Chocolate Glazed Malt Cookies Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

CHOCOLATE MALT BALL COOKIES

I like malt ball candies, so I decided to create a cookie with mass appeal. The result: chewy cookies with fantastic flavor that you can amp up or tone down by varying the amount of malt powder. -Lynne Weddell, Vacaville, California

Provided by Taste of Home

Categories     Desserts

Time 40m

Yield 2-1/2 dozen.

Number Of Ingredients 10



Chocolate Malt Ball Cookies image

Steps:

  • In a large bowl, cream butter and brown sugar until light and fluffy. Beat in egg. Combine the oats, flours, milk powder, baking powder and salt; gradually add to creamed mixture and mix well. Stir in malted milk balls. , Drop by heaping tablespoonfuls 3 in. apart onto ungreased baking sheets. Bake at 350° for 10-14 minutes or until set and edges begin to brown. Cool for 2 minutes before removing from pans to wire racks.

Nutrition Facts : Calories 158 calories, Fat 8g fat (5g saturated fat), Cholesterol 24mg cholesterol, Sodium 103mg sodium, Carbohydrate 20g carbohydrate (12g sugars, Fiber 1g fiber), Protein 2g protein.

1 cup butter, softened
1 cup packed brown sugar
1 large egg
1-1/4 cups old-fashioned oats
1 cup all-purpose flour
1/2 cup whole wheat flour
1/4 cup malted milk powder
1-1/2 teaspoons baking powder
1/4 teaspoon salt
2 cups coarsely chopped malted milk balls

CHOCOLATE MALTED COOKIES

These cookies are the next best thing to a good old-fashioned malted milk. With malted milk powder, chocolate syrup, plus chocolate chips and chunks, these are the best cookies I've ever tasted...and with six kids, I've made a lot of cookies over the years! -Teri Rasey, Cadillac, Michigan

Provided by Taste of Home

Categories     Desserts

Time 30m

Yield about 1-1/2 dozen.

Number Of Ingredients 11



Chocolate Malted Cookies image

Steps:

  • Preheat oven to 375°. In a large bowl, beat the shortening, brown sugar, malted milk powder, chocolate syrup and vanilla for 2 minutes. Add egg. , Combine the flour, baking soda and salt; gradually add to creamed mixture, mixing well after each addition. Stir in chocolate chunks and chips. , Shape into 2-in. balls; place 3 in. apart on ungreased baking sheets. Bake for 12-14 minutes or until golden brown. Cool for 2 minutes before removing to a wire rack.

Nutrition Facts : Calories 363 calories, Fat 18g fat (7g saturated fat), Cholesterol 14mg cholesterol, Sodium 172mg sodium, Carbohydrate 47g carbohydrate (33g sugars, Fiber 2g fiber), Protein 4g protein.

1 cup butter-flavored shortening
1-1/4 cups packed brown sugar
1/2 cup malted milk powder
2 tablespoons chocolate syrup
1 tablespoon vanilla extract
1 large egg, room temperature
2 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1-1/2 cups semisweet chocolate chunks
1 cup milk chocolate chips

CHOCOLATE MALT BROWNIES/MALTED MILK GLAZE

Make and share this Chocolate Malt Brownies/Malted Milk Glaze recipe from Food.com.

Provided by grandma2969

Categories     Bar Cookie

Time 35m

Yield 6 serving(s)

Number Of Ingredients 12



Chocolate Malt Brownies/Malted Milk Glaze image

Steps:

  • Preheat oven to 350*.
  • Melt chocolate in pan, remove from heat and set aside.
  • Cream butter, add sugar and vanilla, beat in eggs, then blend in melted chocolate, set aside.
  • Sift flour, baking powder, salt and malted milk powder.add this to chocolate mixture, stirring well.
  • Fold in nuts.pour batter into a greased and floured 8" square pan.
  • Bake for 25-30 minutes.
  • Brownies should be moist.
  • cool.
  • spread malted milk glaze over brownies.
  • to prepare MALTED MILK GLAZE:.
  • combine all ingredients and mix well.stir in additional milk if necessary to give spreading consistency.

Nutrition Facts : Calories 765.5, Fat 29.3, SaturatedFat 14.3, Cholesterol 51.2, Sodium 448.5, Carbohydrate 124.6, Fiber 1.7, Sugar 107.9, Protein 8.8

1 ounce unsweetened chocolate
1/2 cup butter, softened
3/4 cup sugar
1/2 teaspoon vanilla extract
1 1/2 teaspoons baking powder
1 1/2 cups instant malted milk powder
1/2 cup pecans
2 tablespoons butter, softened
1/4 cup instant malted milk powder
1 dash salt
1 cup granulated sugar
1 tablespoon milk

CHOCOLATE-GLAZED MALT COOKIES

Serve your guests with these chocolate-glazed malt cookies - a perfect dessert.

