Deluxe Mexican Mac Cheese Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

MEXICAN MAC-N-CHEESE

Provided by Food Network

Categories     side-dish

Time 1h45m

Yield 6 to 8 servings

Number Of Ingredients 20



Mexican Mac-n-Cheese image

Steps:

  • Preheat the oven to 350 degrees F.
  • Add the butter, corn, onions, red peppers, garlic and 1 teaspoon of salt to a medium saucepot set over medium-high heat. Saute until the onions are translucent, 6 to 8 minutes. Add the cumin, chile powder, cayenne pepper and flour and cook, stirring frequently with a wooden spoon, to make a roux, 3 to 4 minutes. Pour in the cold milk in a steady stream, stirring vigorously until the mixture is smooth. Cook over medium heat, stirring often, until starting to thicken, 8 to 10 minutes. Reduce the heat to medium-low and stir in the cheddar and Monterey Jack. Cook until the sauce is smooth and creamy, 4 to 5 minutes. Add the scallions, pepper and rigatoni and mix well to combine.
  • Pour the into a 9-by-13-inch glass baking dish. Sprinkle the panko evenly over the top and cover with foil. Bake for 20 minutes, then uncover and bake for another 10 to 15 minutes, or until the crust is golden brown and the cheese is bubbling. Remove to a cooling rack and let rest for 8 to 10 minutes.
  • Garnish with the cotija, jalapeno and cilantro. Serve immediately.

4 tablespoons unsalted butter
1 cup frozen corn kernels, thawed
1 medium onion, cut into 1/4-inch dice
1 red pepper, seeded, cut into 1/4-inch dice
4 cloves garlic, peeled and minced
1 tablespoon plus 1 teaspoon kosher salt
2 teaspoons cumin
2 teaspoons chile powder
1/2 teaspoon cayenne pepper
1/4 all-purpose flour
4 cups milk, cold
2 cups shredded cheddar
1 cup shredded Monterey Jack
1/2 cup scallions, thinly sliced
1 teaspoon freshly ground black pepper
1 pound mini rigatoni, cooked al dente according to package directions
1/2 cup panko breadcrumbs
1/2 cup crumbled cotija cheese, for garnish
1/4 cup cilantro leaves, minced, for garnish
1/4 cup pickled jalapenos, drained, minced, for garnish

MEXICAN MACARONI AND CHEESE

For a classic casserole with a little more grown-up taste, give our Test Kitchen's zesty macaroni and cheese a try.

Provided by Taste of Home

Categories     Side Dishes

Time 35m

Yield 6 servings.

Number Of Ingredients 11



Mexican Macaroni and Cheese image

Steps:

  • Cook macaroni according to package directions. Meanwhile, in a large saucepan, melt butter. Stir in flour until smooth. Gradually stir in milk. Bring to a boil; cook and stir for 2 minutes or until thickened. Reduce heat; stir in lime juice. Stir in 1-1/2 cups cheddar cheese and 1 cup pepper Jack cheese until melted. , Remove from the heat. Stir in the jalapeno, chili powder and salt. Drain macaroni; add to cheese sauce and toss to coat. , Transfer to a greased 8-in. square baking dish. Top with remaining cheeses; sprinkle with paprika. Bake, uncovered, at 350° for 15-20 minutes or until cheese is melted.

Nutrition Facts :

3 cups uncooked elbow macaroni
3 tablespoons butter
3 tablespoons all-purpose flour
2 cups whole milk
1 tablespoon lime juice
2 cups shredded cheddar cheese, divided
1-1/2 cups shredded pepper Jack cheese, divided
2 tablespoons chopped jalapeno pepper
1 to 2 teaspoons chili powder
1/2 teaspoon salt
1/4 teaspoon paprika

DELUXE MACARONI 'N' CHEESE

Our six grandchildren, who don't think a meal is complete without macaroni and cheese, love this creamy version featuring cheddar and cottage cheese.-Bertha Johnson, Indianapolis, Indiana

Provided by Taste of Home

Categories     Dinner

Time 40m

Yield 10 servings.

Number Of Ingredients 8



Deluxe Macaroni 'n' Cheese image

Steps:

  • In a large bowl, combine the cottage cheese, sour cream, egg, salt, garlic salt and pepper. Add cheddar cheese; mix well. Add macaroni and stir until coated. , Transfer to a greased 2-1/2-qt. baking dish. Bake, uncovered, at 350° for 25-30 minutes or until heated through. Sprinkle with paprika if desired.

