Crab Dip With Tortilla Chips Recipes

CRAB DIP

Provided by Kardea Brown

Time 45m

Yield 6 to 8 servings

Number Of Ingredients 13

Crab Dip image

Steps:

Preheat the oven to 400 degrees F.
In a large bowl, mix together the cream cheese, mayonnaise, sour cream and heavy cream until smooth. Stir in the Asiago, lemon juice, hot sauce, salt, pepper, seafood seasoning and 1/2 cup of the Cheddar until well combined. Fold in the crab meat. Transfer to a 1-quart baking dish and sprinkle with the remaining Cheddar.
Bake until browned and bubbling, 30 to 35 minutes. Serve with crackers, bread or tortilla chips!

Ingredients

One 8-ounce package cream cheese, at room temperature
1/2 cup mayonnaise
1/2 cup sour cream
1/3 cup heavy cream, at room temperature
1 cup shredded Asiago cheese
1 tablespoon lemon juice
1 teaspoon hot sauce
1 teaspoon kosher salt
1 teaspoon freshly ground black pepper
1/2 teaspoon seafood seasoning, such as Old Bay
1 1/2 cups shredded white Cheddar
One 16-ounce container claw crab meat, picked through for shells
Crackers, bread or tortilla chips, for serving

More about "crab dip with tortilla chips recipes"

INSANELY DELICIOUS HOT CRAB DIP | THE RECIPE CRITIC

From therecipecritic.com
4.7/5 (46)
Uploaded Sep 30, 2018
Category Appetizer
Published Feb 20, 2021

See details

CRAB DIP RECIPES | TASTE OF HOME

Web The holidays can be so hectic. I needed a go-to recipe that was a favorite but didn't keep me in the kitchen for a long period of time. This is a crowd pleaser that fills us with the …
From tasteofhome.com

See details