Provided by Betty Crocker Kitchens

Categories     Dessert

Time 1h5m

Yield 36

Number Of Ingredients 15



Chocolate-Glazed Malt Cookies image

Steps:

  • Heat oven to 350°F. In medium bowl, mix flour, 3/4 cup cocoa, 3/4 cup malted milk powder and the baking soda; set aside. In large bowl, beat 1 cup butter, the granulated sugar and 2/3 cup brown sugar with electric mixer on medium speed 5 minutes or until light and fluffy. Add eggs, one at a time, beating until blended. Beat in vanilla. Beat in flour mixture just until blended. Onto ungreased cookie sheet, drop dough by rounded tablespoonfuls 2 inches apart.
  • Bake 9 to 11 minutes or until cookies are puffed and edges are set but centers are still soft. Cool 5 minutes; remove from cookie sheet to cooling rack. Cool completely.
  • In 2-quart saucepan, heat 1/4 cup butter, 1/2 cup brown sugar and the milk over medium heat 2 minutes, stirring occasionally, until smooth. Remove from heat. Add 3/4 cup malted milk powder and 1/4 cup cocoa; stir until smooth. Spread glaze on tops of cookies. Sprinkle with malted milk balls.

Nutrition Facts : Calories 231, Carbohydrate 36 g, Fat 1 1/2, Fiber 2 g, Protein 3 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 150 mg

2 cups Gold Medal™ all-purpose flour
3/4 cup unsweetened baking cocoa
3/4 cup malted milk powder
1 teaspoon baking soda
1 cup butter, softened
2/3 cup granulated sugar
2/3 cup packed brown sugar
2 eggs
1 teaspoon vanilla
1/4 cup butter, softened
1/2 cup packed brown sugar
1/4 cup milk
3/4 cup malted milk powder
1/4 cup unsweetened baking cocoa
Chopped chocolate-covered malted milk balls, if desired

More about "chocolate glazed malt cookies recipes"

BEST CHOCOLATE MALTED COOKIES RECIPE | EGGLESS COOKING
Web Apr 7, 2023 Procedure: Preheat oven to 350F/180C. In a small bowl whisk together the EnerG egg replacer and water and set aside. In a large bowl, beat the butter and brown sugar until light and creamy. Add the malted milk powder, chocolate syrup, and Ener-G mix to this mixture and beat well.
From egglesscooking.com


DOUBLE CHOCOLATE MALTED COOKIES - THE SIMPLE, SWEET LIFE
Web Jun 28, 2022 First, make the batter. In a bowl, combine the melted butter and brown sugar stirring until any clumps have dissolved. You can use an electric mixer, but I prefer to just stir these cookies together with a silicone spatula. Stir …
From thesimple-sweetlife.com


OLD FASHIONED CHOCOLATE MALT - CELEBRATING SWEETS
Web Aug 2, 2021 Milk: To help thin out the ice cream a bit and make it drinkable. Malt powder: I use Carnation brand malt powder. Chocolate sauce: I use chocolate ice cream topping to add a mild chocolate flavor to the malt. Place all of the ingredients in a high powdered blender and process until smooth and creamy.
From celebratingsweets.com


HOW TO MAKE A CHOCOLATE MALT - LAUGHING SPATULA
Web Garnish glasses if desired. Melt 1/4 cup choclate chips in microwave for 90 seconds, stirring every 30 seconds. Dip rim of glass in chocolate, then coat rim with sprinkles. Place in freezer while making milkshake.
From laughingspatula.com


CHOCOLATE MALT COOKIES — JACQUI SALDAñA
Web Jul 31, 2020 You must pre-scoop the cookie dough before freezing. Ok let’s bake! Chocolate Malt Cookies. What You Need - 1 cup unsalted butter, 1 cup brown sugar, 1 cup white sugar, 2 eggs, 2 tsp vanilla extract, 2 1/2 cups flour, 2 tsp baking soda, 1 tsp salt, 1/2 cup coco powder, 3/4 cup malted milk powder, 2 cups crushed chocolate malt ball …
From jacquisaldana.com


CHOCOLATE COOKIES WITH CHOCOLATE GLAZE - MOM ON TIMEOUT
Web Dec 16, 2020 215 Jump to Recipe These delicious Chocolate Cookies feature a decadent chocolate glaze that adds amazing chocolate flavor to this quick and easy chocolate cookie recipe! Add festive sprinkles for any occasion! Love cookies? You must try these Almond Joy Cookies and Chewy Chocolate Chip Cookies! Chocolate Cookies
From momontimeout.com


CHOCOLATE MALT COOKIES | RECIPE BY LEIGH ANNE WILKES - YOUR …
Web Nov 7, 2022 Flour. This recipe uses a combination of all purpose flour and cake flour. I have made them just with all purpose flour and they are delicious but the combination of flours makes a slightly more tender cookie. Baking soda Baking powder Butter, room temperature. I use salted butter. If using unsalted butter, add in a pinch more salt. Sugar.
From yourhomebasedmom.com


SOFT MALTED CHOCOLATE CHIP COOKIES - COOKIES AND CUPS
Web Jul 14, 2013 HAHAHAHAHAHAHAHA. Soft Malted Chocolate Chip Cookies. There’s a few tricks I used when making these cookies. First, I use all brown sugar. I just think they taste better. Brown sugar for life.Of course the malted milk, but that’s not a …
From cookiesandcups.com


