Cranberry Apple Cider Sauce Recipes

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JELLIED CRANBERRY SAUCE WITH HARD CIDER

Provided by Food Network Kitchen

Categories     side-dish

Time 1h

Yield 6 to 8 servings

Number Of Ingredients 7



Jellied Cranberry Sauce with Hard Cider image

Steps:

  • Combine the cider, sugar, apple, allspice berries, peppercorns and 1/2 teaspoon salt in a medium saucepan over medium-high heat. Bring to a boil and cook, stirring once, until the apple starts to fall apart and the liquid is syrupy, 20 to 25 minutes.
  • Add the cranberries and cook, stirring and skimming the foam off the top until the berries burst, 6 to 8 minutes. Let cool slightly, then transfer to a blender and puree until almost smooth.
  • Strain through a medium-mesh sieve into a bowl, pressing on the solids; smooth the top. Let cool 30 minutes, then cover and refrigerate until set, at least 2 hours.

1 12-ounce bottle hard cider
1 1/2 cups sugar
1 Granny Smith apple, cored and quartered
1 teaspoon allspice berries
1/2 teaspoon black peppercorns
Kosher salt
1 pound cranberries, thawed if frozen

SPICED APPLE CRANBERRY SAUCE

So much better than a can-shaped blob, this cranberry sauce recipe unites cranberries with a natural counterpart, apples. Add ground cinnamon and cloves, and not only will your mashed potatoes and stuffing have a delicious companion, but your house'll smell divine, too.

Provided by Kare for Kitchen Treaty

Time 20m

Number Of Ingredients 7



Spiced Apple Cranberry Sauce image

Steps:

  • Add all ingredients to a medium saucepan.
  • Bring to a boil over high heat, then reduce the temp to medium-low and simmer until the berries have burst and the mixture has thickened, about 10-15 minutes.
  • Let cool and serve.
  • May be refrigerated for two days or frozen for up to two months.

Nutrition Facts : ServingSize 0.25 cups, Calories 93 kcal, Sugar 21 g, Sodium 2 mg, Fat 1 g, SaturatedFat 1 g, Carbohydrate 24 g, Fiber 2 g, Protein 1 g

1 cup apple cider (can substitute water)
1 medium apple (peeled, cored, and diced) (I recommend a tart variety like Granny Smith or McIntosh)
3 cups 12 ounces fresh cranberries, washed
1/3 - 2/3 cup sugar (plus possibly a little more, to taste)
1/2 teaspoon ground cinnamon
1/8 teaspoon ground cloves
Zest of one small lemon (about 1 teaspoon)

CRANBERRY SAUCE WITH APPLES

Fall flavors! Traditional cranberry sauce with the addition of Granny Smith apples. The pectin in the apples helps the sauce to set and brings another layer of flavor to a classic recipe. Make it several days in advance to relieve some of the holiday stress.

Provided by Baking Nana

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     Cranberry Sauce Recipes

Time 30m

Yield 10

Number Of Ingredients 5



Cranberry Sauce with Apples image

Steps:

  • Place cranberries, apples, water, sugar, and cinnamon in a medium saucepan. Bring to a boil. Reduce heat to low and simmer until cranberries pop and apples are soft, about 20 minutes.
  • Let cool completely before refrigerating.

Nutrition Facts : Calories 111.8 calories, Carbohydrate 29.4 g, Fiber 2.4 g, Protein 0.3 g, Sodium 1.8 mg, Sugar 25.7 g

1 (12 ounce) package fresh cranberries
2 large Granny Smith apples - peeled, cored, and diced
1 cup water
1 cup white sugar
½ teaspoon ground cinnamon

CRANBERRY-APPLE CIDER SAUCE

Found in the Nov. 2010 AllYou Magazine. I always like trying a new version of cranberry sauce each holiday and this year will be this recipe. I love cranberries and apples and this definitely sounds like it will be a perfect match!

Provided by HokiesMom

Categories     Sauces

Time 1h5m

Yield 8 , 8 serving(s)

Number Of Ingredients 7



Cranberry-Apple Cider Sauce image

Steps:

  • In a large saucepan, bring cider to a boil and cook over a medium-high heat until reduced to 1 cup, about 40 minutes.
  • Combine reduced cider and all the other ingredients in a medium saucepan. Cook over low heat, stirring until sugar has dissolved.
  • Simmer sauce until thickened and cranberries have popped, stirring occasionally, 10-12 minutes. Sauce will thicken more when cooled.

Nutrition Facts : Calories 124.3, Fat 0.1, Sodium 30.9, Carbohydrate 32.2, Fiber 1.6, Sugar 29.2, Protein 0.1

3 cups apple cider
2 cups fresh cranberries
1 cup light brown sugar, packed
1/2 teaspoon cinnamon
1/2 teaspoon allspice
1 pinch salt
1 medium golden delicious apple, peeled, cored & cut into 1/4-inch dices

CRANBERRY SAUCE WITH APPLE CIDER

Make and share this Cranberry Sauce With Apple Cider recipe from Food.com.

Provided by ellie_

Categories     Sauces

Time 25m

Yield 6-8 serving(s)

Number Of Ingredients 4



Cranberry Sauce With Apple Cider image

Steps:

  • Combine all ingredients in a saucepan.
  • Bring to a boil over medium high heat.
  • Reduce heat and simmer on medium low heat for 20 minutes or until cranberries pop, stirring occasionally.

1 1/2 cups white sugar
1/2 cup brown sugar
1 cup apple cider
1 (12 ounce) package cranberries

CIDER CRANBERRY SAUCE

Original recipe was found in Family Fun magazine. (surprised by the number of excellent recipes in there!) I've basically halved it here. As stated by FF: "more personality and fresh flavor-with a whisper of apple" The pectin naturally found in apples helps the sauce to gel. Our family liked it very much.

Provided by Kitchen Witch Steph

Categories     Sauces

Time 20m

Yield 6 serving(s)

Number Of Ingredients 5



Cider Cranberry Sauce image

Steps:

  • Combine all ingredients in a nonreactive saucepan.
  • Bring to a boil, stirring occasionally.
  • Reduce the heat and cook at a very low boil for 10 minutes, stirring occasionally.
  • Remove from heat and cool to room temperature.
  • Transfer sauce to a serving dish. Cover and refrigerate.
  • It will thicken as it chills. You'll need at least 5-6 hours.

Nutrition Facts : Calories 114.4, Fat 0.1, Sodium 1.2, Carbohydrate 29.8, Fiber 2.8, Sugar 24.7, Protein 0.2

1 (12 ounce) bag fresh cranberries (will be 3 cups) or 1 (12 ounce) bag frozen cranberries (will be 3 cups)
3/4 cup apple cider (not apple juice)
2/3 cup sugar
1 -2 slice orange zest
2 teaspoons lemon juice

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