Creamy Creamless Cinnamon Yogurt Fruit Dip Recipes

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CREAMY FRUIT DIP

Enjoy this creamy fruit dip that's made using Yoplait® Original yogurt and ready in just 10 minutes - perfect appetizer to serve a big crowd.

Provided by Betty Crocker Kitchens

Categories     Snack

Time 10m

Yield 80

Number Of Ingredients 6



Creamy Fruit Dip image

Steps:

  • In large bowl, beat cream cheese with electric mixer on low speed until smooth. Add yogurt, brown sugar, honey and cinnamon; beat on low speed 30 to 60 seconds until blended and smooth.
  • In chilled medium bowl, beat whipping cream with electric mixer on high speed until soft peaks form. (Do not overbeat.) Fold whipped cream into cream cheese mixture. Serve immediately or cover and refrigerate until serving time.

Nutrition Facts : Calories 38, Carbohydrate 2 g, Fat 1/2, Fiber 0 g, Protein 1 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 21 mg

2 packages (8 oz each) cream cheese, softened
1 1/2 cups Yoplait® Original 99% Fat Free vanilla yogurt (from 2-lb container)
1/4 cup packed brown sugar
2 tablespoons honey
1 teaspoon ground cinnamon
1 cup whipping cream

CREAMY CREAMLESS CINNAMON YOGURT FRUIT DIP

I made this last night after I wolfed down a whole lotta chocolate ice-cream, and started craving for something equally creamy, but a little less sinful! This dip is perfect as an accompaniment for a breakfast fruit bowl, though I like it best with a cold, firm apple! Note: Prep. time includes draining time in the refrigerator.

Provided by Anu_N

Categories     Dessert

Time 8h5m

Yield 1 serving(s)

Number Of Ingredients 4



Creamy Creamless Cinnamon Yogurt Fruit Dip image

Steps:

  • Line a colander with about 4-6 layers of paper towels, covering the bottom of the colander completely.
  • Rest the colander on another pot to collect the whey.
  • Gently pour the yogurt over the paper towels, cover with cling-wrap (or with anything else) and let it sit in the refrigerator overnight or for 8 hours.
  • The next morning, after a good night's sleep, walk to your refrigerator, remove the colander from it, uncover, and carefully scrape of the now-thickened yogurt onto a small (preferably pretty) bowl.
  • Add the cinnamon and maple syrup and mix well.
  • The consistency of the dip will be that of a soft-serve ice-cream!
  • Enjoy this dip with a fresh, cold, chopped apple, or banana, or any fruit you like!

Nutrition Facts : Calories 92.9, Fat 4, SaturatedFat 2.6, Cholesterol 15.9, Sodium 57, Carbohydrate 10.4, Fiber 0.1, Sugar 9.7, Protein 4.3

good quality paper towels
1/2 cup plain yogurt or 1/2 cup curds (I use curds)
1/8 teaspoon ground cinnamon
1 teaspoon pure maple syrup

CREAMY CINNAMON FRUIT DIP

Cinnamon...my favorite spice! I love fruit dips too, so this was a great way to use both. Serve this at your next shindig and watch it disappear!

Provided by Redneck Epicurean

Categories     Sweet

Time 5m

Yield 16 tablespoons

Number Of Ingredients 7



Creamy Cinnamon Fruit Dip image

Steps:

  • Add all ingredients in a medium bowl and beat until smooth.
  • Spoon into serving dish, cover, and refrigerate until ready to serve.
  • Serve with various fruit.

1 teaspoon vanilla
1/4 teaspoon orange juice
1/4 teaspoon nutmeg
1 (8 ounce) package cream cheese, softened
2 tablespoons brown sugar
2 tablespoons milk
1 teaspoon cinnamon

YOGURT FRUIT DIP

this is wonderful..I vary the flavor or the yogurt and sugar free jello every time I make it...people rave about the flavor and texture...and it is does not taste calorie restricted

Provided by grandma2969

Categories     Sauces

Time 5m

Yield 2 1/2 cups

Number Of Ingredients 3



Yogurt Fruit Dip image

Steps:

  • Combine gelatin with yogurt and mix well.
  • fold into thawed cool whip and serve with assorted fruit, pound cake.I even like to serve it as a topping on angel food cake slices --
  • it keeps up to one week in the refrigerator, if it lasts that long -- .