BROWN BUTTER MALTED CHOCOLATE CHUNK COOKIES. - HALF BAKED …
Web Feb 12, 2021 Preheat the oven to 350° F. Line a baking sheet with parchment paper. 3. In a large mixing bowl, beat together the remaining stick of butter, the cooled browned butter, brown sugar, and granulated sugar until combined. Beat in the eggs, 1 at a time, until combined. Add the vanilla, beating until creamy.
From halfbakedharvest.com


SALTED MALTED CRISPY CHOCOLATE CHIP COOKIES - TWO PEAS & THEIR POD
Web Apr 6, 2021 Place on a large baking sheet that has been lined with a Silpat or parchment paper, about 2-inches apart. Bake in preheated oven for 12 to 14 minutes or until golden brown around the edges. Remove the pan from the oven and give it a good bang on the counter or solid surface. Sprinkle the cookies with flaky sea salt.
From twopeasandtheirpod.com


CHOCOLATE MALTED COOKIES - THIS DELICIOUS HOUSE
Web Dec 6, 2018 Whisk the dry ingredients and add to the batter stirring to combine. Lastly, fold in the chocolate chips and morsels. Scoop into balls using a cookie scoop, like this WiltonCookie Scoop, and place on silicone-lined cookie sheets.
From thisdelicioushouse.com


MALTED CHOCOLATE CHIP-PECAN COOKIES RECIPE - SERIOUS EATS
Web Oct 27, 2022 Malted Chocolate Chip-Pecan Cookies Recipe Malted barley syrup and malted milk powder give these chewy, crispy, and nutty chocolate chip cookies an irresistible flavor. By Stella Parks Updated October 27, 2022 WRITE A REVIEW Serious Eats / Vicky Wasik In This Recipe Boosting the Malt Flavor Finding the Right Sugar to …
From seriouseats.com


MALTED CHOCOLATE CHIP COOKIES - CELEBRATING SWEETS
Web Apr 11, 2022 Add egg and vanilla extract. Beating until well combined and scraping the sides and bottom of the bowl as needed. Beat in the dry ingredients. Mix in chocolate chips and malted milk balls. Scoop the dough into generous 2-tablespoon portions and place on parchment lined baking sheets. Bake for 9-11 minutes.
From celebratingsweets.com


CHOCOLATE MALT COOKIES WITH CHOCOLATE CHIPS
Web Jan 18, 2013 Instructions. Cream butter and sugars together, about 2 minutes, until fluffy. Add in eggs and vanilla, beat again. Whisk together in a separate bowl, flour, baking soda, salt, cocoa and malted milk powder.
From chocolatechocolateandmore.com


CHOCOLATE MALTED COOKIES - SUGAR SALT MAGIC
Web Jul 15, 2020 Preheat the oven to 180C / 350F / 160C fan forced. Line two large baking trays with baking paper. In a medium bowl, whisk together the flour, malted milk powder and salt until well combined. Using a stand mixer with paddle attachment, beat the butter, brown sugar, egg yolk and vanilla until well combined and smooth.
From sugarsaltmagic.com


CHEWY MALTED CHOCOLATE CHIP COOKIES RECIPE - AN AFFAIR FROM …
Web Dec 1, 2023 In a large bowl whisk together the dry ingredients; flour, Ovaltine, cornstarch, salt, baking powder, and brown sugar. Set aside. In a mixing bowl, cream together all of the wet ingredients, and fold in the flour mixture until …
From anaffairfromtheheart.com


THE BEST CHOCOLATE GLAZE (EASY RECIPE FOR CAKES & MORE!)
Web Oct 8, 2023 Use real butter, not margarine. Powdered Sugar: It sweetens and thickens the glaze. Sift beforehand to avoid lumps. Vanilla Extract: A splash of vanilla gives this chocolatey goodness a deeper flavor. Hot Water: To saturate the dry ingredients and help achieve a smooth, pourable glaze. Use hot water for easy incorporation.
From insanelygoodrecipes.com


SALTED MALTED CHOCOLATE CHUNK COOKIES | STRESS BAKING
Web Nov 30, 2022 Pour into a large bowl and let cool. Mix dry ingredients: In a medium bowl, whisk together flour, malted milk powder, baking soda and kosher salt. Set aside. Mix wet ingredients: In the large bowl with the brown butter, add brown sugar and granulated sugar. Use a hand mixer on medium speed to beat to combine (about 1 minute).
From stressbaking.com


CHOCOLATE MALT LOAF RECIPE - A MUMMY TOO
Web Jun 14, 2022 Instructions. Grease and line a 2lb loaf tin. Preheat the oven to 160C (140C fan). Put the sultanas, malt extract and teabag in a bowl. Add 60ml (4 tbsp) of freshly boiled water and stir.. Soak for 15 minutes, then remove the teabag and set aside.
From amummytoo.co.uk


Related Search