BEST SPINACH DIP EVER
This is my dad's recipe. The entire family loves it! A flavorful spinach mixture fills a tasty bread bowl. Your family will love it, too.
Provided by Shawna
Categories Appetizers and Snacks Dips and Spreads Recipes Spinach Dip Recipes
Time 6h15m
Yield 6
Number Of Ingredients 6
Steps:
- In a medium bowl, mix together mayonnaise, sour cream, dry leek soup mix, water chestnuts and chopped spinach. Chill in the refrigerator 6 hours, or overnight.
- Remove top and interior of sourdough bread. Fill with mayonnaise mixture. Tear removed bread chunks into pieces for dipping.
Nutrition Facts : Calories 682 calories, Carbohydrate 53.2 g, Cholesterol 48.3 mg, Fat 47.4 g, Fiber 2.9 g, Protein 13.3 g, SaturatedFat 15.1 g, Sodium 1183.4 mg, Sugar 2.7 g
DIP DE ESPINACA GRIEGO
Por supuesto que esperas que este Dip de espinaca griego sea ácido y cremoso debido al queso feta y la crema agria. Pero es posible que te sorprendas al saber que es una receta de VIDA SALUDABLE.
Provided by My Food and Family
Categories Recetas de aperitivos
Time 1h15m
Yield 20 porciones de 2 cdas. cada una
Number Of Ingredients 7
Steps:
- Mezcla bien todos los ingredientes.
- Refrigera el dip 1 hora.
Nutrition Facts : Calories 50, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
ESPINACA DIP (FABULOUS APPETIZER)
This Espinaca Dip resembles the one at Jose Peppers, but most people have told me it is much better. You can decide for yourself. This is so easy and doesn't take much time out of your day. It is great for office parties too.
Provided by cynthia.kroll
Categories < 60 Mins
Time 1h
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- This is best cooked in a crock pot.
- Mix all ingredients in the crock pot.
- Stir occasionally.
- For better taste and if you have time, mix the whipping cream, Rotel, jalapeno's, spinach, bouillon cubes, milk and chopped onion together in a sealed container and put in the refrigerator the night before you want to prepare it.
DIP DE ESPINACAS Y ALCACHOFAS CON QUESO
Este dip de espinacas es la solución ideal para cualquier reunión entre amigos. Sírvelo con totopos, papas fritas o galletas saladas.
Provided by My Food and Family
Categories Recetas de aperitivos
Time 30m
Yield 22 porciones de 2 cdas. cada una
Number Of Ingredients 6
Steps:
- Calienta el horno 350°F.
- Mezcla todos los ingredientes.
- Ponlos en un molde para quiche o en uno para tarta (pay) de 9 pulgs.
- Hornea el dip 20 min. o hasta que esté completamente caliente.
Nutrition Facts : Calories 50, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
SPINACH CON QUESO DIP
This creamy dip is excellent warm with fresh vegetables or with freshly made flour tortilla chips (I cut tortillas into triangles and bake or fry them with vegetable oil). If you have a taste for something a bit spicier, add some finely minced jalapeno, serrano or habanero chiles. Delicious!
Provided by BAJATHECAT
Categories Appetizers and Snacks Dips and Spreads Recipes Spinach Dip Recipes
Time 40m
Yield 10
Number Of Ingredients 6
Steps:
- Combine pepper Jack cheese and milk in top of a double boiler over simmering water. Stir frequently, scraping down the sides with a rubber spatula to avoid scorching, until cheese is melted and well combined with the milk, about 5 minutes.
- Stir onions, tomatoes, spinach, and red bell pepper into the cheese mixture. Cover and simmer until dip has thickened and flavors are well blended, about 15 minutes.
Nutrition Facts : Calories 484.4 calories, Carbohydrate 9.5 g, Cholesterol 124.8 mg, Fat 37.7 g, Fiber 1.2 g, Protein 26.4 g, SaturatedFat 20.9 g, Sodium 714.8 mg, Sugar 3.4 g
DIP PHILADELPHIA CON ESPINACA
Un clásico para fiestas del cual puedes depender. Es tan fácil y rápido de preparar que jamás te retrasará para la ocasión.