Nutrition Facts : Calories 255 calories, Fat 13g fat (9g saturated fat), Cholesterol 71mg cholesterol, Sodium 492mg sodium, Carbohydrate 18g carbohydrate (3g sugars, Fiber 1g fiber), Protein 14g protein.

2 cups 4% cottage cheese
1 cup sour cream
1 large egg, lightly beaten
3/4 teaspoon salt
Garlic salt and pepper to taste
2 cups shredded sharp cheddar cheese
1 package (7 ounces) elbow macaroni, cooked and drained
Paprika, optional

More about "deluxe mexican mac cheese recipes"

MAC 'N CHEESE MEXICANO - PATI JINICH
WEB Jan 14, 2014 Cooking time. 50 minutes. Rate this recipe. 4.25 from 8 votes. Ingredients. 1 pound penne or elbow-shaped pasta. 3 large …
From patijinich.com
4.2/5 (8)
Category Main Course
Cuisine American, Mexican
Total Time 50 mins
  • Bring salted water to a boil in a large pot and cook pasta until al dente, about 8 to 10 minutes. Drain.
  • In the jar of a blender, puree the poblano chiles and milk until completely smooth. Strain into a bowl, pressing with the back of a wooden spoon to make sure you get mostly liquid.
  • In a medium saucepan, heat the butter over medium heat. Once it has melted and begins to bubble, add the flour. Cook, stirring continuously to make a roux or paste until you get the desired color (I go for light brown and a toasty aroma), about 2 minutes. Pour the poblano chile mixture into the roux or paste, stirring as you do. Add salt and freshly ground pepper and cook until the sauce thickens, about 10 to 12 minutes, occasionally stirring. If it gets lumpy, you can smooth the sauce by beating with a whisk. Add 3 cups of Monterey Jack cheese and 1 cup of Pecorino Romano, mix well, remove from heat and stir until well combined.


MEXICAN MAC AND CHEESE (BAKED MACARONI AND CHEESE) - THE …

From thecookierookie.com
Ratings 46
Calories 659 per serving
Category Main Course


THE BEST MEXICAN MAC AND CHEESE | EVERYDAY FAMILY …
WEB Sep 28, 2023 Mexican Mac and Cheese is a flavorful twist on the classic comfort food, featuring a blend of creamy cheese, spicy jalapenos, and …
From everydayfamilycooking.com
5/5 (1)
Total Time 38 mins
Category Main Entrees
Calories 74 per serving


MEXICAN MAC AND CHEESE - MAMá MAGGIE'S KITCHEN
WEB Nov 17, 2023 Add in 3 cups of mozzarella cheese, stirring until it’s all melted. Add spices (salt, pepper, cumin, and oregano) and stir. If the …
From inmamamaggieskitchen.com
5/5 (28)
Total Time 50 mins
Category Side Dish
Calories 1167 per serving


DELUXE BAKED MAC & CHEESE WITH BACON - DASH OF JAZZ
WEB Aug 27, 2023 This deluxe mac & cheese recipe blends three cheeses and crispy bacon for a special holiday side dish you'll want to make again and again. Originally published November 2015. Last updated August …
From dashofjazz.com


DELUXE MAC AND CHEESE FOR TWO - BAKING MISCHIEF
WEB Oct 16, 2017 Prep Time: 10 minutes. Cook Time: 20 minutes. Total Time: 30 minutes. Servings (Hover or Click to Change Yield): 2 to 4 servings. Calories: 421kcal. Author: Tracy. Ingredients. Special Equipment. 7x5 …
From bakingmischief.com


DELUXE MAC AND CHEESE FOR TWO RECIPE - COOK.ME …
WEB Jan 14, 2020 Home. Best Cheese Recipes. Deluxe Mac and Cheese for Two. The Extra Best Macaroni Cheese. Share. Like 7. 35m. Serves 2. Easy. 375 °F. (1) Ingredients. Nutritional information. 426. Calories. …
From cook.me


THE BEST HOMEMADE BAKED MAC AND CHEESE
WEB Oct 22, 2018 1517578. Jump to Recipe. The BEST Homemade Mac and Cheese of your LIFE. Outrageously cheesy, ultra creamy, and topped with a crunchy Panko-Parmesan topping, this mac and cheese recipe is …
From momontimeout.com


