CREAMY GARLIC-PARMESAN ORZO
The garlic may be adjusted to taste, we love garlic so I use 2 heaping tablespoons, I have left the chili flakes as optional add in for some heat if desired, cooking time does not include cooking the orzo.
Provided by Kittencalrecipezazz
Categories European
Time 20m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Cook the orzo according to the package directions; drain well.
- In a large skillet melt the butter over medium heat; add in the onion and saute until just softened (about 3-4 minutes).
- Add in fresh garlic and chili flakes the last 2 minutes of cooking.
- Reduce the heat to low and add in the cooked orzo, Parmesan cheese, milk or cream, parsley and salt; toss to heat through.
- Season with fresh ground black pepper to taste.
Nutrition Facts : Calories 362.9, Fat 15.4, SaturatedFat 9.3, Cholesterol 41, Sodium 420.2, Carbohydrate 44.6, Fiber 2.1, Sugar 2.1, Protein 11.2
CREAMY PARMESAN ORZO
From Cooking Light, this is a wonderful side or light main dish. It is good even without the pine nuts if you don't have them on hand, also any herb will work for the basil, you just may need a little more or less depending on the herb.
Provided by kitchenslave03
Categories Low Cholesterol
Time 25m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Heat butter in a medium saucepan over medium heat. Add orzo and cook 3 minutes, stirring constantly.
- Stir in broth and water; bring to a boil. Reduce heat and simmer until liquid is absorbed, and orzo is done, about 15 minutes.
- Remove from heat; stir in cheese, basil, salt and pepper. Sprinkle with pine nuts. Serve immediately.
CREAMY PARMESAN ORZO
This is one of our favorite side dishes. It is really creamy and quite delicious! It is a recipe that I got from my Grandmother-in-law. Ive kinda changed it around a bit to suit our tastes. Enjoy!!!
Provided by rgimberg
Categories < 60 Mins
Time 45m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- heat the olive oil in a skillet over about medium-high heat.
- add onion and saute for a few minutes
- add garlic and orzo pasta and saute until the orzo is starting to brown slightly.
- add a dash of salt and pepper. BE CARFUL WITH THE SALT! with the chik. broth and parmesan cheese it will be to salty if you add too much.
- Start adding the warmed chicken broth a little at a time letting it evaporate before you add more. Do this with about half of the chicken broth and then pour in the rest of it.
- Let this come back to a simmer.
- cover and reduce heat to low.
- simmer for about 30 minutes or until orzo is al dente.
- Just before serving add parmesan cheese to taste. I use a couple of palms full.
Nutrition Facts : Calories 331.2, Fat 15.2, SaturatedFat 3.9, Cholesterol 11, Sodium 767.6, Carbohydrate 34.1, Fiber 1.6, Sugar 1.8, Protein 13.7
CREAMY ORZO
Provided by Giada De Laurentiis
Categories side-dish
Time 25m
Yield 6 to 8 servings
Number Of Ingredients 9
Steps:
- Bring a heavy large saucepan of salted water to a boil over high heat. Add the orzo and cook until tender but still firm to the bite, stirring often, about 8 minutes. Drain, reserving 1 cup of the cooking liquid.
- Meanwhile, heat the oil in a heavy large frying pan over medium heat. Add the shallot and garlic, and saute until tender, about 2 minutes. Add the tomatoes and cook until they are tender, about 8 minutes. Stir in the cream and peas. Add the orzo and toss to coat. Remove the skillet from the heat. Add the Parmesan to the pasta mixture and toss to coat. Stir the pasta mixture until the sauce coats the pasta thickly, adding enough reserved cooking liquid to maintain a creamy consistency. Season the orzo with salt and pepper, and serve.
CREAMY ORZO WITH ASPARAGUS & PARMESAN RECIPE - (4.4/5)
Provided by wing118677
Number Of Ingredients 6
Steps:
- Bring a large sauce pan of water (filled about halfway) to a boil over medium heat. Cook the orzo until tender, about 10 minutes. After the orzo has been cooking for about 5 minutes, add the asparagus to the same pot (this will allow the orzo and asparagus to cook in the same pot and keep the clean-up to a minimum!). Once the orzo and asaparagus are cooked and tender, drain and return to the pot. Quickly add the parmesan cheese and butter. Stir thoroughly, allowing both the cheese and butter to melt. Slowly add the cream to the mixture, while stirring. Continue to stir and add cream until you reach your desired consistency. Season with salt and pepper. Voila! You have a delicious side dish! Serve immediately.
PARMESAN ORZO
Here's an elegant and mouthwatering Parmesan Orzo, shared by Marian Platt in Sequim, Washington. The creamy cheese-flavored side dish goes with a variety of entrees and is something to celebrate with its flecks of green onions and red pimientos.-Marian Platt, Sequim, Washington
Provided by Taste of Home
Categories Side Dishes
Time 15m
Yield 2 servings.
