Chocolateorangemartini Recipes

Steps:

• Pour ingredients into a cocktail shaker filled with ice and shake.
• Pour into 2 chilled martini glasses rimmed with chocolate syrup.

Steps:

• Gently stir together the chocolate and sugar and put it on a plate. Run an orange slice around the rim of a chilled martini glass and shake off any excess. Dip the rim in the chocolate/sugar mix to coat.
• Add the ice cream and vodka to a cocktail shaker with ice and shake well. Strain into the prepared glass and garnish with the remaining orange slice.

Steps:

• Chop the chocolate and place it in a heat-proof bowl set over a pan of simmering water. Add the cream, zest, coffee and Grand Marnier and stir constantly until the chocolate is melted and smooth. Transfer the mixture to a fondue pot and serve warm with the pound cake, doughnuts, strawberries, bananas or pretzels.

Steps:

• Mix 2 tablespoons each raw sugar and finely chopped dark chocolate on a plate. Combine 2 ounces each chocolate liqueur and vodka, 1 ounce chilled espresso, 1/2 teaspoon fresh orange juice and a strip of orange zest in a cocktail shaker with ice; stir well. Moisten the rim of a chilled martini glass and dip it in the sugar-chocolate mixture. Strain the cocktail into the glass and garnish with an orange wedge.

Steps:

• Combine the creme de cacao, blood orange liqueur, vodka and blood orange juice in a shaker with ice and shake vigorously until chilled. Strain into a coupe glass and garnish with an orange peel.

Steps:

• Prepare a chilled cocktail glass by dipping the rim in chocolate syrup on a plate.
• Combine the remainig ingredients in a cocktail shaker filled with ice.
• Shake thoroughly.
• Strain into your cocktail glass and serve.

Steps:

• Shake first 2 ingredients with ice, till icy cold.
• Strain and serve up in a chilled cocktail glass rimmed with chocolate syrup.

Steps:

• Mix ingredients in a shaker over ice. Stir to chill.
• Strain into martini glass.

Steps:

• Combine chocolate liqueur, creme de cacao, vodka, half-and-half, and ice in a cocktail shaker. Cover and shake until chilled. Strain into a chilled cocktail glass.

Steps:

• In a pitcher, stir together the half-and-half or light cream, chocolate liqueur, and vodka.
• Place ice cubes in a martini shaker. Add liqueur mixture; shake. Strain mixture into four to six chilled martini glasses.