TACO MAC AND CHEESE - THE COUNTRY COOK
WEB Feb 22, 2021 HOW TO MAKE TACO MAC AND CHEESE. In a large pot, boil water and prepare boxed macaroni and cheese according to package directions. In a separate skillet, brown and crumble ground beef. Drain …
From thecountrycook.net


MEXICAN MACARONI AND CHEESE | COOKING ON THE RANCH
WEB Sep 16, 2019 In a separate saucepan, cook chopped onion and garlic. Set aside. After cooking the pasta, save 1 cup of the pasta water and drain pasta. Dissolve the tomato bouillon in the hot pasta water. Add the …
From highlandsranchfoodie.com


A GUIDE TO THE DELICIOUSLY VARIED WORLD OF MEXICAN CHEESE
WEB 3 days ago Cheeses made by stretching and kneading the curd are much less common in Mexico than in Italy—where the category includes mozzarella, provolone, and many …
From allrecipes.com


MEXICAN MAC AND CHEESE - LEMONS FOR LULU
WEB Dec 11, 2021 Milk. All-purpose flour. Butter. Bread crumbs. White cheddar. Shredded mozzarella. Cream cheese. Grated parmesan cheese. Sliced pickled jalapenos. Garlic cloves. Frozen corn. Salt. Pepper. For the …
From lemonsforlulu.com


MEXICAN MACARONI AND CHEESE: SO EASY IT’S ALMOST …
WEB 1 pound elbow macaroni. 1 poud Velveeta cheese cubed. 1 can Rotel diced tomatoes and green chilis. 1 cup milk. Instructions. Bring water to a boil and cook macaroni according to directions. When macaroni is at …
From tamingfrenzy.com


MEXICAN MACARONI AND CHEESE | GIMME SOME OVEN
WEB Apr 2, 2014 Pour in a mixture of evaporated milk, egg, and some seasonings, and stir to combined. See? It’s already looking creamy! And then say cheeeeese! I used Monterrey Jack for this recipe, but Colby …
From gimmesomeoven.com


BEST TEX-MEX MAC AND CHEESE RECIPE - THE PIONEER …
WEB May 7, 2020 1. large red onion, cut into 8 wedges. 1 tbsp. olive oil. 1. large poblano chile pepper, halved lengthwise and seeded. 2 c. whole milk. 1 tbsp. salted butter. 2 c. shredded pepper jack cheese (about 8 ounces) …
From thepioneerwoman.com


MEXI MAC AND CHEESE - THE BAKERMAMA
WEB By The BakerMama. Jul 20, 2015, Updated Oct 06, 2022. Favorite Pin Share. Leave a Review. This post may contain affiliate links. Please read our disclosure policy. Mac and cheese made festive with tasty Mexican …
From thebakermama.com


TACO BAKE CASSEROLE RECIPE - MIDWESTERN MOMS
WEB Ingredients. 2 boxes KRAFT Deluxe Macaroni & Cheese Dinner 14 oz boxes (prepared as directed) 2 pounds ground beef browned. 2 packages Taco seasoning. 1 1/2 cups sour cream. 3 cups Shredded Cheddar …
From midwesternmoms.com


MEXICAN MAC 'N CHEESE | OUR RECIPES | ANNIE'S HOMEGROWN
WEB Ingredients. 1 box (170 g) Annie's™ Shells & White Cheddar Macaroni & Cheese. Milk and unsalted butter called for on box. 2 tablespoons (30 mL) chopped red bell pepper. 1 …
From annieshomegrown.ca


MEXICAN MAC 'N' CHEESE RECIPE | MYFOODBOOK
WEB Method: Preheat oven to 220°C/200°C fan-forced. Cook macaroni in a large saucepan of boiling water until tender. Drain and set aside. Heat a large, deep 12 cup (3 litre) …
From myfoodbook.com.au


GENIUS HACKS TO MAKE THE BEST MAC 'N' CHEESE EVER - MSN
WEB Take a standard mac 'n' cheese recipe and bung all the ingredients into your slow cooker. Season then cook on low for 1.5 to 2.5 hours, or until the pasta is ready. Stir …
From msn.com


ONE-SKILLET TEX MEX MAC AND CHEESE - AVERIE COOKS
WEB Dec 19, 2018 Fresh cilantro. How to Make Tex-Mex Mac and Cheese. Simply brown ground beef with an onion and then add red bell pepper, corn, uncooked (dry) elbow macaroni, water, canned diced tomatoes, tomato …
From averiecooks.com


Related Search