Citrus Herbs Vinaigrette Recipes
CITRUS VINAIGRETTE
Sweet vinaigrette to pour over any salad. See note in recipe to make this vinaigrette and salad your very OWN!
Provided by Hopkins82
Categories Salad Dressings
Time 5m
Yield 2-3 tsp, 6-10 serving(s)
Number Of Ingredients 5
Steps:
- combine all ingredients together and whisk until well incorporated.
- Drizzle 2-3 tsp of dressing over your salads.
- Note: this is a great dressing to go with any green salad that is combined with some sort of fruit (pear, orange segments, grapes, strawberries, dried sweet cranberries), add some type of nut (almonds, walnuts), and cheese (crumbled bleu, feta, gorgonzola). MAKE IT YOUR OWN!
Nutrition Facts : Calories 64.9, Fat 4.5, SaturatedFat 0.6, Sodium 10.1, Carbohydrate 6.4, Fiber 0.1, Sugar 6.2, Protein 0.1
SALAD WITH CITRUS VINAIGRETTE
Steps:
- Prepare the vinaigrette: Place shallots, vinegar, citrus juice, and salt in a small bowl. Let shallots macerate for 30 minutes. Whisk in the olive oil.
- In a large salad bowl, toss together lettuces, citrus, beets, herbs, avocado, and the vinaigrette. Taste and adjust seasonings. Serve immediately.
Nutrition Facts : Calories 116 calorie, Fat 5.2 grams, SaturatedFat 0.8 grams, Carbohydrate 18 grams, Fiber 4 grams, Protein 3 grams
CITRUS VINAIGRETTE
Tart, tangy and citrusy flavors abound in this quick citrus vinaigrette recipe to whisk together any night of the week you've got the good greens to go with it. —Taste of Home Test Kitchen, Milwaukee, Wisconsin
Provided by Taste of Home
Categories Lunch Side Dishes
Time 5m
Yield 1/2 cup.
Number Of Ingredients 5
Steps:
- Place all ingredients in a jar with a tight-fitting lid; shake well. Chill until serving. Just before serving, shake dressing and drizzle over salad.
Nutrition Facts : Calories 53 calories, Fat 4g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 47mg sodium, Carbohydrate 5g carbohydrate (4g sugars, Fiber 0 fiber), Protein 0 protein.
CITRUS VINAIGRETTE
Steps:
- Place juice in a blender or food processor. Add vinegar and slowly add peanut oil to emulsify. Salt and pepper to taste
SALAD WITH CITRUS VINAIGRETTE
Steps:
- Prepare the vinaigrette: Place shallots, vinegar, citrus juice, and salt in a small bowl. Let shallots macerate for 30 minutes. Whisk in the olive oil. In a large salad bowl, toss together lettuces, citrus, beets, herbs, avocado, and the vinaigrette. Taste and adjust seasonings. Serve immediately.
- TIP: To turn this into an entree top with scallops, chicken or fish.
HERBED VINAIGRETTE
This simple vinegar and oil dressing is seasoned with three herbs for robust flavor. "We like balsamic vinegar , so we often use it in place of wine vinegar as a nice change of pace," reports Mildred Sherrer of Bay City, Texas.
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 1/2 cup.
Number Of Ingredients 6
Steps:
- In a jar with a tight-fitting lid, combine all ingredients; shake well. Serve over greens.
Nutrition Facts :
OVEN ROASTED HALIBUT WITH HERB CITRUS VINAIGRETTE
Make and share this Oven Roasted Halibut With Herb Citrus Vinaigrette recipe from Food.com.
Provided by ratherbeswimmin
Categories Halibut
Time 32m
Yield 4 serving(s)
Number Of Ingredients 16
Steps:
- Preheat oven to 450°; arrange fish in a large baking pan; sprinkle with salt and pepper; bake just until center turns from translucent to opaque, 10-12 minutes.
