Coconut Sauce Cambodian For Zwt 9 Recipes

COCONUT SAUCE

This sweetened coconut milk is used as topping for Inangit (sticky rice).

Provided by lola

Categories Side Dish Sauces and Condiments Recipes Sauce Recipes

Time 25m

Yield 10

Number Of Ingredients 2

Coconut Sauce image

Steps:

Bring the coconut milk and brown sugar to a boil together in a heavy-bottomed pot. Reduce heat to medium low; cook and stir while boiling until the mixture is thick and the volume has reduced by about half, about 20 minutes.

Nutrition Facts : Calories 160.8 calories, Carbohydrate 22.7 g, Fat 8.4 g, Fiber 0.4 g, Protein 0.8 g, SaturatedFat 7.4 g, Sodium 11.3 mg, Sugar 21.3 g

Ingredients

1 (14 ounce) can coconut milk
1 cup brown sugar

COCONUT SAUCE (CAMBODIAN FOR ZWT-9)

Found at a cooking-by-country website, this recipe was entered to accompany another Cambodian recipe I entered titled "Khmer Sweet Corn Pudding", but I foresee its uses being expanded to include more typical rice &/or bread puddings as well. The recipe did not specify the # of servings, so I opted to allow an average of 1.5 ounce servings = 10 servings. Enjoy!

Provided by twissis

Categories Sauces

Time 10m

Yield 10 1.5 ounce servings, 10 serving(s)

Number Of Ingredients 4

Coconut Sauce (Cambodian for ZWT-9) image

Steps:

Place all ingredients in a sml saucepan, bring to simmering point & cook over low-heat for 10-15 min or until the sauce thickens.
Serve w/puddings -- Can also be served as a dressing for vegetables, fish & meats.

Ingredients

14 ounces coconut milk
1/2 tablespoon sugar
1 tablespoon cornstarch
1/4 teaspoon salt

KHMER COCONUT PORK SKEWERS (CAMBODIAN FOR ZWT-9)

Found at a cooking-by-country website, I was instantly drawn to this ingredient & prep-friendly recipe. I hope it proves worthy of its attraction. Time does not include 1 hr marination time. Enjoy!

Provided by twissis

Categories Pork

Time 40m

Yield 4 4 oz servings, 4 serving(s)

Number Of Ingredients 10

Khmer Coconut Pork Skewers (Cambodian for ZWT-9) image

Steps:

Place lemon grass, shallots, garlic, lime zest, turmeric & water in a food proc & process to a paste.
Transfer the lemon grass paste to a mixing bowl. Add the coconut, sugar plus salt & mix well.
Add the pork & mix to coat well. Cover w/cling film & leave to marinate for at least 1 hr at rm temperature.
Preheat the grill to hot. Thread the pork cubes onto skewers & cook for 15-20 min, turning freq & basting w/the marinade. Serve immediately.

Nutrition Facts : Calories 269.4, Fat 14.9, SaturatedFat 10.1, Cholesterol 58.5, Sodium 350.4, Carbohydrate 11.4, Fiber 3.1, Sugar 5.8, Protein 22.9

Ingredients

1 stalk lemongrass, thinly sliced
1 large onion, chopped
5 garlic cloves, chopped
1 lime, zest of (grated)
1/2 teaspoon ground turmeric
3 ounces water or 90 ml water
25 g freshly grated coconut or 25 g unsweetened desiccated coconut
1 tablespoon sugar
1/2 teaspoon salt
14 ounces lean pork (cut into 1-in cubes or 2.5 cm cubes) or 400 g lean pork (cut into 1-in cubes or 2.5 cm cubes)

SALAT TANGIERS (MOROCCAN RECIPE FOR ZWT-9)

I am not sure why, but I had never used much couscous in my cooking until I played ZWT & No Africa was 1 of the Tour destinations. I fell deeply in "serious like" w/it & use it a lot in my cooking now. I am also a big fan of recipes that combine pasta plus veggie elements to work well as a single side-dish w/most meat choices. All that said, I found this recipe at a cooking-by-country website, captured it for myself & decided to share it w/you. Times were vague -- So I opted to allow 5 min for ingredient prep, 20 min cook time & not include the 1 hr chill time. Enjoy!

Provided by twissis

Categories Salad Dressings

Time 25m

Yield 6 Side-Dish Servings, 6 serving(s)

Number Of Ingredients 16

Salat Tangiers (Moroccan Recipe for ZWT-9) image

Steps:

Place the couscous & salt in lrg bowl. Add enough boiling water to cover it by ¼-inch. Cover tightly w/cling-film & allow to stand for 8-10 minutes.
Meanwhile, place the carrots, bell pepper & beans in a saucepan w/enough water to just cover. Bring to a boil & cook for 8-10 min until just tender.
Meanwhile, mix together all dressing ingredients in a sml bowl.
Drain the cooked vegetables well & add to the cooked couscous, mixing well w/a fork.
Add onions, raisins & almonds. Then pour in the dressing & toss well. Chill for at least 1 hr before serving.
NOTE: I can look into my creative cooking future & foresee that I may eventually play w/the flavor profile of this recipe. Using the salad dressing as the flavor mechanism would allow for different fruit flavors & even a sweet version that adds sugar or honey to the mix. Feel free to use your own imagination.

