COLONIAL MUFFINS
This is a recipe I used when I had a winter lodge. It was popular on cold winter mornings, especially when they were still warm and the butter melted into them. Any prepared mincemeat will do but I prefer the non alcoholic for this recipe.
Provided by Annacia
Categories Quick Breads
Time 30m
Yield 12 serving(s)
Number Of Ingredients 15
Steps:
- Combine all of the dry ingredients and mix well.
- In a seperate bowl stir the apple juice and eggs into the melted butter, beat well.
- Stir the liquid ingredients into the dry mixture.
- Add the mincemeat and stir in until moistened.
- Spoon into a greased muffin pan and add 1 tsp of the sugar/rum mix on top of the batter.
- Bake in a 375F oven for 15 to 20 minutes.
Nutrition Facts : Calories 292.6, Fat 8.8, SaturatedFat 5.2, Cholesterol 55.6, Sodium 233.3, Carbohydrate 47.5, Fiber 0.9, Sugar 29.5, Protein 2.9
COLONIAL BROWN BREAD
Steps:
- Preheat oven to 350°F. Lightly grease two 8 1/2 x 4 1/2 x 2 1/2-inch loaf pans. Stir first 13 ingredients in large bowl to blend. Whisk buttermilk and molasses in small bowl. Mix into dry ingredients.
- Divide batter between prepared pans. Bake until tester inserted into center comes out clean, about 40 minutes. Cool in pans on racks 15 minutes. Turn out loaves onto racks and cool.(Can be made one day ahead. Wrap tightly in plastic; store at room temperature.)
- *Sold at natural food stores, specialty food stores and some supermarkets.
COLONIAL APPLE BREAD
Make and share this Colonial Apple Bread recipe from Food.com.
Provided by Lvs2Cook
Categories Quick Breads
Time 1h28m
Yield 12 serving(s)
Number Of Ingredients 14
Steps:
- Combine the apple cider, raisins, brown sugar, butter, salt and spices in a heavy saucepan.
- Bring to a boil over medium heat, stirring occasionally.
- Boil for 3 minutes, stirring frequently while boiling.
- Remove from the heat and cool slightly.
- Sift the flour, baking powder, and baking soda into a large bowl.
- Stir the pecans and chopped apple into the cider mixture.
- Stir the mixture into the flour until all the ingredients are moistened.
- Pour into a well greased bundt pan.
- Bake at 325 degrees for 1 hour or until the bread tests done.
- Cool in the pan for 10 minutes.
- Remove to a wire rack to cool completely.
- Sprinkle with the confectioner's sugar just before slicing.
Nutrition Facts : Calories 315.3, Fat 8.5, SaturatedFat 2.9, Cholesterol 10.2, Sodium 219.8, Carbohydrate 59, Fiber 1.9, Sugar 35, Protein 3.1
More about "colonial muffins recipes"
TRY AT HOME: COLONIAL RECIPES - COLONIAL COOKING
From colonialcookinginfo.weebly.com
WHAT DID BAKERS DO IN COLONIAL TIMES? – JANETPANIC.COM
From janetpanic.com
ORDER THE COLONIAL RESTAURANT DELIVERY ONLINE | FORDS ...
From ubereats.com
WHAT KIND OF FOOD DID COLONIAL PEOPLE EAT? – SIDMARTINBIO
From sidmartinbio.org
GREAT TIME!! - COLONIAL, COSTA ADEJE TRAVELLER REVIEWS ...
From tripadvisor.ca
COLONIAL AMERICAN PUMPKIN MUFFINS RECIPE BY MUFFINMASTER ...
From ifood.tv
WHICH COLONY IS COLONIAL COOKIES? – GROUPERSANDWICH.COM
From groupersandwich.com
COLONIAL FOOD - COLONIAL AMERICA - GOOGLE SEARCH
From sites.google.com
COLONIAL MUFFINS RECIPE - WEBETUTORIAL
From webetutorial.com
FOOD & DRINKS - BAKING - THE SHOPS AT COLONIAL WILLIAMSBURG
From shop.colonialwilliamsburg.com
COLONIAL ENGLISH MUFFINS SLICED ALLERGY AND INGREDIENT ...
