Coconut Dip For Fruit Recipes

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COCONUT FRUIT DIP

From Lakeville, Massachusetts, Nancy Tanguay shares this fruit dip that has a fun pineapple and coconut flavor. "I usually serve it with melon slices, strawberries and grapes, but you could use whatever fruit you have on hand. It's a big hit whenever I make it."

Provided by Taste of Home

Categories     Appetizers

Time 10m

Yield 2 cups.

Number Of Ingredients 6



Coconut Fruit Dip image

Steps:

  • In a blender, combine the first five ingredients; cover and process for 1 minute or until smooth. Serve with fruit. Store in the refrigerator.

Nutrition Facts : Calories 40 calories, Fat 0 fat (0 saturated fat), Cholesterol 1mg cholesterol, Sodium 58mg sodium, Carbohydrate 8g carbohydrate (0 sugars, Fiber 0 fiber), Protein 1g protein. Diabetic Exchanges

1 can (8 ounces) crushed unsweetened pineapple, undrained
3/4 cup fat-free milk
1/2 cup fat-free sour cream
3/4 teaspoon coconut extract
1 package (3.4 ounces) instant vanilla pudding mix
Fresh pineapple, grapes and strawberries or other fruit

CREAMY COCONUT DIP

Hunt down a can of cream of coconut to make this luscious Creamy Coconut Dip! The other two ingredients in this coconut dip are a cinch to find.

Provided by My Food and Family

Categories     Recipes

Time 3h10m

Yield 48 servings, 2 Tbsp. each

Number Of Ingredients 3



Creamy Coconut Dip image

Steps:

  • Mix cream cheese and cream of coconut in large bowl with whisk until blended.
  • Stir in COOL WHIP.
  • Refrigerate several hours or until chilled.

Nutrition Facts : Calories 70, Fat 5 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 5 mg, Sodium 25 mg, Carbohydrate 7 g, Fiber 0 g, Sugar 6 g, Protein 0 g

1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1 can (15 oz.) cream of coconut
1 tub (16 oz.) COOL WHIP Whipped Topping, thawed

COCONUT DIP FOR FRUIT

Make and share this Coconut Dip for Fruit recipe from Food.com.

Provided by SweetySJD

Categories     Coconut

Time 5m

Yield 1 3/4 cup

Number Of Ingredients 3



Coconut Dip for Fruit image

Steps:

  • Combine all ingredients in a bowl.
  • Serve with chunks of fruit.

Nutrition Facts : Calories 61.1, Fat 1.3, SaturatedFat 1.1, Sodium 19.8, Carbohydrate 13.3, Fiber 0.3, Sugar 12, Protein 0.2

1 1/2 cups non-fat vanilla yogurt
1 1/2 tablespoons flaked coconut
1 1/2 tablespoons orange marmalade

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