Citrus Berry Spritz Recipes

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CITRUS-BERRY VERMOUTH SPRITZ

"The spritz is for grown-ups, and kids drink pink lemonade with club soda so they can have something sparkling, too."

Provided by Giada De Laurentiis

Time 5m

Yield 4 servings

Number Of Ingredients 5



Citrus-Berry Vermouth Spritz image

Steps:

  • In a pitcher, combine the rose vermouth with the club soda. Divide among 4 glasses along with the berries and the berry ice cubes. Give the mint leaves a rub and add to each glass.

8 ounces rose citrus vermouth (such as Lillet)
4 berry ice cubes (freeze individual berries in water in an ice cube tray)
Fresh mint leaves
8 ounces club soda
8 berries (raspberries, blueberries and/or blackberries)

BERRY & CITRUS SPRITZER

From the July '13 issue of Good Housekeeping. Sounds really yummy. Instead of the sugar, I would add a tiny bit of stevia. Cooking time is refrigeration time.

Provided by WI Cheesehead

Categories     Beverages

Time 2h10m

Yield 1 batch

Number Of Ingredients 8



Berry & Citrus Spritzer image

Steps:

  • Combine all ingredients in a large pitcher and refrigerate 2-6 hours.
  • Pour into glasses and to with seltzer.

Nutrition Facts : Calories 520.6, Fat 1.3, SaturatedFat 0.1, Sodium 9.4, Carbohydrate 132.6, Fiber 13.1, Sugar 75.1, Protein 5.8

750 ml dry rose wine
8 ounces strawberries, sliced
1 medium orange, cut into quarters and sliced
6 ounces mixed berries
1 lime, sliced
1/4 cup orange liqueur
1/4 cup sugar
seltzer water

BERRY SPRITZER

Kick off any gathering with a refreshing summer sip-this berry spritzer is a colorful lemonade-stand upgrade that's sure to hit the spot.

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes     Cocktail Recipes

Yield Makes about 8 cups

Number Of Ingredients 6



Berry Spritzer image

Steps:

  • In a small pot, bring raspberries, blueberries, strawberries, and sugar to a boil over medium-high. Remove from heat and mash with a potato masher. Pour through a fine-mesh sieve into a large container, pressing on solids to extract as much liquid as possible; discard solids. Refrigerate until cold, 30 minutes. Add seltzer and serve over ice with crushed raspberries and blueberries if desired.

Nutrition Facts : Calories 102 g

1 cup raspberries
1 cup blueberries
10 ounces strawberries
3/4 cup sugar
6 cups seltzer
Ice

BERRY SPRITZER

This delicious berry spritzer cocktail is the perfect summer drink.

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes     Cocktail Recipes

Number Of Ingredients 8



Berry Spritzer image

Steps:

  • Place blackberries, raspberries, simple syrup, grape juice, and lemon juice in the jar of a blender; puree until smooth. Strain mixture through a fine mesh sieve, discarding solids.
  • Fill 8 Collins glasses with ice, if using. Divide mixture evenly between glasses; top with seltzer or wine and serve immediately garnished with fruit skewers, if desired.

3 cups blackberries
1 cup raspberries
1/2 cup Simple Syrup for Mixed Drinks
1/2 cup white grape juice
1/3 cup freshly squeezed lemon juice
Ice, for serving (optional)
Seltzer or sparkling wine, chilled
Patriotic fruit skewers, for garnish (optional)

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