PHENOMENAL CHICKEN AND PASTA IN CREAMY PESTO SAUCE
An extremely delicious meal: the crunch of pine nuts and the tang of sun-dried tomatoes combine with chicken and pasta in a heavenly pesto cream sauce. Be sure to taste and salt before serving, because depending on what kind of chicken broth you use, the dish may require no salt at all or may be extremely under-salted.
Provided by GILL846
Categories Main Dish Recipes Pasta Chicken
Time 55m
Yield 6
Number Of Ingredients 21
Steps:
- Place basil, garlic, Parmesan, pine nuts, and tomato in a food processor. Gradually add olive oil, while pulsing, until mixture is smooth and creamy.
- In a bowl, stir together chicken broth, 1 cup white wine, dried basil, oregano, and minced garlic. Stir in chicken pieces.
- Bring a large pot of lightly salted water to a boil. Add pasta, and cook until just al dente, about 8 minutes. Drain, and rinse under cold water. Toss with 2 tablespoons olive oil. Set aside.
- Heat 3 tablespoons olive oil in a skillet over medium heat. Stir in onions, and sprinkle with sugar. Cook until the onions are soft and translucent. Stir in sun-dried tomatoes and pine nuts, and cook about 3 minutes. Stir in chicken and marinade. Stir in 1/2 cup white wine. Simmer chicken pieces, stirring occasionally, about 8 minutes.
- Add pasta and pesto to the skillet. Stir in cream, and cook until the sauce is thickened. Adjust salt and freshly ground pepper to taste, and serve with freshly grated Parmesan.
Nutrition Facts : Calories 943 calories, Carbohydrate 71.1 g, Cholesterol 126.7 mg, Fat 49.9 g, Fiber 5.7 g, Protein 45.7 g, SaturatedFat 15 g, Sodium 220.6 mg, Sugar 7.5 g
FETTUCCINE WITH CREAMY PESTO
Provided by Food Network Kitchen
Time 25m
Yield 4 servings
Number Of Ingredients 10
Steps:
- Bring a large pot of salted water to a boil. Add the pasta and cook as the label directs for al dente, adding the spinach during the last 30 seconds of cooking. Reserve 1 cup cooking water, then drain the pasta and spinach.
- Meanwhile, melt the butter in a large skillet over medium heat. Add the heavy cream, nutmeg, lemon zest and 1/2 teaspoon salt. Increase the heat to medium high and bring the liquid to a simmer. Add the pasta and spinach and toss until coated, about 1 minute. Stir in the cheese and season with salt and pepper. Stir in enough of the reserved cooking water to loosen the sauce.
- Remove from the heat and immediately stir in the pesto. Divide among bowls; top with pepper and more parmesan.
Nutrition Facts : Calories 670, Fat 37 grams, SaturatedFat 19 grams, Cholesterol 188 milligrams, Sodium 802 milligrams, Carbohydrate 64 grams, Fiber 5 grams, Protein 21 grams, Sugar 5 grams
CHICKEN FETTUCCINE WITH PESTO CREAM SAUCE
Make and share this Chicken Fettuccine With Pesto Cream Sauce recipe from Food.com.
Provided by Jean R
Categories < 30 Mins
Time 30m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Place the chicken breast between tow pieces of plastic wrap. Pound chicken with a meat mallet to an even 3/4-inch thickness. Season them with salt and pepper.
- Heat the oil in a skillet; cook the chicken 3-4 minutes on each side. Slice each breast across the grain into 4 or 5 strips. Keep warm.
- Cook pasta according to package directions. Drain pasta and return to the pot.
- Meanwhile, in a small saucepan heat pesto sauce over low heat until warm. Stir in cream. Pour over hot pasta and toss. Add chicken, toss gently and serve.
