Cinnamon Roll Cocktail Recipes
CINNAMON ROLL COCKTAIL
Steps:
- In a measuring cup, add boiling water to instant coffee. Stir until completely dissolved.
- Combine remaining ingredients into a large pitcher, stirring thoroughly as you add each ingredient. Stir in hot coffee mixture. Pour into individual mugs and top each with a dollop of non-dairy whipped topping, piped through a decorative tip. Garnish each mug with a whole cinnamon stick and a generous sprinkle of cinnamon sugar. Serve warm.
CINNAMON ROLL COCKTAIL
I just watched this being made on 'Semi-Homemade' on FoodTV. It looks delicious and I have to post it. The original recipes states to use 1/2 cup of instant cinnamon-flavored cappuccino or coffee mix but I just couldn't get that through the Zaar editing process!
Provided by Hey Jude
Categories Beverages
Time 7m
Yield 4 12 oz. servings
Number Of Ingredients 9
Steps:
- In a measuring cup, add boiling water to instant coffee. Stir until completely dissolved.
- Combine remaining ingredients, except garnishes, in a large pitcher, stirring thoroughly as you add each ingredient. Stir in hot coffee mixture. Pour into individual mugs and top each with a dollop of whipped cream piped through a decorative tip. Garnish each mug with a whole cinnamon stick and a generous sprinkle of cinnamon sugar. Serve warm.
Nutrition Facts : Calories 272.2, Fat 2.1, SaturatedFat 0.5, Cholesterol 0.3, Sodium 49.1, Carbohydrate 9.6, Fiber 0.2, Sugar 7.6, Protein 0.7
CINNAMON ROLL COCKTAIL
This is like drinking a cinnamon roll! Smells heavenly when you make it. It is very creamy and will warm you up on a cold chilly night. I like to serve in glass coffee cups and top with whip cream and cinnamon. Very tasty.
Provided by Vseward Chef-V
Categories Beverages
Time 10m
Yield 10 serving(s)
Number Of Ingredients 9
Steps:
- In a measuring cup, add boiling water to instant coffee.
- Stir until completely dissolved.
- Combine remaining ingredients into a large pitcher, stirring thoroughly as you add each ingredient.
- Stir in hot coffee mixture.
- Pour into individual mugs and top each with a dollop of non-dairy whipped topping, piped through a decorative tip.
- Garnish each mug with a whole cinnamon stick and a generous sprinkle of cinnamon sugar.
- Serve warm.
Nutrition Facts : Calories 19.6, Sodium 2.9
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