Chocolate Peppermint Martini Recipes
CHOCOLATE PEPPERMINT MARTINI
Make and share this Chocolate Peppermint Martini recipe from Food.com.
Provided by Northwest Lynnie
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Mix cold liquor together and shake with ice.
- Strain into a martini glass.
- Drop 2 Junior Mints into bottom of glass.
MERRY CHOCOLATE PEPPERMINT MARTINI
Is any drink more festive than a chocolate peppermint martini? Betsy doesn't think so and she knows your holiday guests will love this super yummy drink. They'll be shocked and wowed when you reveal the secret ingredient is Betsy's Best Gourmet Almond Butter.
Provided by Don C.
Categories Peanut Butter
Time 10m
Yield 1 serving(s)
Number Of Ingredients 8
Steps:
- Coat rim of glass in white chocolate and dip in crushed peppermint.
- Mix all liquids into a martini shaker with ice and shake.
- Make sure to shake hard enough to mix the almond butter into the liquids.
- Strain and serve!
Nutrition Facts : Calories 190.6, Fat 3.1, SaturatedFat 0.2, Sodium 14.1, Carbohydrate 14.3, Fiber 0.6, Sugar 13.4, Protein 1.1
CHOCOLATE CANDY CANE MARTINIS
A peppermint martini is perfect for a fun Christmastime gathering of friends. Crushed candy canes on the rim add festive flair. -Crystal Schlueter, Babbitt, Minnesota
Provided by Taste of Home
Time 20m
Yield 12 servings.
Number Of Ingredients 9
Steps:
- In a pitcher, combine cream, vodka and liqueur. Refrigerate until serving., In a large bowl, beat cream cheese and confectioners' sugar until smooth. Gradually beat in cream until stiff peaks form. Fold in 3 tablespoons crushed candies; pour remaining candies onto a small plate. Refrigerate whipped cream mixture until serving., In a microwave-safe bowl, melt chips and shortening; stir until smooth. Spread onto a small plate. Spin rims of 12 cocktail glasses into melted chip mixture, then into crushed candies. Pour vodka mixture into prepared glasses; dollop with whipped cream mixture. If desired, garnish with additional candy canes.
Nutrition Facts : Calories 673 calories, Fat 29g fat (18g saturated fat), Cholesterol 92mg cholesterol, Sodium 104mg sodium, Carbohydrate 53g carbohydrate (21g sugars, Fiber 0 fiber), Protein 5g protein.
WHITE CHOCOLATE PEPPERMINT MARTINI
These pretty peppermint drinks combine the smooth taste of white chocolate with the spicy taste of peppermint, making them the perfect holiday cocktail.
Provided by By Arlene Cummings
Categories Beverage
Time 10m
Yield 1
Number Of Ingredients 6
Steps:
- Dip the rim of a martini glass in marshmallow topping then crushed peppermint candies. Drizzle some marshmallow topping on inside of glass; place glass in freezer.
- In a shaker with ice, add vodka, schnapps, and the liqueur. Shake until mixed; pour into prepared glass. Sprinkle with crushed peppermint.
Nutrition Facts : Calories 400, Carbohydrate 51 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 10 mg, Sugar 43 g, TransFat 0 g
CHOCOLATE MARTINI
Enjoy a grown-up way to drink chocolate with this indulgent chocolate martini, a blend of Irish cream, coffee liqueur and vodka
Provided by Miriam Nice
Categories Cocktails, Drink
Time 5m
Number Of Ingredients 6
Steps:
- Dip a pastry brush into the melted chocolate and brush up the side of two glasses. Chill until set.
- Pour the Irish cream liqueur, coffee liqueur, chocolate syrup and vodka into a shaker with a handful of ice and shake hard until the outside of the shaker feels very cold. Strain into the glasses.
Nutrition Facts : Calories 327 calories, Fat 5 grams fat, SaturatedFat 3 grams saturated fat, Carbohydrate 25 grams carbohydrates, Sugar 24 grams sugar, Fiber 0.3 grams fiber, Protein 1 grams protein, Sodium 0.1 milligram of sodium
PEPPERMINT MARTINI
Martini for the Christmas party-animal/enthusiast. Garnish with a candy cane.
Provided by Joel Vincent
Categories Drinks Recipes Cocktail Recipes Vodka Drinks Recipes
Time 10m
Yield 2
Number Of Ingredients 3
Steps:
- Fill a cocktail shake with ice. Pour vodka, creme de menthe, and peppermint schnapps over the ice. Cover cocktail shaker and shake; strain into a martini glass.
Nutrition Facts : Calories 324.9 calories, Carbohydrate 17.4 g, Fat 0.1 g, Sodium 2.9 mg, Sugar 3 g
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- Crush the candy cane with a kitchen mallet or rolling pin and place in a small bowl that is wide enough for the rim of your martini glasses to dip into. Melt your chocolate in the microwave in a small bowl, heating for 30 seconds, then stirring, then reheating as needed in 30 second increments. Delicately swirl your martini glass edge through the melted chocolate. Immediately run the martini glass rim through the crushed peppermint to allow it to stick to the rim of the glass. Set aside for the chocolate to dry as you prepare your cocktails.
- In a cocktail shaker filled with ice, add your chocolate liquor, cream, peppermint vodka, cocoa powder and chocolate syrup. Shake well and then taste to adjust the flavoring, as needed.
- If you'd like a little swirl on top, carefully pour some cream in a swirl shape overtop of the martini and then drag a toothpick or skewer through the design to make it even more decorative.
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