Nutrition Facts : Calories 362.4, Fat 14.8, SaturatedFat 5.5, Cholesterol 91.5, Sodium 40.5, Carbohydrate 41, Fiber 1.9, Sugar 1.1, Protein 15.9
More about "cps chicken fettuccine with pesto cream sauce recipes"
CREAMY CHICKEN PESTO PASTA - SIMPLY HOME COOKED
From simplyhomecooked.com
Reviews 2Servings 8Cuisine ItalianCategory Main Course
- Now slice 1 1/2 pounds of boneless skinless chicken breast into thin cutlets. Then generously season both sides with salt and pepper.
- Bring a skillet to medium-high heat, then pour in 3 tablespoons olive oil. Now cook the chicken on both sides until fully cooked through.
- Then remove the chicken and let it rest on a plate for about 5 minutes covered with foil. This will let it rest and re-absorb the juices back in. Then cut the chicken into cubes.
CHICKEN PESTO PASTA (CREAMY) | LEMON BLOSSOMS
From lemonblossoms.com
5/5 (21)Total Time 30 minsCategory Dinner, Main CourseCalories 557 per serving
- Bring a large pot of salted water to a boil. Add the pasta and cook according to package directions. Reserve 1/2 cup cooking water, then drain.
- While the pasta is cooking, season the chicken with salt, pepper and Italian seasoning. Add the flour and toss to coat.
- Heat the oil in a large skillet over medium-high heat. Add the chicken and cook, stirring occasionally, for about 5-7 minutes or until browned, Add extra oil, if needed. Remove from the skillet and reserve.
- To the same skillet, add the butter and saute the onions for about 3 - 4 minutes or until they become translucent. Add the garlic and cook for a minute.
CREAMY PESTO ALFREDO CHICKEN FETTUCCINE BAKE - DASH …
From dashofsanity.com
20-MINUTE CHICKEN CUTLETS WITH CREAMY PESTO SAUCE
From eatingwell.com
CHICKEN WITH PESTO CREAM SAUCE · EASY FAMILY RECIPES
From easyfamilyrecipes.com
CHICKEN FETTUCCINE WITH PESTO CREAM SAUCE - HANDLE THE …
From handletheheat.com
CHICKEN PESTO FETTUCCINE - CLEAN EATING WITH KIDS
From cleaneatingwithkids.com
CREAMY CHICKEN PESTO PASTA - AHEAD OF THYME
From aheadofthyme.com
CREAMY PESTO CHICKEN FETTUCCINE | LOVE FOOD NOT COOKING
From lovefoodnotcooking.com
4.7/5 (3)Total Time 17 minsCategory Main DishPublished Jun 12, 2020
FETTUCCINE WITH PESTO CREAM SAUCE - TASTY KITCHEN
From tastykitchen.com
CREAMY PESTO CHICKEN - AHEAD OF THYME
From aheadofthyme.com
15 BEST PENNE PASTA RECIPES - WHAT TO MAKE WITH PENNE PASTA
From thepioneerwoman.com
CHICKEN FETTUCCINE IN PESTO CREAM SAUCE - SAFEWAY
From safeway.ca
BEST CPS CHICKEN FETTUCCINE WITH PESTO CREAM SAUCE RECIPES
From alicerecipes.com
CREAMY PESTO PARMESAN CHICKEN - CREME DE LA CRUMB
From lecremedelacrumb.com
PESTO FETTUCCINE WITH CHICKEN RECIPE | MYRECIPES
From myrecipes.com
CHICKEN PESTO CAPRESE PASTA - JO COOKS
From jocooks.com
BASIL CHICKEN FETTUCCINE ALFREDO WITH PROSCIUTTO - HALF BAKED HARVEST
From halfbakedharvest.com
CPS CHICKEN FETTUCCINE WITH PESTO CREAM SAUCE RECIPES
From findrecipes.info
PESTO PASTA WITH ASPARAGUS AND PEAS - SKINNYTASTE
From skinnytaste.com
CHICKEN PESTO PASTA (CREAMY AND GARLICKY) | KITCHN
From thekitchn.com
10 WHOLE WHEAT FUSILLI PASTA RECIPES - DELISHABLY
From delishably.com
ONE PAN CREAMY PESTO CHICKEN RECIPE - LITTLE SUNNY KITCHEN
From littlesunnykitchen.com
You'll also love