Creamy Cheese Sauce For Veggies Low Carb Recipes
CREAMY CHEESE SAUCE FOR VEGGIES (LOW CARB)
Make and share this Creamy Cheese Sauce for Veggies (Low Carb) recipe from Food.com.
Provided by Miss Diggy
Categories Sauces
Time 10m
Yield 1 cup
Number Of Ingredients 6
Steps:
- Melt all in saucepan.
- Serve over your fave veggies!
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- Add the cream cheese, butter and whipping cream to a saucepan over medium heat. Stir often until they are completely melted and well incorporated.
- Turn off the heat. Add the grated cheddar in two batches, mixing the cheese in to melt completely before adding more. The sauce should become more yellow and thick as the cheese melts into it. Keep stirring until the cheese is completely melted.
- Serve the low carb cheese sauce over low carb steamed vegetables, grilled meats or casseroles.
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