- Make the Herb Citrus Vinaigrette: whisk the oil, lemon juice, water, lemon and orange zests, and garlic; stir in the sun-dried tomatoes, basil, parsley, dill, and thyme; add salt and pepper to taste.
- Transfer the fish to individual plates; spoon the vinaigrette on top.
- Serve hot, warm, or at room temperature, garnished with lemon slices and herb sprigs.
Nutrition Facts : Calories 313.6, Fat 17.4, SaturatedFat 2.4, Cholesterol 54.4, Sodium 110.5, Carbohydrate 1.9, Fiber 0.3, Sugar 0.6, Protein 35.7
BASIL GARLIC CITRUS VINAIGRETTE
This is a wonderful change of pace vinaigrette. Pour this over a mixture of sectioned oranges, red onions and mixed greens for a delightful salad.
Provided by Marie
Categories Salad Dressings
Time 5m
Yield 1 1/2 cups
Number Of Ingredients 7
Steps:
- Combine orange juice concentrate, vinegar, water, black pepper and basil in a small bowl.
- Whisk in olive oil slowly, then add clove of garlic.
- Pour into a small jar and refrigerate.
- Bring to room temperature before using.
- Shake well before pouring on salad.
- Can keep in refrigerator for up to one week.
Nutrition Facts : Calories 556.5, Fat 36.3, SaturatedFat 5, Sodium 8.3, Carbohydrate 55.5, Fiber 1.3, Sugar 53.2, Protein 3.6
CITRUS VINAIGRETTE WITH HAZELNUT OIL
Make and share this Citrus Vinaigrette with Hazelnut Oil recipe from Food.com.
Provided by Dancer
Categories Salad Dressings
Time 10m
Yield 1/3 c.
Number Of Ingredients 12
Steps:
- Put the orange peel, orange juice, lemon juice and vinegar in a bowl with the salt, scallions and crushed fennel seeds.
- Whisk in the oils, then the herbs.
- Taste, and adjust any of the ingredients if necessary.
- The dressing should be fresh and sparkly.
Nutrition Facts : Calories 2329.6, Fat 244.9, SaturatedFat 31.2, Sodium 3536.2, Carbohydrate 40.1, Fiber 5.9, Sugar 22.3, Protein 6.2
CITRUS & HERBS VINAIGRETTE
Sweet citrus pop! This is a version of Bonefish Grills dressing. I tried it and loved it! I'm sure you will too! Time includes chill .
Provided by Kaccy G.
Categories Salad Dressings
Time 1h10m
Yield 1 1/4 cups
Number Of Ingredients 13
Steps:
- Whisk all ingredients together in a microwave safe bowl.
- Microwave for 1 minute on high.
- Remove from microwave and whisk well.
- Cove a refrigiate for 1 hour before serving.
Nutrition Facts : Calories 1201.3, Fat 115.7, SaturatedFat 15.9, Sodium 605.9, Carbohydrate 45.8, Fiber 0.9, Sugar 40.8, Protein 1.2
TANGY CITRUS VINAIGRETTE
This is a tangy dressing that works well on on our Curly Endive salad.
Provided by Martha Stewart
Categories Food & Cooking Quick & Easy Recipes
Yield Makes 3/4 cup
Number Of Ingredients 7
Steps:
- In a small bowl, whisk together vinegar, lemon juice, honey, grapefruit juice, and canola oil. Add grapefruit sections; season with salt and pepper. Keep vinaigrette in airtight container in refrigerator up to 3 days.
Nutrition Facts : Calories 37 g, Fat 2 g, Sodium 45 g
CITRUS-BASIL VINAIGRETTE
This dressing is lovely yellow color, and we use it on a mixed green salad (mixed Romaine and European greens), tossed with small broccoli and cauliflower florets, raisins or sweetened dried cranberries, and shredded Cheddar or crumbled Gorgonzola cheese. The sweet-tart zestiness of the dressing perks up the salad! The yield depends on how much salad dressing you prefer. For us, this recipe makes enough dressing for about 4 large salads.
Provided by Karen R.