Number Of Ingredients 8
Steps:
- Cook pasta according to package directions, adding onions during the last 2 minutes of cooking time. Meanwhile, in a small bowl, beat the cream cheese, milk, Parmesan cheese, salt and pepper until smooth; stir in pimientos. Drain pasta; add to cream cheese mixture and toss to coat.
Nutrition Facts :
CREAMY PARMESAN ORZO WITH BACON
This is a delicious side dish. Orzo is a rice-shaped pasta that can be purchased anywhere pasta is sold.
Provided by Kittencalrecipezazz
Categories Cheese
Time 25m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Cook the bacon in a large saucepan over medium heat until crisp; remove with a slotted spoon (you can drain the bacon fat or leave it).
- Melt 2-3 tablespoons butter, then add in onions and garlic; saute until soft (about 5 minutes).
- Add in the orzo and stir for about 2 minutes.
- Slowly add in the 4-1/2 cups broth; simmer uncovered until the orzo is firm-tender and the broth is absorbed, stirring occasionally (this should take about 7-8 minutes).
- Add in whipping cream and bring to a simmer.
- Mix in Parmesan cheese and thyme, then cooked bacon.
- Season with salt and pepper.
- *NOTE* you can thin with additional broth if desired.
Nutrition Facts : Calories 938, Fat 46.4, SaturatedFat 22, Cholesterol 106.9, Sodium 1646.9, Carbohydrate 91.8, Fiber 4.3, Sugar 5.3, Protein 36.1
PARMESAN GARLIC ORZO
This is something my son even enjoys making.
Provided by Colleen Volcjak
Categories Side Dish
Time 25m
Yield 4
Number Of Ingredients 7
Steps:
- Bring a large pot of lightly salted water to a boil. Cook orzo in the boiling water, stirring occasionally until cooked through but firm to the bite, about 11 minutes. Drain.
- Melt butter in a skillet over medium heat; cook and stir garlic in melted butter until lightly browned, about 5 minutes. Stir orzo into garlic mixture and mix in Parmesan cheese, milk, parsley, salt, and black pepper.
Nutrition Facts : Calories 327 calories, Carbohydrate 39.7 g, Cholesterol 35.5 mg, Fat 14.3 g, Fiber 2.3 g, Protein 9.7 g, SaturatedFat 8.5 g, Sodium 454 mg, Sugar 1.1 g
CREAMY ORZO WITH PARMESAN AND PEAS
Make and share this Creamy Orzo With Parmesan and Peas recipe from Food.com.
Provided by ratherbeswimmin
Categories < 4 Hours
Time 2h45m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Microwave broth in bowl until steaming, about 2 minutes.
- In separate bowl, microwave orzo, onion, garlic, and 1 T butter, stirring occasionally, until orzo is lightly toasted, 5-7 minutes.
- Transfer hot orzo to slow cooker, immediately stir in wine, and let sit until wine is almost completely absorbed, about 2 minutes.
- Stir in hot broth and ½ tsp salt.
- Cover and cook until orzo is tender, 1 ½ to 2 ½ hours on HIGH.
- Stir in peas and let sit until heated through, about 5 minutes.
- Stir in Parmesan and remaining 2 T butter.
- Season with salt and pepper to taste and serve.
Nutrition Facts : Calories 279.7, Fat 11.5, SaturatedFat 6.8, Cholesterol 29.9, Sodium 532.3, Carbohydrate 28.6, Fiber 2.4, Sugar 3.5, Protein 13.4
More about "creamy parmesan orzo recipes"
CREAMY GARLIC PARMESAN ORZO - JO COOKS
From jocooks.com
4.4/5 (162)Calories 518 per servingCategory Main Course, Side Dish
- In a large skillet add the olive oil, butter and cook for about 30 seconds until the butter melts. Stir in the onion and garlic and let it cook for about 2 minutes until the onion softens and the garlic becomes aromatic.
- Add the orzo to the skillet and let it cook for about 2 minutes just in the oil so that it starts to toast lightly, this will give it a nutty flavor.
- Season with salt and pepper then stir in the chicken broth and half and half. Bring to a boil, then turn the heat down to a medium-low, cover with a lid and let it cook for 5 minutes.
CREAMY PARMESAN ORZO - LIFE MADE SIMPLE
From lifemadesimplebakes.com
4.7/5 (9)Total Time 25 minsCategory Side DishCalories 274 per serving
- Meanwhile, in a large skillet set over medium heat add the butter. When the butter has melted, add the garlic and shallot, cook until fragrant and translucent, about 2-3 minutes. Whisk in flour, cook for 1 minute (whisking continuously). Slowly whisk in the milk, cook until slightly thickened, about 4 minutes.
