Chocolatesodadeluxe Recipes

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OLD TIMEY CHOCOLATE SODA

Provided by Jeff Mauro, host of Sandwich King

Categories     beverage

Time 5m

Yield 4 large glasses

Number Of Ingredients 5



Old Timey Chocolate Soda image

Steps:

  • In four 16-ounce glasses, squirt 1 tablespoon of the chocolate syrup in the bottom of the glasses. Scoop out 2 scoops of ice cream in each and top with another tablespoon of the chocolate syrup. Fill each glass with club soda, and top with whipped cream and a cherry.

1/2 cup chocolate syrup, such as Fox's U-Bet Chocolate Syrup
8 scoops French vanilla ice cream
2 cups cold club soda
Whipped cream, for garnish
Maraschino cherries, for garnish

CHOCOLATE SODA

Provided by Giada De Laurentiis

Categories     beverage

Time 5m

Yield 1 drink

Number Of Ingredients 3



Chocolate Soda image

Steps:

  • Fill a tall glass with ice. Pour the milk and seltzer over the ice and give it a little stir. Garnish with the pretzel and serve with a straw.

3/4 cup chocolate milk, chilled
1/2 cup seltzer, chilled
Chocolate-covered pretzel (rod or knot), for garnish

CHOCOLATE SODA

Poodle skirts may be out, but the old-fashioned ice cream soda our Test Kitchen concocted is still a simply perfect way to cool down on a hot summer day.-Country Woman Test Kitchen, Greendale, Wisconsin

Provided by Taste of Home

Time 5m

Yield 1 serving.

Number Of Ingredients 4



Chocolate Soda image

Steps:

  • In a tall glass, combine chocolate syrup and cream. Stir in water; top with ice cream. Serve immediately.

Nutrition Facts : Calories 236 calories, Fat 5g fat (3g saturated fat), Cholesterol 22mg cholesterol, Sodium 71mg sodium, Carbohydrate 44g carbohydrate (36g sugars, Fiber 0 fiber), Protein 3g protein.

3 tablespoons chocolate syrup
1 tablespoon half-and-half cream
3/4 cup carbonated water
1/4 cup vanilla ice cream

OLD-FASHIONED CHOCOLATE SODA

We enjoy making this old-fashioned soda fountain specialty at home. Besides being a favorite treat for my grandchildren, it's entertainment. They love to watch the magic of the soda foaming up as they urge me to add more and more whipped topping. -Dawn Sams, Grayslake, Illinois

Provided by Taste of Home

Time 10m

Yield 2 servings.

Number Of Ingredients 5



Old-Fashioned Chocolate Soda image

Steps:

  • For each serving, place 3 tablespoons chocolate syrup in a 16-oz. glass. Stir in 1 tablespoon of whipped cream and 1-1/4 cups water until foamy. Add two scoops of ice cream. Top with additional whipped cream if desired.

Nutrition Facts : Calories 428 calories, Fat 16g fat (10g saturated fat), Cholesterol 61mg cholesterol, Sodium 139mg sodium, Carbohydrate 67g carbohydrate (55g sugars, Fiber 2g fiber), Protein 6g protein.

6 tablespoons chocolate syrup
2 tablespoons whipped cream in a can
2-1/2 cups cold carbonated water
2 cups ice cream of your choice
Additional whipped cream, optional

MELT IN YOUR MOUTH CHOCOLATE DELIGHT

This is just like its name--it is truly a delight to eat. Making it is really simple, and it doesn't last long once it starts to get eaten.

Provided by southern chef in lo

Categories     Dessert

Time 20m

Yield 1 9x11 inch pan

Number Of Ingredients 10



Melt In Your Mouth Chocolate Delight image

Steps:

  • Preheat the oven to 400°F.
  • Start with the crust: Mix the pecans and flour together. Melt butter; add to mixture and stir until moist.
  • Press into a deep ungreased 9x11 inch pan--crust should be thin.
  • Bake until lightly brown; cool completely.
  • Blend the cream cheese and Cool Whip together until smooth. Add sugar slowly until mixed well (make sure the Cool Whip is defrosted and the cream cheese is at room temperature before starting). Spoon filling into crust and let sit in the refrigerator while you mix the pudding.
  • Mix the 2 boxes of pudding with the milk. When the pudding is thickened, add it to the top of the cream cheese mixture. Let set in the refrigerator.
  • Next spread the last tub of Cool Whip on top of the pudding, being careful not to mix with the pudding.
  • Top with chopped pecans.

Nutrition Facts : Calories 8980.5, Fat 582.5, SaturatedFat 298.4, Cholesterol 635.6, Sodium 7909.8, Carbohydrate 870.1, Fiber 31.3, Sugar 574.6, Protein 111.5

1 cup finely chopped pecans
1 cup flour
1/2 cup margarine
2 (8 ounce) packages cream cheese
2 (8 ounce) containers Cool Whip
2 (6 ounce) boxes chocolate instant pudding
4 cups milk
2 cups powdered sugar
1 (8 ounce) container Cool Whip
1/2 cup of finely chopped pecans

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