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Vinaigrette Dressing Recipes
Time 2h10m
Yield 4
Number Of Ingredients 8
Steps:
- In a jar with a lid, mix the olive oil, orange juice, lemon juice, lemon zest, salt, honey, basil, and vinegar. Seal and shake well. Chill 2 hours in the refrigerator. Strain basil before serving.
Nutrition Facts : Calories 140.2 calories, Carbohydrate 5.6 g, Fat 13.5 g, Fiber 0.1 g, Protein 0.1 g, SaturatedFat 1.9 g, Sodium 291.5 mg, Sugar 5.1 g
More about "citrus herbs vinaigrette recipes"
CITRUS HERB VINAIGRETTE | WEELICIOUS
Preparation. 1. In a liquid measuring cup or bowl, combine all of the ingredients. Stir well with a small whisk or a fork until the ingredients are completely mixed …
From weelicious.com
From weelicious.com
- 1. In a liquid measuring cup or bowl, combine all of the ingredients. Stir well with a small whisk or a fork until the ingredients are completely mixed together.
- 2. Serve immediately, or cover and place in refrigerator for future use. Vinaigrette will last in the refrigerator for 7-10 days.
CITRUS VINAIGRETTE RECIPE | EATINGWELL
Directions. Step 1. Combine shallot, orange zest, orange juice, lemon juice, mustard, salt and pepper in a blender or mini food processor. (Alternatively, combine in a jar and use an immersion blender.) Add olive oil and canola (or …
From eatingwell.com
From eatingwell.com
CITRUS VINAIGRETTE RECIPE - FRESH FOOD BITES
Juice the orange, lemon, and lime. In a medium screw-top jar combine citrus juices, oil, chives, mustard, and salt. Cover; shake well. Taste and add honey if desired. If desired, add ginger and/or black pepper. Cover and …
From freshfoodbites.com
From freshfoodbites.com
CITRUS HERB VINAIGRETTE - LEHIGH VALLEY GOOD TASTE
Citrus Herb Vinaigrette Meris Resources 2017-10-26T14:13:54-04:00 Citrus Herb Vinaigrette. Presented by Kingfish American Bistro & Wine Bar. INGREDIENTS. 2 lb. carrots, halved and quartered; 8 cups water; 1 T kosher …
From lehighvalleygoodtaste.com
From lehighvalleygoodtaste.com
TRIPLE CITRUS VINAIGRETTE - DIABETES FOOD HUB
honey 1 tbsp 1 tbsp; Dijon Mustard 1 tbsp 1 tbsp; olive oil 1 tbsp 1 tbsp; lemon juice 2 tbsp 2 tbsp; grapefruit juice 1/3 cup 1/3 cup; fresh-squeezed orange juice
From diabetesfoodhub.org
From diabetesfoodhub.org
BONEFISH GRILL CITRUS HERB VINAIGRETTE RECIPE - SECRET COPYCAT ...
Bonefish Grill Citrus Herb Vinaigrette is served with the House Salad of Romaine Lettuce, Cherry Tomatoes, Heart of Palm, Kalamata Olives, Sunflower Seeds and Toasted Pine Nuts. But it is good on any salad you like and as a dipping sauce.
