Chocolate Coconut Milkshake Recipes

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CHOCOLATE-COCONUT SHAKE WITH LATKE STACK

This is inspired by the super delicious move of dipping french fries in a chocolate shake. Latkes are fried potato pancakes, traditionally eaten on Hanukkah, and just like fries, they're awesome in a chocolate shake.

Provided by Molly Yeh

Categories     dessert

Time 20m

Yield 4 servings

Number Of Ingredients 13



Chocolate-Coconut Shake with Latke Stack image

Steps:

  • Add ice cream, coconut milk, and almond extract (or amaretto) to a blender and puree until smooth and creamy. Pour into glasses and finish with a drizzle of chocolate syrup, toasted coconut, and rainbow non-pareils.
  • To serve, skewer 3 latkes, stack them in each milkshake and serve with a straw for sipping and latkes for dunking into shake.
  • In a medium mixing bowl, whisk the egg whites until they are a little frothy. Add the potato, salt, and pepper and thoroughly mix with a rubber spatula.
  • Heat a nonstick skillet over medium heat and add enough oil to coat the bottom of the pan. Place heaping tablespoon-sized blobs of the potato mixture into the oil and fry for 4 to 6 minutes or until the edges begin to darken and they release easily. Flip and fry for an additional 4 to 6 minutes or until golden and crispy. Remove to a rack and sprinkle with flaky salt.

2 pints chocolate oat milk ice cream (such as Oatly)
1 cup (240 grams) coconut milk
1 teaspoon almond extract (or a splash of amaretto)
Chocolate syrup
Unsweetened coconut flakes, toasted
Rainbow non-pareils
Latkes, recipe follows
2 egg whites
3 cups (10 ounces/290 grams) frozen shredded potato (hash browns), thawed
1/2 teaspoon Kosher salt
Black pepper
Neutral oil for frying
Flaky salt

CHOCOLATE MILKSHAKE

This chocolaty milkshake looks so fancy but is super easy to make. It's sure to impress all your friends and is perfect for any chocolate lover. You may use either chocolate syrup or powdered drinking chocolate in this recipe and for a richer milkshake use chocolate ice cream.

Provided by Brittney_B

Categories     Shakes

Time 10m

Yield 2 serving(s)

Number Of Ingredients 6



Chocolate Milkshake image

Steps:

  • Put all the milkshake ingredients in a blender and blend until smooth.
  • For the chocolate swirl melt the chocolate chips in a microwave safe container stirring after every minute until smooth.
  • Stir the milk into the melted chocolate and microwave for about another 30 seconds and then stir again until smooth.
  • To decorate the serving glass, place a tablespoon of the chocolate swirl sauce on the inside rim of a tall glass and then allow it to move down the inside of the glass, spinning the glass to create a swirl effect. Repeat with remaining sauce for both glasses.
  • Pour the milkshake into the glasses and place a scoop of ice cream on top of each one. ENJOY!

Nutrition Facts : Calories 696, Fat 32.8, SaturatedFat 19.1, Cholesterol 104, Sodium 442.2, Carbohydrate 86.5, Fiber 2.9, Sugar 54.1, Protein 16.6

500 ml milk
6 tablespoons chocolate syrup (or you can use powdered drinking chocolate)
500 ml vanilla ice cream (approx 4 large scoops)
1/2 cup milk chocolate chips
1 tablespoon milk
2 scoops ice cream, to serve (optional)

CHOCOLATE COCONUT MILKSHAKE

Make and share this Chocolate Coconut Milkshake recipe from Food.com.

Provided by megan.laing

Categories     Smoothies

Time 5m

Yield 4 serving(s)

Number Of Ingredients 4



Chocolate Coconut Milkshake image

Steps:

  • Place all in Vitalmix blender and blend until smooth.

1 cup coconut milk
2 cups ice
1/2 teaspoon cocoa powder
2 tablespoons artificial sweetener (I use Zylitol)

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