Cozy Apple Gingerbread Oatmeal Recipes
COZY APPLE GINGERBREAD OATMEAL
Creamy oats paired with sweet apple and heady gingerbread spices. What could be better in a comforting autumn breakfast?
Provided by Kare for Kitchen Treaty
Time 20m
Number Of Ingredients 13
Steps:
- Place a medium saucepan on the stove; don't turn on the heat yet. Place all ingredients in the pan (except for toppings), stir to combine, and then turn the heat to medium. Bring to a slow simmer then reduce the heat to medium-low and simmer until thickened and the apples are soft, about 10 minutes.
- Serve with toppings.
APPLE GINGER OATMEAL
This recipe comes from 'The Enchanted Kitchen' column in SageWomen. This one really makes getting out of bed easier on a cold morning.
Provided by Kanzeda
Categories Breakfast
Time 25m
Yield 2 serving(s)
Number Of Ingredients 10
Steps:
- In a medium saucepan, bring the water and salt to boil, then add the oats, apple, rasin and pumpkin pie spice.
- Cook over medium heat, stirring frequently, until the oats are soft (approx. 10 minutes) Stir in the almonds.
- To serve,divide between two large bowls.
- Sweeten with syrup and top with milk.
Nutrition Facts : Calories 272.7, Fat 7.3, SaturatedFat 0.8, Sodium 114.9, Carbohydrate 46.2, Fiber 7, Sugar 14, Protein 8.9
OATMEAL GINGERBREAD (SCOTTISH)
Oatmeal is a Scottish staple. The black treacle can be replaced with molasses. For the mixed spice, I use recipe #484946
Provided by Outta Here
Categories Dessert
Time 1h15m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350°F.
- Line a seven inch square baking pan with greaseproof paper which has been well buttered.
- Melt the 2 ounces butter, sugar and treacle in a saucepan over a low heat.
- Sift the flour and baking soda into a bowl.
- Add the oatmeal and spices.
- Add the melted butter and treacle mixture, beaten egg and the milk to the bowl, stirring well until completely blended.
- Pour into the baking pan and bake about 45 minutes.
- Allow the cake to cool for ten minutes before turning out onto a wire rack.
- Serve with a dollop of sweetened whipped cream or vanilla ice cream.
Nutrition Facts : Calories 160.7, Fat 6.8, SaturatedFat 4, Cholesterol 39.3, Sodium 224.3, Carbohydrate 22.6, Fiber 0.6, Sugar 10.2, Protein 2.6
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