From secretcopycatrestaurantrecipes.com
From secretcopycatrestaurantrecipes.com
10+ EASY CITRUS VINAIGRETTE RECIPES | EATINGWELL
Lemon-Garlic Vinaigrette. While a 1-to-2 acid-to-oil ratio is common for vinaigrette, shifting it to 1-to-1½ yields a dressing with a brighter flavor and fewer calories. That means for every ½ cup of acid, such as vinegar or lemon juice, use 3/4 cup of oil. …
From eatingwell.com
From eatingwell.com
CITRUS HERB VINAIGRETTE RECIPES ALL YOU NEED IS FOOD
Jan 21, 2022 · Shrimp and Veggie Pasta Salad with Lemon-Herb Vinaigrette KitchenAid. shrimp, freshly ground black pepper, scallions, corn cobs, dried dill and 16 more ... Couscous and Dried Cherry Salad with Citrus Vinaigrette Pork. cucumber, boneless pork chops, Orange, allspice, orange juice and 15 more ... Add All Recipes … From yummly.com
From stevehacks.com
From stevehacks.com
RECIPE: BONEFISH GRILL’S CITRUS HERB VINAIGRETTE - AJC
Bonefish Grill's Citrus Herb Vinaigrette, shown with the restaurant's Florida Cobb Salad with salmon. (Chris Hunt for The Atlanta Journal-Constitution)
From ajc.com
From ajc.com
QUICK CITRUS VINAIGRETTE RECIPE | LAURA FUENTES
How to Make Citrus Vinaigrette. Let’s grab those ingredients, a bowl, and whisk and make this vinaigrette. Combine. Combine the vinegar, orange juice, lemon juice, shallots, honey, and salt, in a medium bowl. Add the oil. Slowly pour in the oil while whisking. Continue to whisk until the mixture is combined or emulsified.
From laurafuentes.com
From laurafuentes.com
ROSEMARY CITRUS VINAIGRETTE - FETTY'S FOOD BLOG
Travel: 19 March, 2020. Our France trip: Colmar and Menton, and how we barely made it back home. 3 November, 2019. Santorini, the island of white washed towns, romantic sunsets, and dazzling turquoise beaches. 15 October, 2019. Barcelona, the city of Spanish flare and tapas. 8 …
From fettysfoodblog.com
From fettysfoodblog.com
AN EASY TEMPLATE FOR CITRUS VINAIGRETTE, 5 WAYS - KITCHN
Fresh oregano gives this mild, sweet dressing a nice herbal boost. Combine the zest and juice of 1 medium navel orange, 1 tablespoon chopped fresh oregano, 1/2 minced shallot, 1 1/2 tablespoons white wine vinegar, and a pinch of salt and pepper in a jar. Pour in 3/4 cup of olive oil. Seal the lid and shake to mix together.
From thekitchn.com
From thekitchn.com
CITRUS VINAIGRETTE WITH HERBS - TRUE FOOD CONCEPTS
Citrus Vinaigrette with Herbs. Share on Facebook. Share on Twitter. Share on Pinterest. September 4, 2020 | Maribeth Evezich | DF, GF, Kitchen Basics & How To, Salads, Vegan or V-Friendly ...
From maribethevezich.com
From maribethevezich.com
CITRUS AND HERB VINAIGRETTE - OLIVEWOOD GARDENS
Citrus and Herb Vinaigrette. Ingredients and Directions 2 Tablespoons lemon juice 2 Tablespoons orange juice 1 tablespoon honey 1 teaspoon orange zest 1 teaspoon thyme leaves 2 Tablespoons chopped herbs, chives, parsley, and rosemary ½ cup olive oil a pinch of salt and pepper. Place all of the ingredients in a tightly sealed jar and shake ...
From olivewoodgardens.org
From olivewoodgardens.org
HERB VINAIGRETTE AND CITRUS SALAD RECIPE | BRIGHTLAND
1 Blend the vinaigrette ingredients together until smooth. Season to taste with salt and pepper, adding additional ARISE, lemon or honey to your liking. 2 Using a sharp knife, cut the skin and white pith from the citrus. Slice into rounds or segments. Take the fennel tops and separate the fronds from the stalks.
From brightland.co
From brightland.co
FRESH CITRUS “VINAIGRETTE” RECIPE - CUISINART.COM
1. In a food processor: Put the zest, thyme, orange juice, lemon juice, mustard and salt into the work bowl of a food processor. Process on chop until blended, 10 seconds. With the machine running, add the oil through the small hole in the top. Process until. completely emulsified. OR. 1. By hand: Put the zest, thyme, orange juice, lemon juice ...