Provided by My Food and Family
Categories Casa
Time 3h10m
Yield 28 porciones de 2 cdas. cada una
Number Of Ingredients 6
Steps:
- Mezcla bien el queso crema, la crema agria y la mezcla para aderezo en un tazón mediano.
- Incorpora los ingredientes restantes.
- Refrigera el dip durante varias horas o hasta que esté frío.
Nutrition Facts : Calories 60, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
More about "dip de espinaca griego recipes"
EASY ESPINACA DIP - TASTY EVER AFTER
From tastyeverafter.com
Ratings 10Category AppetizerCuisine MexicanTotal Time 25 mins
- In a medium sauce pot over medium-low heat, combine cheeses, half & half, and Rol*Tel. Cook until mixture melts, stirring occasionally, for about 15 minutes.
- Stir in the garlic and onion powders with the fresh spinach. Reduce heat to low and continue to cook sauce for another 5 minutes, stirring occasionally.
HOW TO MAKE ESPINACA: USE AS A DIP OR A SIDEDISH …
From saladinajar.com
5/5 (3)Calories 260 per servingCategory Appetizers
- Snip a small corner of the bag of frozen spinach. Place onto a plate and microwave (still in the bag) 3 minutes to thaw. Spinach should still be bright green. Pour into a strainer and mash with a spoon to get as much liquid out as you can. Set aside.
- Sauté bacon pieces in a medium skillet until crispy. Remove the bacon and pour off all but a tablespoon of grease.
- Sauté mushrooms in the same skillet. When brown, add chipotle, onion, bell pepper, and garlic, cooking until vegetables are softened. Season with salt.
- Over low heat, add cream cheese and processed cheese to the veggies. Stir to melt and combine.
JOSE PEPPERS ESPINACA DIP RECIPE • THE WICKED NOODLE
From thewickednoodle.com
4.6/5 (24)Total Time 15 minsCategory AppetizersCalories 231 per serving
- Put gelatin and powdered milk into a blender. Add boiling water and process immediately until smooth. Add cheese and continue blending until mixture is very smooth.
- Pour mixture into pan and smooth out with a spatula. Cover with more saran wrap then refrigerate until firm.
- Meanwhile, roast your poblano peppers: Place peppers on a baking sheet and place under hot broiler until very black, turning once to ensure the entire pepper is blistered and blackened. Immediately (and carefully) place hot peppers into a resealable plastic bag and close tightly; allow to sit for at least ten minutes or until cool enough to handle. Peel blackened skin from peppers; remove and discard stem and seeds. Chop peppers and set aside.
QUESO BLANCO (WHITE CHEESE DIP) RECIPE | GIMME …
From gimmesomeoven.com
ESPINACA DIP – CAN'T STAY OUT OF THE KITCHEN
From cantstayoutofthekitchen.com
APERITIVOS RECIPES | KNORR® US
From knorr.com
SPINACH DIP RECIPE | MCCORMICK
From mccormick.com
KETO CREAMY SPINACH DIP - RECIPE - DIET DOCTOR
From dietdoctor.com
ESPINACA (QUESO BLANCO WITH SPINACH) RECIPE | RECIPES.NET
From recipes.net
DIP DE ESPINACAS - RECETAS AMERICANAS
From recetasamericanas.com
SPINACH DIP RECIPES : FOOD NETWORK | FOOD NETWORK
From foodnetwork.com
SPINACH DIP RECIPES
From allrecipes.com
DIP DE ESPINACA GRIEGO RECIPES RECIPE - RECIPERT.COM
From recipert.com
DIP DE ESPINACAS Y QUESO - RECETASGRATIS
From recetasgratis.net
RECETAS DE DIPS - COMIDA KRAFT
From myfoodandfamily.com
COPYCAT TGI FRIDAY'S SPINACH DIP RECIPE | CDKITCHEN.COM
From cdkitchen.com
GREEK SPINACH DIP RECIPE | MYRECIPES
From myrecipes.com
You'll also love