COTTAGE CHEESE WITH CHIVES
i came across this recipe and remembered my mom making her own recipe (i don't think she even used a recipe)of this when i was growing up.
Provided by hotmomma Temple
Categories < 15 Mins
Time 5m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Blend cottage cheese and mustard.
- Peel shallot, chop finely and mix with cottage cheese blend.
- Wash and dry the chives and snip them finely.
- Stir a/b two-thirds of the chives into cottage cheese mixture.
- Season the mixture with paprika and add salt and pepper to taste.
- Sprinkle remaining chives on top.
Nutrition Facts : Calories 69.7, Fat 2.9, SaturatedFat 1.8, Cholesterol 9.2, Sodium 289.8, Carbohydrate 2.9, Fiber 0.2, Sugar 0.3, Protein 7.9
COTTAGE CHEESE CHIVE MIX ( MIESZANKA )
My mother made this for us at least twice a week when we were kids. It is so easy, so yummy, and so filling! Now, as an adult, I make it for myself all the time; it is a perfect treat for my Sunday mornings either as, or with, breakfast! The best is this on some fresh bread... yum! In Polish my mom called this: "mieszanka", which literally means "a mixture". Lately I have been experimenting with putting different spices in it, to see how it alters the flavor. Paprika and curry do nicely; experiment yourself and see what you come up with! I hope you enjoy!
Provided by Monica H @MonisiaH
Categories Other Breakfast
Number Of Ingredients 5
Steps:
- Chop up about 3 or 4 stems of chives.
- Spoon cottage cheese into mixing bowl. Add sour cream, salt, and chives. Mix well.
- Taste! You may want more chives or more salt. After you try the original way, maybe you want to add more spices like pepper or garlic or anything else you like. The taste is rich and lovely. Enjoy it on some hearty bread!
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