From cuisinart.com
From cuisinart.com
BONEFISH GRILL CITRUS HERB COPYCAT SALAD DRESSING RECIPE
Wendy’s uses a blend of food starches plus rice flour for the breading on their version, but my tests confirmed that cornstarch is all you’ll need for a great clone of Wendy's seasoned potatoes. The secret process starts by coating the potato slices with the dry breading mix, which contains salt. The salt in the blend will draw water out of the potatoes, magically transforming the dry ...
From topsecretrecipes.com
From topsecretrecipes.com
IT'S THYME FOR A CITRUS VINAIGRETTE - DHERBS, INC.
19 rater (s) Whip this citrus dressing up in no thyme. Ok that’s the last pun for this recipe. This vinaigrette is perfect for the warmer months because it is tart and refreshing. Make sure to get fresh thyme because it adds a beautiful flavor that you don’t get by using the dried version of the herb. Prep Time: 5m.
From dherbs.com
From dherbs.com
HERB VINAIGRETTE RECIPE | EATINGWELL
Directions. Step 1. Combine oil, vinegar, herbs, shallot, lime (or lemon) juice, salt and pepper in a jar with a tight-fitting lid. Cover and shake until well combined.
From eatingwell.com
From eatingwell.com
CILANTRO CITRUS VINAIGRETTE - THE WHOLE COOK
Instructions. Squeeze the juice from your oranges. This should yield approximately 1/2 cup of juice. Add all of the ingredients to a blender (or a bowl if you’re using an immersion blender). Puree until smooth and the cilantro pieces are very small.
From thewholecook.com
From thewholecook.com
HEALTHY CITRUS VINAIGRETTE - THE HARVEST KITCHEN
Total Time 5 minutes. This Healthy Citrus Vinaigrette recipe (aka orange vinaigrette and orange salad dressing) uses fresh orange juice, alkalizing apple cider vinegar, Dijon mustard, a wee bit of pure maple syrup and heart-healthy olive oil. The sunny fresh flavors make for a lively citrus salad dressing that adds a lot of perk to a bowl of ...
From theharvestkitchen.com
From theharvestkitchen.com
CITRUS AND HERB VINAIGRETTE RECIPE - MAGNOLIA
In a medium mixing bowl, put the orange juice, lemon juice, shallot, honey, vinegar, chives, parsley, tarragon, and salt. Whisk to combine, then slowly stream in the olive oil while whisking until it is fully incorporated and emulsified. (See Cook's Note.) Adjust the salt to taste.
From magnolia.com
From magnolia.com
EASY HOMEMADE CITRUS VINAIGRETTE SALAD DRESSING | MYRECIPES
1. Place the fruit in your blender or food processor and pulse until the larger chunks have broken down and the juice has begun to be released. 2. Add the shallot and pulse until well combined. 3. Add the mustard and honey and turn the blender on and drizzle the oil in slowly as the blender goes until emulsified. 4.
From myrecipes.com
From myrecipes.com
HERB CITRUS VINAIGRETTE | THE SPICE COACH
¾ cup AVOCADO OIL (SEE NOTE)¼ cup WHITE WINE VINEGAR1oz HONEY, AGUAVE OR SUGAR1 tsp DIJON MUSTARD1tbsp THE SPICE COACH HERB CITRUS SPICE BLEND1. PLACE EVERYTHING IN A JAR AND SHAKE VIGOROUSLY UNTILL BLENDED2. LET STAND FOR 30 MINUTES TO OVERNIGHTNOTE:- YOU MAY USE ANY TYPE OF OIL …
From spicecoachblends.co
From spicecoachblends.co
CITRUS-RASPBERRY-HERB VINAIGRETTE | VENTURA FOODS
Preparation: In a clean bowl add in all the ingredients and combine well using an immersion blender. Add salt and pepper as needed to heighten the flavor in the dressing. Place the completed vinaigrette in a clean container and hold it in the refrigerator until needed. Download Share Recipe. Contact Us.
