Delicious And Easy Lentils Recipes
DELICIOUS AND EASY LENTILS
Don't let the ease of the recipe fool you - it is fabulous! I got this recipe from my mom and it is one of my absolute favorite lentil dishes (I often double it). It can also easily be made into a vegetarian (omit canadian bacon) or vegan (omit the canadian bacon/cheese and use olive oil in place of butter) dish.
Provided by Mandala
Categories One Dish Meal
Time 35m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Lightly brown the canadian bacon over med heat.
- Add butter, onion, and carrots and saute for 5 minutes.
- Add water, lentils, salt and herbs. Cover and simmer on low for 20 minutes.
- Uncover and simmer for 5 more minutes.
- Add the parmesan cheese and serve.
Nutrition Facts : Calories 225, Fat 9, SaturatedFat 4.7, Cholesterol 33.9, Sodium 1276.2, Carbohydrate 20.3, Fiber 6.4, Sugar 5.3, Protein 16.7
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