COURGETTE, CARROT AND RED PEPPER TART
I'm not sure whether to call this a tart or a quiche, but either way it's lovely. It's great served hot with potatoes and salad, but I'm sure it'd be very tasty cold too.
Provided by Kitzy
Categories Savory Pies
Time 1h30m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Mix the flour and paprika in a bowl. Add the butter and rub it in until the mixture resembles breadcrumbs. Add enough cold water to form a firm dough (just a couple of tablespoons). Turn out the dough onto a lightly floured surface and knead briefly. Chill for 30 minutes.
- Preheat the oven to 200C/400F/gas mark 6. Roll out the pastry and line a 23cm pie dish. Chill the case for 30 minutes, then bake blind for 15 minutes. Remove from the oven and lower temperature to 180C/350F/gas mark 4.
- Chop the peppers into small pieces and layer them over the bottom of the pie case. Cut the courgettes and carrots into ribbons and boil them for 2 minutes. Pat dry and lay over the peppers.
- Beat the eggs, cheese and milk together and pour this over the vegetables. Bake for 35-40 minutes until the filling is set and golden brown.
Nutrition Facts : Calories 344.1, Fat 16.9, SaturatedFat 9.9, Cholesterol 112.8, Sodium 205.2, Carbohydrate 37.9, Fiber 3.4, Sugar 4.1, Protein 10.9
COURGETTE & CARAMELISED RED ONION TART
A vibrant veggie tart using fresh courgette and sweet, caramelised red onion. It's easy to prep and is great for feeding a family on a budget
Provided by Sophie Godwin - Cookery writer
Categories Dinner, Main course
Time 1h5m
Number Of Ingredients 9
Steps:
- Heat oven to 200C/180C fan/gas 6. On a lightly floured surface, roll the pastry out to slightly smaller than an A4 rectangle. Slide onto a baking tray, brush with the beaten egg and cook for 20 mins or until golden.
- Meanwhile, melt the butter in a frying pan over a medium heat. Once foaming, add the onions with a pinch of salt. Cook, stirring regularly, for 10 mins until soft. Pour in the balsamic and cook for a further 6-8 mins until sticky and caramelised.
- Spoon over the pastry, then top with the courgette ribbons and blobs of goat's cheese. Return to the oven for 15 mins until the cheese is bubbling. Serve with salad.
Nutrition Facts : Calories 613 calories, Fat 42 grams fat, SaturatedFat 23 grams saturated fat, Carbohydrate 41 grams carbohydrates, Sugar 10 grams sugar, Fiber 6 grams fiber, Protein 14 grams protein, Sodium 1.4 milligram of sodium
CARROT TART WITH RICOTTA AND FETA
Carrots work beautifully in this simple tart, but onions, parsnips, beets, zucchini or pumpkin work just as well. The key is to cook the vegetables before putting them on the tart, since the moisture released by baking raw vegetables would make the puff pastry soggy and prevent it from rising. Once you remove the tart from the oven, let it cool for 10 minutes before cutting to allow the cheese to firm up slightly. The tart can be served warm, or cooled to room temperature, and would make a great addition to a picnic.
Provided by Sue Li
Categories brunch, dinner, easy, lunch, pies and tarts, vegetables, main course
Time 1h
Yield 8 servings
Number Of Ingredients 9
Steps:
- Heat oven to 425 degrees. On a lightly floured surface, roll puff pastry into a 10-by-14-inch rectangle. Using a paring knife, lightly score a border around the perimeter of the puff pastry about a 1/4-inch away from the edges. Place puff pastry on a parchment-lined baking sheet and prick the pastry inside the border using a fork to prevent puffing in the center. Bake on top rack until puff pastry is lightly golden, about 20 minutes. Remove from the oven and let cool slightly.
- Meanwhile, toss carrots with 1 tablespoon oil, season generously with salt and pepper and spread into a single layer on a baking sheet. Roast carrots on the bottom rack (underneath the puff pastry) until the edges are golden brown and carrots are still crisp-tender, 15 to 20 minutes.
- While puff pastry and carrots are in the oven, blend ricotta, feta and garlic in a food processor until smooth. Season with salt and pepper.
- Spread the cheese mixture onto the puff pastry up to the border and arrange the carrots in a single layer on top. Bake until the carrots are tender and the edges of the cheese mixture are golden brown, 15 to 20 minutes.
- Drizzle with olive oil and sprinkle with herbs before serving.
Nutrition Facts : @context http, Calories 405, UnsaturatedFat 17 grams, Carbohydrate 31 grams, Fat 27 grams, Fiber 2 grams, Protein 10 grams, SaturatedFat 10 grams, Sodium 355 milligrams, Sugar 4 grams
More about "courgette carrot and red pepper tart recipes"
MEDITERRANEAN VEGETABLE TART RECIPE WITH CRUMBLED …
From prima.co.uk
Occupation Digital WriterCategory Main DishServings 6Total Time 55 mins
LEEK, CARROT AND COURGETTE TART RECIPE FROM BLAZING SALADS
From thetaste.ie
Estimated Reading Time 3 mins
- Slice the leek in half lengthwise and wash well. Let the water run between the layers as they can hold sand. Cut into...
- Slice the carrot and courgette into thin julienne, 1½ inches in length. Heat 3 tablespoons of olive oil in a pan over...
- Add the garlic and the julienne carrots, julienne courgettes, thyme and a pinch of salt and cook for a further 5...
- Stir in the parsley and season with salt and pepper. Finely grate the vegetarian style parmesan...
COURGETTE TART WITH LEMON RICOTTA - JUSTINE DOIRON
From justinesnacks.com
4.7/5 (3)Category Appetizer, Main Course, Side DishCuisine American, BritishTotal Time 1 hr 15 mins
MOROCCAN KALE, RAINBOW CARROT AND HUMMUS TART WITH AN OLIVE …
From kelliesfoodtoglow.com
SAVORY CARROT TART | OUR PLANT-BASED WORLD
From ourplantbasedworld.com
HALLOUMI AND ROASTED VEGETABLE TART RECIPE - THE DELICATE DINER
From thedelicatediner.com
COURGETTE, CARROT AND RED PEPPER TART RECIPE
From recipenode.com
RED PEPPER AND COURGETTE ENCHILADAS RECIPE
From deliciousmagazine.co.uk
COURGETTE AND CARROT SPAGHETTI WITH RED PEPPER | VEGANUARY
From veganuary.com
ROASTED RED PEPPER AND COURGETTE PAELLA - LOWLY
From lowlyfood.com
CARROT TART WITH RICOTTA AND HERBS RECIPE | BON APPéTIT
From bonappetit.com
COURGETTE AND CARROT GRATIN (ZUCCHINI) | THE ENGLISH …
From theenglishkitchen.co
MEDITERRANEAN PUFF PASTRY TART RECIPE - BBC FOOD
From bbc.co.uk
COURGETTE & CARAMELISED RED ONION PUFF PASTRY TART RECIPE
From recipes.net
COURGETTE AND CHEDDAR TART RECIPE - BBC FOOD
From bbc.co.uk
COURGETTE TART | GREEDY GOURMET
From greedygourmet.com
NIGEL SLATER’S CHICKPEA, COURGETTE AND PEPPER STEW
From theguardian.com
COURGETTE AND MOZZARELLA TART RECIPE | DELICIOUS.
From deliciousmagazine.co.uk
COURGETTE AND CARROT SPAGHETTI WITH RED PEPPER | VEGANUARY ZA
From veganuary.com
COURGETTE AND PARMESAN TART RECIPE | OLIVEMAGAZINE
From olivemagazine.com
You'll also love
Related Search