Clay Pot Carrot Garden Recipes

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CLAY POT CARROT GARDEN

Another great food craft for the kiddos or even a garden party with friends. Light and small in size. Mom's take it for snack for your prek student's class..

Provided by Kimi Gaines @kimijo

Categories     Chocolate

Number Of Ingredients 9



Clay Pot Carrot Garden image

Steps:

  • Rinse clay pots and allow to dry. In the meantime make pudding as directed on package. When pudding has set, fold in cool whip (like mousse-u can also by mousse in the box and make it that way). Keep cold in fridge.
  • Preparation: cut out circles from parchment paper to fit on the bottom of pot melt dyed chocolate and dip marshmallow & then into the colored sugar...allow to set in refrigerator. with a peeler make long thin cuts for the carrot top, crush oreo's; set aside
  • Assembly: Pipe in pudding mixture in the clay pot, place marshmallow on top, crushed oreos around marshmallow. With a toothpick make a small hole to add the celery strings.

6 - mini clay pots (rinsed and dried)
6 - small parchment paper circles to fit on the bottom of clay pot to prevent leakage
2 box(es) instant chocolate pudding
1 large cool whip
6 large marshmallows
3-4 - squares of white chocolate bark dyed orange
1/4 cup(s) course sugar dyed orange
1/2 - piece of celery
8-10 - oreo cookies crushed

CLAY POT CHICKEN WITH GARLIC CARROTS AND POTATOES

This is our family's favorite recipe. I created this recipe when I purchased my first clay pot. Chicken will be very moist and tender; potatoes are done in the same pot. What more could you want? Easy, delicious and great looking dish. I promise, that even your pickiest eaters will be asking for seconds.

Provided by AngelaSept

Categories     One Dish Meal

Time 1h45m

Yield 4 serving(s)

Number Of Ingredients 8



Clay Pot Chicken With Garlic Carrots and Potatoes image

Steps:

  • Soak clay pot for 15 min.
  • Rub chicken with garlic, salt, pepper, caraway seeds, parsley, Italian dressing and marinate overnight ( optional) You can rub your chicken and bake it right away, but it will taste much better , if marinated.
  • In a clay pot, add potatoes, carrots and chicken on top.
  • Place your clay pot in the cold oven and roast at 430F for 1.5 hours.

1 chicken, cut up
1 cup sliced carrot
3 -4 medium potatoes, quartered
4 garlic cloves, chopped (can add more or less)
1/4 cup chopped fresh parsley (can use 1 tbs of dried parsley)
1 tablespoon caraway seed (optional, but I always use them)
1 tablespoon Italian dressing (optional)
salt and pepper

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