Nutrition Facts : Calories 362.2, Fat 13.2, SaturatedFat 11.1, Cholesterol 7.3, Sodium 417.6, Carbohydrate 65.6, Sugar 21.4, Protein 12.5

8 ounces Cool Whip Lite, thawed
8 ounces strawberry yogurt
3 ounces sugar-free strawberry gelatin

TASTY CREAMY FRUIT DIP

After one taste of this delightful dip, your fruit tray won't seem complete without it. My family enjoys this recipe just as much as when I prepared it with full-fat ingredients. -Judith Reed of Kingsford, Michigan

Provided by Taste of Home

Categories     Appetizers

Time 15m

Yield about 3-1/2 cups.

Number Of Ingredients 9



Tasty Creamy Fruit Dip image

Steps:

  • In a small bowl, beat the cream cheese and brown sugar until smooth. Beat in the sour cream, extracts and cinnamon until smooth. Add milk; mix well. Add pudding mix; beat on low speed for 2 minutes. Cover and refrigerate for at least 1 hour. Serve with fruit.

Nutrition Facts : Calories 118 calories, Fat 2g fat (2g saturated fat), Cholesterol 8mg cholesterol, Sodium 211mg sodium, Carbohydrate 21g carbohydrate (0 sugars, Fiber 0 fiber), Protein 4g protein. Diabetic Exchanges

1 package (8 ounces) fat-free cream cheese
3/4 cup packed brown sugar
1 cup reduced-fat sour cream
2 teaspoons vanilla extract
1 teaspoon lemon extract
1/2 teaspoon ground cinnamon
1 cup cold 2% milk
1 package (3.4 ounces) instant vanilla pudding mix
Assorted fresh fruit

LEMONY DELICIOUS LEMON CURD & YOGURT FRUIT DIP

Whip this lemony delicious dip up in minutes, and serve with your favorite fresh fruit! Only three ingredients are used, plus your favorite fresh fruits (such as strawberries, bananas, grapes, cantaloupe, pineapple, or kiwi)... I've been known to crumble in a meringue cookie or macaron, as well. Top with a dollop of fresh whipped cream and zest, candied ginger or a sprig of mint, as desired-- also fabulous with a drizzle of Limoncello! A delicious "healthier" snack, breakfast or simple dessert -or- serve as an attractive appetizer tray for you and your guests. Enjoy! P.S. I like my lemon curd quite tangy, so I usually add zest for a bit more lemony tang.

Provided by BecR2400

Categories     Dessert

Time 5m

Yield 4 serving(s)

Number Of Ingredients 5



Lemony Delicious Lemon Curd & Yogurt Fruit Dip image

Steps:

  • Whisk together first three ingredients and refrigerate.
  • Serve with fruit, and top with a dollop of fresh whipped cream, finely grated lemon zest, candied ginger, or a sprig of mint, as desired.

Nutrition Facts : Calories 58.6, Fat 0.6, SaturatedFat 0.4, Cholesterol 2.3, Sodium 33.2, Carbohydrate 11, Sugar 10.9, Protein 2.5

8 ounces lemon yogurt
2 -3 tablespoons prepared lemon curd, to taste
1 teaspoon fresh lemon juice
assorted fruit such as strawberry, bananas, grapes, cantaloupe, pineapple, kiwi
whipped cream (optional)

CINNAMON YOGURT

Make and share this Cinnamon Yogurt recipe from Food.com.

Provided by naturefood

Categories     Dessert

Time 20m

Yield 1 cup, 1 serving(s)

Number Of Ingredients 3



Cinnamon Yogurt image

Steps:

  • mix all ingredients.
  • let sit at room temperature for 15 minutes.

Nutrition Facts : Calories 143.2, Fat 0.5, SaturatedFat 0.3, Cholesterol 4.9, Sodium 189.2, Carbohydrate 20.6, Fiber 1.2, Sugar 18.9, Protein 14.1

1 cup plain fat-free yogurt
1 teaspoon cinnamon
1/2 teaspoon stevia powder (whole leaf)

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