Croatian Cheese Noodles Recipes

CROATIAN CHEESE NOODLES

This is one of my favorite lunches. It is typical Northern Croatian dish. It is very easy to make, and you have usually all ingredients at home (well, in Croatia) so you don't have to make special shopping.

Provided by nitko

Categories Lunch/Snacks

Time 18m

Yield 4 serving(s)

Number Of Ingredients 4

Croatian Cheese Noodles image

Steps:

Cook the noodles.
Cut pancetta into cubes. Cut onion into rolls. Fry them in a pan until pancetta is crispy and onion brown.
Put noodles on serving bowl, sprinkle with fresh cheese and pancetta and onion. Serve it and eat it.

Nutrition Facts : Calories 744, Fat 23.9, SaturatedFat 13, Cholesterol 153, Sodium 751.9, Carbohydrate 99.1, Fiber 4.7, Sugar 4, Protein 32.8

Ingredients

500 g noodles (the best are tagliatelle, white or green)
300 g cheese (fresh cow cheese)
150 g pancetta
150 g onions (or one onion)

CROATIAN FLOUR NOODLES

This is the side dish you serve with some stews, paprikas, goulash, or chowder soups. This is how we make it in Croatia. We call this meal "trganci".

Provided by nitko

Categories European

Time 35m

Yield 12 portions, 12 serving(s)

Number Of Ingredients 5

Croatian Flour Noodles image

Steps:

Take a glass pot (for salad for example) and mix well flour and milk.
Add eggs, melted (but not hot) butter, and salt. Mix until you get smooth dough.
Using spoon make small noodles and cook them in boiling salt water.
When ready, strain them and put in another pot and cover with melted butter. Eat warm.
You can also put them into stews, soups, paprikas or goulash to cook until ready.

Nutrition Facts : Calories 364.5, Fat 11.9, SaturatedFat 6.7, Cholesterol 97.6, Sodium 1393.8, Carbohydrate 52.9, Fiber 1.8, Sugar 0.3, Protein 10.4

Ingredients

800 g flour
2 cups milk
4 eggs
120 g butter
40 g salt

POLISH NOODLES (COTTAGE CHEESE AND NOODLES)

This simple recipe came from the Polish side of my family. We simply called it 'cottage cheese and noodles' or 'lazy man pierogies.' It's a great comfort food and can be made with any kind of noodle. It could be a side dish, but we always enjoyed it as a meal.

Provided by Brandi Rose

Categories World Cuisine Recipes European Eastern European Polish

Time 30m

Yield 6

Number Of Ingredients 7

Polish Noodles (Cottage Cheese and Noodles) image

Steps:

Melt butter in a saucepan over medium heat. Cook and stir onion in melted butter until softened, 7 to 10 minutes.
Bring a large pot of lightly salted water to a boil. Cook egg noodles in the boiling water, stirring occasionally until cooked through but firm to the bite, about 5 minutes. Drain and return to the pot.
Stir butter and onion mixture, cottage cheese, sour cream, sea salt, and black pepper into the noodles. Place the pot over medium heat; cook and stir until heated through and warm, 5 to 8 minutes.

Nutrition Facts : Calories 545.2 calories, Carbohydrate 57.2 g, Cholesterol 123 mg, Fat 26.1 g, Fiber 2.7 g, Protein 20.8 g, SaturatedFat 15.2 g, Sodium 584.4 mg, Sugar 2.2 g

Ingredients

½ cup butter
1 small onion, diced
1 (16 ounce) package egg noodles
1 (16 ounce) package cottage cheese
½ cup sour cream
½ teaspoon sea salt
¼ teaspoon ground black pepper

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ŽRNOVSKI MAKARUNI (HOMEMADE PASTA FROM KORčULA CROATIA)

Web Jun 14, 2021 Hand rolling these noodles takes a bit of time and is a great activity to get the whole family involved in. Prep Time 45 minutes Rest …
From curiouscuisiniere.com
Cuisine Croatian
Total Time 1 hr 30 mins
Category Dinner Recipes
Calories 640 per serving

Once the mixture has cooled enough to touch, add the egg yolk and knead with your hands until you get a firm dough.

Croatian Cheese Noodles Recipes

CROATIAN CHEESE NOODLES

This is one of my favorite lunches. It is typical Northern Croatian dish. It is very easy to make, and you have usually all ingredients at home (well, in Croatia) so you don't have to make special shopping.

CROATIAN FLOUR NOODLES

This is the side dish you serve with some stews, paprikas, goulash, or chowder soups. This is how we make it in Croatia. We call this meal "trganci".

POLISH NOODLES (COTTAGE CHEESE AND NOODLES)

This simple recipe came from the Polish side of my family. We simply called it 'cottage cheese and noodles' or 'lazy man pierogies.' It's a great comfort food and can be made with any kind of noodle. It could be a side dish, but we always enjoyed it as a meal.

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