Ingredients

1 lb uncooked couscous or 450 g uncooked couscous
1/2 teaspoon salt
boiling water (as directed below)
4 ounces diced carrots or 100 g diced carrots
1 bell pepper (deseeded & diced)
4 ounces green beans (cut in short lengths ) or 100 g green beans (cut in short lengths )
1 red onion, chopped
2 ounces raisins or 50 g raisins
1 ounce almonds or 25 g almonds, chopped
1/2 cup olive oil
1/4 cup lemon juice
1/2 teaspoon salt
1/4 teaspoon cinnamon
3 tablespoons orange juice
4 tablespoons fresh parsley
1 tablespoon of fresh mint, chopped

PAKISTANI SPICED POTATOES (ZWT-9)

Found at a cooking-by-country website, this recipe boasts all the things I want from a recipe. It can be served hot or cold, can be served as a starter or a side-dish to virtually all main-courses, can be made ahead, is ingredient friendly & has a 35 min prep time (Cool time not included)..I rest my case. Enjoy!

Provided by twissis

Categories Potato

Time 35m

Yield 6 1/4 lb Servings, 6 serving(s)

Number Of Ingredients 7

Pakistani Spiced Potatoes (ZWT-9) image

Steps:

Place unpeeled potatoes in a lrg saucepan, cover w/water, bring to the boil & cook for 20 min or until very tender. Remove from the heat & allow to cool.
Peel the cold potatoes & cut into 1-in cubes (2.5 cm).
Heat the oil (or ghee) in a lrg frying pan until hot. Add potato cubes & fry until golden brown on all sides.
Sprinkle potatoes w/the remaining ingredients, stir to evenly coat & add salt as desired. Remove w/a slotted spoon & serve hot or cold.

Ingredients

1 1/2 lbs potatoes or 675 g potatoes
4 tablespoons vegetable oil or 4 tablespoons ghee
1/4 teaspoon garam masala
1/2 teaspoon ground cumin
1/2 teaspoon ground coriander
1/2 teaspoon chili powder
salt

More about "coconut sauce cambodian for zwt 9 recipes"

CORN WITH CAMBODIAN COCONUT SAUCE – FILL YOUR FACE

Web Scroll down to visually see the steps or Jump to the recipe. Coconut Milk. Add the coconut milk to a small sauce pan. Add the dry ingredients. Add the dry ingredients to the sauce pan. Simmer. Simmer on medium-low …
From fillyourface.com

Coconut Sauce Cambodian For Zwt 9 Recipes

COCONUT SAUCE

This sweetened coconut milk is used as topping for Inangit (sticky rice).

COCONUT SAUCE (CAMBODIAN FOR ZWT-9)

KHMER COCONUT PORK SKEWERS (CAMBODIAN FOR ZWT-9)

Found at a cooking-by-country website, I was instantly drawn to this ingredient & prep-friendly recipe. I hope it proves worthy of its attraction. Time does not include 1 hr marination time. Enjoy!

SALAT TANGIERS (MOROCCAN RECIPE FOR ZWT-9)

PAKISTANI SPICED POTATOES (ZWT-9)

More about "coconut sauce cambodian for zwt 9 recipes"

CORN WITH CAMBODIAN COCONUT SAUCE – FILL YOUR FACE

7 MOST POPULAR CAMBODIAN SAUCES - ASIAN RECIPE

COCONUT SAUCE (CAMBODIAN FOR ZWT-9) RECIPE

CAMBODIAN COCONUT SHRIMP SOUP RECIPE - SIMPLY RECIPES

RECIPE COLLECTION - CAMBODIAN-COCONUT-PEANUT-SAUCE

CAMBODIAN COCONUT SAUCE RECIPE | RECIPE | RECIPES, FOOD

COOKING WITH SAUCES AND CONDIMENTS | RECIPES | WOZZ! KITCHEN …

SWEET FISH SAUCE - CAMBODIA RECIPE

PANDAN FLAVORED JELLO IN SUGARY COCONUT SAUCE (CAMBODIAN

CAMBODIAN GRILLED CORN RECIPE FOR POAT DOT W COCONUT FISH SAUCE

CAMBODIAN COCONUT PEANUT SAUCE - WOZZ! KITCHEN CREATIONS

NOODLES WITH CAMBODIAN COCONUT PEANUT SAUCE - WOZZ! KITCHEN …

KHMER COCONUT PORK SKEWERS (CAMBODIAN FOR ZWT-9) - LUNCHLEE

30 SUPER EASY TRADITIONAL CAMBODIAN RECIPES • OUR BIG ESCAPE

KHMER COCONUT PORK SKEWERS CAMBODIAN FOR ZWT 9 RECIPES RECIPE

COCONUT SAUCE (CAMBODIAN FOR ZWT-9) RECIPE - FOOD.COM

BEST COCONUT SAUCE CAMBODIAN FOR ZWT 9 RECIPES

COCONUT SAUCE (CAMBODIAN FOR ZWT-9) RECIPE - FOOD.COM

You'll also love

Related Search