Cranberry Salad In Raspberry Jello With Cream Cheese Topping Recipes
CRANBERRY SALAD IN RASPBERRY JELLO WITH CREAM CHEESE TOPPING
Perfect for a holiday dinner or anytime when something tart yet sweet will only do. Your family and guests will love the slightly crunchy texture along with the creamy topping. This recipe was given to me by a friend, and I hope that you will enjoy it as much as we do.
Provided by Suzy9725
Categories Gelatin
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Pick over cranberries.
- Chop cranberries in food processor until fine.
- Mix cranberries with sugar and let stand until sugar dissolves.
- Add 2 cups of boiling water into jello, and stir until the jello dissolves.
- Then add the 1 cup of cold water to the jello mixture.
- Let stand until cooled.
- Drain pineapple and reserve the juice.
- Add the pineapple, cranberries, and walnuts, and stir well.
- Pour into 9x13 dish.
- Chill to set.
- With a mixer, blend enough reserved pineapple juice into the cream cheese, until it becomes the consistency of whipped cream.
- Spread over the top of the chilled gelatin.
- Keep cold.
RASPBERRY-CRANBERRY SALAD (WITH SOUR CREAM-CREAM CHEESE TOPPING)
This yummy recipe is and has been a staple and favorite dish in our family esp. at Thanksgiving and Christmas for many years. We like the tang of the cranberry softened with the other ingredients. It makes a wonderful side dish and can pass as a dessert, too. It would be good anytime you were serving a turkey, chicken or ham dish.
Provided by Trisha W
Categories Cheese
Time 10m
Yield 1 large mold, 12 serving(s)
Number Of Ingredients 8
Steps:
- Mix jello with the two cups of boiling water till disolved.
- Add the can of pineapple including the juice and the whole cranberry sauce and nuts.
- Let set in bowl or mold of choice.
- Blend the cream cheese, sour cream and sugar well.
- After jello has set, spread on top.
Nutrition Facts : Calories 275.3, Fat 10.5, SaturatedFat 6, Cholesterol 31.2, Sodium 155.5, Carbohydrate 44.7, Fiber 0.8, Sugar 43.1, Protein 2.9
CRANBERRY COTTAGE CHEESE SALAD
This is a wonderful jello salad to serve with turkey. The whipped cream topping is not too sweet. This is a Thanksgiving tradition in our family since the 1960s.
Provided by J. Hinds
Categories Low Protein
Time 4h30m
Yield 10-12 serving(s)
Number Of Ingredients 10
Steps:
- Dissolve jello in hot water and add lemon juice.
- Chill until slightly thickened.
- Whip cranberry sauce and add with cottage cheese and sour cream to jello.
- Pour into buttered 9 inch ring mold.
- Chill until set.
- Whip cream and add soften cream cheese.
- Stir in marshmellows and sherry.
- Let stand in refrigerator 2 to 3 hours.
- Unmold salad on a plate.
- Fill the center of the salad with the Cream Cheese dressing.
Nutrition Facts : Calories 278.7, Fat 15, SaturatedFat 8.8, Cholesterol 51.5, Sodium 179.1, Carbohydrate 30.8, Fiber 0.5, Sugar 27.9, Protein 4.4
CRANBERRY RASPBERRY SALAD
Make and share this Cranberry Raspberry Salad recipe from Food.com.
Provided by 55tbird
Categories Low Protein
Time 2h10m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Dissolve jello in 2 cups boiling water.
- Add 1 can cranberry sauce.
- Stir until well blended.
- Add remaining ingredients in order given.
- Raspberries will thaw as they are stirred in hot jello.
STRAWBERRY CRANBERRY SALAD
I got this recipe from an issue of Taste of Home and it has become a huge family hit. Requested all year round. Quickly fixes in one dish. Cranberry Jello-o can be used and so can sugar free, tastes great no matter.
Provided by pattyk2897
Categories Strawberry
Time 4h10m
Yield 6-8 serving(s)
Number Of Ingredients 4
Steps:
- Open and drain all liquid from pineapple.
- In casserole dish fix Jell-o with hot water only, stir until dissolved.
- Add can of cranberry sauce (I use a whisk to help break it up and remove from can).
- Gently stir until thoroughly mixed.
- Add pineapple, stir.
- Cut whole strawberries into halves or quarters, gently stir berries into jell-o mixture.
- Cover and refrigerate until set, usually a few hours.
- As salad sets out some watering effect will occur, but not harmful.
- Cooking time is refrigeration time.
Nutrition Facts : Calories 308.3, Fat 0.7, SaturatedFat 0.1, Sodium 84.9, Carbohydrate 65.2, Fiber 2.1, Sugar 38.8, Protein 14.1
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#15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #low-protein #gelatin #desserts #salads #fruit #refrigerator #dinner-party #holiday-event #dietary #christmas #thanksgiving #low-sodium #low-in-something #berries #tropical-fruit #pineapple #taste-mood #sweet #equipment #small-appliance #mixer
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