Cream Cheese Crunchies Recipes

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CREAM CHEESE CRUNCHIES

Make and share this Cream Cheese Crunchies recipe from Food.com.

Provided by pines506

Categories     Bar Cookie

Time 50m

Yield 36 bars

Number Of Ingredients 9



Cream Cheese Crunchies image

Steps:

  • Preheat oven to 350°F.
  • Combine in double boiler over hot water, morsels and butter.
  • Heat until melted and smooth.
  • Transfer to large bowl.
  • Stir in crumbs and nuts.
  • Mix with a fork until mixture forms a crumbly dough.
  • Reserve 2 cups mixture for topping.
  • Press remaining mixture into a 15x10x1 baking pan.
  • Bake at 350 for 12 minutes.
  • In large bowl, combine cream cheese and sugar.
  • Beat until smooth.
  • Add eggs, one at a time, beating well after each addition.
  • Blend in flour and lemon juice.
  • Pour evenly over baked crust.
  • Sprinkle top with reserved crumbs.
  • Bake at 350F for 20 minutes.
  • Cool completely.
  • Cut into 2x1 inch bars.
  • Chill.

Nutrition Facts : Calories 172.2, Fat 12.7, SaturatedFat 4.6, Cholesterol 34.5, Sodium 95.9, Carbohydrate 11.3, Fiber 1.1, Sugar 6.9, Protein 4.3

2 cups peanut butter morsels
6 tablespoons butter or 6 tablespoons margarine
2 cups graham cracker crumbs
2 cups chopped walnuts
10 ounces softened cream cheese
1/4 cup sugar
4 eggs
1/4 cup flour
2 tablespoons lemon juice

CREAM CHEESE CRUST

Provided by Food Network Kitchen

Time 4h

Yield 1 disk dough

Number Of Ingredients 6



Cream Cheese Crust image

Steps:

  • Pulse the flour, sugar and salt in a food processor. Add the butter and pulse until it is the size of peas. Add the cream cheese and pulse until it is the size of peas. Add the vinegar and 2 tablespoons ice water and pulse a few times, until the dough holds together when squeezed. Gather into a ball on a sheet of plastic wrap. Pat into a disk, wrap and chill at least 4 hours.

1 1/4 cups all-purpose flour
1 tablespoon sugar
1/2 teaspoon salt
6 tablespoons cold unsalted butter, cut into pieces
2 ounces cold cream cheese, cut into pieces
1 teaspoon apple cider vinegar

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