- Stir in parmesan and season with salt, black pepper and cayenne pepper. Add orzo and cook for an additional minute. Garnish with parsley and serve immediately.
THE SUPREMELY SATISFYING ONE-POT ORZO THAT NEVER LETS ME DOWN
From thekitchn.com
CREAMY WHITE BEAN AND PARMESAN MUSHROOM ORZO
From vanillaandbean.com
EASY PARMESAN ORZO PASTA - I HEART VEGETABLES
From iheartvegetables.com
BUTTERY PARMESAN ORZO RECIPE - LAURA IN THE KITCHEN
From laurainthekitchen.com
CREAMY GARLIC PARMESAN ORZO — NEW MORNING NATURAL FOODS
From newmorningnaturalfoods.com
CREAMY PARMESAN ORZO - RECIPE REVIEW BY THE HUNGRY PINNER
From hungrypinner.com
CREAMY GARLIC PARMESAN ORZO RECIPE - PEAS AND CRAYONS
From peasandcrayons.com
GARLIC PARMESAN ORZO PASTA - [VIDEO] THE RECIPE REBEL
From thereciperebel.com
ONE OF THE BEST CREAMY PARMESAN ORZO RECIPES | IT IS A KEEPER
From itisakeeper.com
CREAMY PARMESAN ORZO WITH LEMON + THYME • FIVEHEARTHOME
From fivehearthome.com
CREAMY GARLIC-PARMESAN ORZO RECIPE - RECIPEZAZZ.COM
From recipezazz.com
CREAMY ORZO WITH SPINACH AND PARMESAN - WHOLE FOOD BELLIES
From wholefoodbellies.com
20 MINUTE PARMESAN ORZO | BUNS IN MY OVEN
From bunsinmyoven.com
CREAMY PARMESAN ORZO RECIPE | MYRECIPES
From myrecipes.com
CREAMY TOMATO ORZO - PEAS AND CRAYONS
From peasandcrayons.com
PARMESAN ORZO SIDE DISH RECIPE - HOW SWEET EATS
From howsweeteats.com
CREAMY PARMESAN AND SAUSAGE ORZO - A SAVORY FEAST
From asavoryfeast.com
CREAMY GARLIC PARMESAN ORZO - OH SWEET BASIL
From ohsweetbasil.com
CREAMY PARMESAN ORZO - CATZ IN THE KITCHEN
From catzinthekitchen.com
EASY ONE-POT PARMESAN ORZO | SWEETLY SPLENDID
From sweetlysplendid.com
CREAMY GARLIC PARMESAN ORZO - RECIPEMAGIK
From recipemagik.com
CREAMY PARMESAN SPINACH ORZO - CREME DE LA CRUMB
From lecremedelacrumb.com
WELCOME TO OUR FOOD BLOG! - HAPPILY UNPROCESSED
From happilyunprocessed.com
CREAMY PARMESAN ORZO - SIDE DISH RECIPES
From fooddiez.com
CREAMY SPINACH ORZO RECIPE | EATINGWELL
From eatingwell.com
ONE-POT SPINACH ORZO WITH PARMESAN RECIPE | KITCHN
From thekitchn.com
PARMESAN ORZO - DELICIOUS AND CREAMY PASTA DISH - ZEN & SPICE
From zenandspice.com
CREAMY PARMESAN ORZO(FROM COOKING LIGHT) - SPARKRECIPES
From recipes.sparkpeople.com
VEGAN CREAMY PARMESAN ORZO AND PEAS - MONKEY AND ME KITCHEN …
From monkeyandmekitchenadventures.com
GARLIC PARMESAN ORZO PASTA RECIPE WITH SPINACH - EATWELL101
From eatwell101.com
CREAMY MUSHROOM SPINACH ORZO - DAMN DELICIOUS
From damndelicious.net
ONE POT CREAMY PARMESAN ORZO – THE CHUTNEY LIFE
From thechutneylife.com
CREAMY PARMESAN ORZO WITH CHICKEN AND ASPARAGUS
From cravinghomecooked.com
CAESAR ORZO WITH ASPARAGUS RECIPES
From dewbay.tibet.org
CREAMY GARLIC PARMESAN ORZO | CHEF ELIZABETH REESE
From chefelizabethreese.com
CREAMY INSTANT POT GARLIC PARMESAN ORZO - RECIPETEACHER
From recipeteacher.com
CREAMY PARMESAN SPINACH ORZO PASTA - FOOD DOLLS
From fooddolls.com
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #healthy #side-dishes #pasta #easy #dietary #low-cholesterol #low-calorie #low-in-something #pasta-rice-and-grains #3-steps-or-less
You'll also love