Cucumberroulades Recipes

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CUCUMBER ROULADES

Another great appetizer to serve those special guests you have coming - Another variation of this is to omit the salmon and dill. Top cucumber slices with cream cheese spread as directed, and drizzle with Kraft Roasted Red Pepper with Parmesan Dressing. You can also substitute 12 canned baby shrimp for the salmon. So simple, yet so delicious!!

Provided by Chef mariajane

Categories     Low Protein

Time 10m

Yield 6 serving(s)

Number Of Ingredients 6



Cucumber Roulades image

Steps:

  • Cut cucumbers corsswise inot 12 slices. Use a melon baller to scoop out indentation in center of each cucumber round.
  • Fill evenly with cream cheese. Top with salmon and dill,.

1 seedless cucumber, peeled
1/4 cup Philadelphia Cream Cheese
1 tablespoon fresh chives
1 green onion, finely chopped
30 g smoked salmon, thinly sliced, cut into 12 pieces
12 sprigs fresh dill

CUCUMBER ROULADES

Make and share this Cucumber Roulades recipe from Food.com.

Provided by AshCarden

Categories     Vegetable

Time 10m

Yield 6 serving(s)

Number Of Ingredients 4



Cucumber Roulades image

Steps:

  • CUT cucumber into 12 slices.
  • USE melon baller to scoop out indentation in center of each.
  • FILL with cream cheese spread; top with salmon and dill.

Nutrition Facts : Calories 13.6, Fat 0.3, SaturatedFat 0.1, Cholesterol 1.1, Sodium 40.6, Carbohydrate 1.9, Fiber 0.3, Sugar 0.8, Protein 1.3

1 seedless cucumber, peeled
1/4 cup PHILADELPHIA Chive & Onion Cream Cheese Spread
1 ounce smoked salmon, thinly sliced, cut into 12 pieces
12 sprigs fresh dill

CUCUMBER-SALMON ROULADE BITES

Be the talk of the party when you bring along a tray of delicious Cucumber-Salmon Roulade Bites! Cucumbers act as a handy holder to these salmon roulade bites that pack a delightful crunch.

Provided by My Food and Family

Categories     Special Occasion Recipes

Time 10m

Yield 6 servings

Number Of Ingredients 4



Cucumber-Salmon Roulade Bites image

Steps:

  • Cut cucumber into 12 slices.
  • Use melon baller to scoop out indentation in center of each.
  • Fill with cream cheese spread; top with salmon and dill.

Nutrition Facts : Calories 35, Fat 2.5 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 10 mg, Sodium 85 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 2 g

1 English cucumber, peeled
1/4 cup PHILADELPHIA Chive & Onion Cream Cheese Spread
1 oz. smoked salmon, thinly sliced, cut into 12 pieces
12 sprigs fresh dill

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