 g, Protein 26 g, SaturatedFat 2.9 g, Sodium 804.9 mg, Sugar 38.8 g
CHIPOTLE MAPLE WING SAUCE
Make and share this Chipotle Maple Wing Sauce recipe from Food.com.
Provided by Da Huz
Categories Sauces
Time 25m
Yield 4 , 4 serving(s)
Number Of Ingredients 4
Steps:
- Mince chillies and garlic.
- Combine all ingredients and simmer 20 minutes to thicken the syrup (just don't let the sugar burn!).
Nutrition Facts : Calories 141.5, Sodium 257.9, Carbohydrate 36, Fiber 0.1, Sugar 31.8, Protein 0.6
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