From venturafoods.com
From venturafoods.com
CITRUS VINAIGRETTE RECIPE | BON APPéTIT
Citrus Vinaigrette. By Bon Appétit. Photography by Christina Holmes. January 22, 2013. 3.6 (246) Read Reviews Active Time. 5 minutes ... Food Innovation Group ...
From bonappetit.com
From bonappetit.com
CALORIES IN CITRUS VINAIGRETTE - SPARKPEOPLE
Grilled Tuna With Citrus Vinaigrette - Cooking Light Recipe (1 serving) Calories: 287 , Fat: 10g , Carbs: 21g , Protein: 30g Show full nutrition information
From sparkpeople.com
From sparkpeople.com
CITRUS VINAIGRETTE - EATING FOR YOUR HEALTH
Leave whole, but crushed a bit. In a bottle, add garlic, salt and pepper to citrus juice. Add olive oil and water. Shake well. Will keep for weeks in the refrigerator. Note: Because this is real olive oil it will coagulate into a solid. Before serving, remove from fridge and warm at room temperature, or under warm water.
From eatingforyourhealth.org
From eatingforyourhealth.org
WHOLE30 HERB CITRUS VINAIGRETTE - SCRUMPTIOUS STYLE
Whole30 Herb Citrus Vinaigrette Recipes. Whisk together the orange juice, lemon juice, lime juice, garlic, and mustard powder in a small mixing bowl. Drizzle in the olive oil while whisking steadily to emulsify. Add the thyme, cilantro, parsley, salt, and pepper and whisk until blended. by Nicki.
From scrumptious.style
From scrumptious.style
CITRUS VINAIGRETTE WITH THYME - THE REAL FOOD DIETITIANS
Ingredients. 1 orange, juiced (~ 1/3 cup) 1/2 lemon, juiced. 1 tsp. orange zest. 1 1/2 tsp. fresh thyme (or 1/2 tsp. dried thyme) 1 tsp. dijon mustard ( whole 30 compliant) or yellow mustard. 1 tsp. honey or maple syrup (OMIT for Whole30) 3 garlic cloves, minced (or 1 Tbsp. finely minced shallots) Sea salt and pepper to taste.
From therealfooddietitians.com
From therealfooddietitians.com
BONEFISH GRILL CITRUS HERB VINAIGRETTE RECIPE - FOOD NEWS
How to make vinaigrette for grilled Swordfish? Directions In a medium bowl, combine the rice wine vinegar, orange juice, lemon juice, honey, shallot, orange zest, Dijon, lemon zest and garlic, and season with 1/4 teaspoon of the salt and 1/8 teaspoon of the pepper.
From foodnewsnews.com
From foodnewsnews.com
CITRUS VINAIGRETTE - SIMPLY SCRATCH
Secure the lid and blend well. Scrape the bottom of your blender to make sure all of the honey gets incorporated. Remove the center plug from the lid of your blender, partially cover with a clean kitchen towel and with the blender on low, slowly pour in the olive oil. Perfectly creamy citrusy vinaigrette! Yields about 1 cup.
From simplyscratch.com
From simplyscratch.com
CITRUS VINAIGRETTE - MEDITERRANEAN LIVING
Citrus Vinaigrette. This is a tart and tangy citrus vinaigrette that goes with the Mediterranean Chickpea Salad. This recipe is extremely simple to make. If you don’t have a blender or food processor, you can whisk in the extra virgin olive oil until it’s completely incorporated. This is perfect on a simple salad, or even use it as a ...
From mediterraneanliving.com
From mediterraneanliving.com
ROSEMARY CITRUS VINAIGRETTE | SUPHERB FARMS
Ingredients. 4 cups Extra Virgin Olive Oil. 2 cups Rice Vinegar. 1/2 cup Honey. 1/2 cup SupHerb Farms Fusions® Citrus Garlic Herb. 1/2 cup SupHerb Farms Fresh Frozen Shallot. 4 tablespoons SupHerb Farms Fresh Frozen Rosemary. Salt and Pepper — To taste. Categories.
From supherbfarms.com
From supherbfarms.com
You'll also love