From allergeninside.com
COLONIAL WILLIAMSBURG INDIAN CORN MUFFINS | A CUP OF ...
From pinterest.com
COLONIAL RECIPES FOR KIDS TO MAKE - COOKEATSHARE
From cookeatshare.com
WORLD BEST HEALTHY FOOD: COLONIAL MUFFINS
From worldbesthealthrecipes.blogspot.com
COLONIAL PUMPKIN PIE - RECIPE | COOKS.COM
From cooks.com
HUGE MUFFINS, GREAT FOOD AND LONG WAIT TO GET CHECKED OUT ...
From tripadvisor.com
40 COLONIAL SNACKS IDEAS | COLONIAL RECIPE, FOOD, VINTAGE ...
From pinterest.com
COLONIAL RECIPE ARCHIVES - ANCESTORS IN APRONS
From ancestorsinaprons.com
THE FOOD TIMELINE--HISTORY NOTES: MUFFINS TO YOGURT
From foodtimeline.org
COLONIAL MUFFINS | ETSY
From etsy.com
COLONIAL WILLIAMSBURG INDIAN CORN MUFFINS | RECIPE ...
From pinterest.ca
ENGLISH MUFFINS — UNDER A TIN ROOF™
From underatinroof.com
COLONIAL APPLEJACK MUFFINS RECIPE BY MUFFINMASTER | IFOOD.TV
From ifood.tv
COLONIAL WILLIAMSBURG INDIAN CORN MUFFINS | COLONIAL ...
From pinterest.ca
FOOD & RECIPES - AMERICAN REVOLUTION HISTORY - REVWARTALK
From revwartalk.com
WHAT FOOD DID COLONIAL BAKERS MAKE? – JANETPANIC.COM
From janetpanic.com
COLONIAL BREAD RECIPES RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
BAKERS - PEOPLE OF COLONIAL TIMES - GOOGLE SEARCH
From sites.google.com
FOOD IN WARRENTON, VIRGINIA
From virginia.all-usa.org
COLONIAL WILLIAMSBURG INDIAN CORN MUFFINS RECIPE ...
From recipezazz.com
COLONIAL WILLIAMSBURG SWEET POTATO MUFFINS - ALL ...
From therecipes.info
WHAT DID COLONIAL BAKERS DO? – GREEDHEAD.NET
From greedhead.net
COLONIAL FOOD 1776 - RECIPES | COOKS.COM
From cooks.com
MUFFIN FACTS FOR KIDS: LEARN MORE ABOUT THIS SWEET BAKED ...
From kidadl.com
COLONIAL FOOD RECIPES FROM 13 COLONIES - ALL INFORMATION ...
From therecipes.info
WHAT COLONY DID COLONIAL COOKIES COME FROM ...
From groupersandwich.com
THE FOOD TIMELINE: HISTORY NOTES--COLONIAL AMERICA AND ...
From foodtimeline.org
EASY MUFFIN RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
33 COLONIAL ACTIVITIES FOR KIDS
From kidactivities.net
FOOD RECIPES COLONIAL AMERICA - COOKEATSHARE
From cookeatshare.com
SWEET POTATO MUFFINS! - CHRISTIANA CAMPBELL'S TAVERN ...
From tripadvisor.ca
SWEET POTATO MUFFINS AND CHRISTIANA CAMPBELL | A SPOONFUL ...
From aspoonfulofhistory.wordpress.com
RECIPE: BOSTON BROWN BREAD MUFFINS, SLOW COOKER BOSTON ...
From recipelink.com
#30-minutes-or-less #time-to-make #course #preparation #occasion #healthy #breads #easy #beginner-cook #fall #winter #muffins #dietary #seasonal #comfort-food #quick-breads #taste-mood
You'll also love