Dr Michaels Cornbread Abm Recipes

MEXICAN CORNBREAD CASSEROLE

Definitely add this to your back-to-school menu. It's quick to throw together and easy on the budget. The meat is full of flavor from the taco seasoning and a little punch from the Rotel. Corn and cheese help to mellow the flavors and not make this very spicy. Sweet cornbread on top is perfect and marries together to make a...

Provided by Angela (Grammy) Derby

Categories Casseroles

Time 40m

Number Of Ingredients 12

Mexican Cornbread Casserole image

Steps:

1. Preheat oven to 400'F. Grease or spray with cooking spray a 13X9" pan.
2. Brown meat with onions.
3. Add taco seasoning and cook thoroughly, stirring to blend in the mix.
4. Add Rotel, corn and kidney beans.
5. Pour into greased 13x9" pan.
6. Top with cheese.
7. Prepare cornbread according to directions with 1 egg & 1/2 cup milk.
8. Pour over cheese and lightly press in a bit.
9. Bake for 15-20 minutes. (per cornbread package directions)

Ingredients

GROUND BEEF MIXTURE:
1 lb ground beef, lean
1 packet taco seasoning, medium
3/4 c chopped onions
1 1/2 c shredded cheddar cheese
1 can(s) Rotel with green chiles, 10 oz can
1/2 can(s) corn, drained (or all of a small can), 8.75 oz can
1/2 can(s) red kidney beans, drained & rinsed, 16 oz can
TOPPING:
1 box cornbread mix (I used Jiffy), 8.5 oz
1 egg
1/2 c milk

DR. MICHAEL'S YEASTED CORNBREAD

Dr. Michael makes this every year as Christmas gift. Lucky we are on his list. Thanks Dr. Michael! MAKES WONDERFUL TOAST!

Provided by Verla

Categories White Bread

Time 3h5m

Yield 12

Number Of Ingredients 9

Dr. Michael's Yeasted Cornbread image

Steps:

Place the ingredients in the bread machine pan in the order suggested by the manufacturer.
Select the Basic or White Bread setting, and start the machine. Transfer the bread from the pan to a rack to cool. Wrap in foil to store.

Nutrition Facts : Calories 77.4 calories, Carbohydrate 8.3 g, Cholesterol 17.1 mg, Fat 4.2 g, Fiber 0.5 g, Protein 1.9 g, SaturatedFat 1.2 g, Sodium 210.2 mg, Sugar 4.1 g

Ingredients

3 ½ cups bread flour
½ cup cornmeal
1 teaspoon salt
3 tablespoons white sugar
3 tablespoons shortening
1 cup milk
⅛ cup water
1 egg
2 ½ teaspoons active dry yeast

DR. MICHAEL'S YEASTED CORNBREAD

Dr. Michael makes this every year as Christmas gift. Lucky we are on his list. Thanks Dr. Michael! MAKES WONDERFUL TOAST!

Provided by Verla

Categories White Bread

Time 3h5m

Yield 12

Number Of Ingredients 9

Dr. Michael's Yeasted Cornbread image

Steps:

Place the ingredients in the bread machine pan in the order suggested by the manufacturer.
Select the Basic or White Bread setting, and start the machine. Transfer the bread from the pan to a rack to cool. Wrap in foil to store.

Nutrition Facts : Calories 77.4 calories, Carbohydrate 8.3 g, Cholesterol 17.1 mg, Fat 4.2 g, Fiber 0.5 g, Protein 1.9 g, SaturatedFat 1.2 g, Sodium 210.2 mg, Sugar 4.1 g

Ingredients

3 ½ cups bread flour
½ cup cornmeal
1 teaspoon salt
3 tablespoons white sugar
3 tablespoons shortening
1 cup milk
⅛ cup water
1 egg
2 ½ teaspoons active dry yeast

DR. MICHAEL'S CORNBREAD-ABM

I got this off the internet. It's the best ABM cornbread i've ever had. Thank you Dr. Michael, whoever you are.

Provided by Bliss

Categories Yeast Breads

Time 3h5m

Yield 8 serving(s)

Number Of Ingredients 9

Dr. Michael's Cornbread-ABM image

Steps:

Add ingredients according to manufacturer's instructions.
Makes a large loaf.

Nutrition Facts : Calories 319.8, Fat 7.4, SaturatedFat 2.2, Cholesterol 30.7, Sodium 318.8, Carbohydrate 54.3, Fiber 2.3, Sugar 5, Protein 8.5

Ingredients

3 1/2 cups bread flour
1/2 cup cornmeal
1 teaspoon salt
3 tablespoons white sugar
3 tablespoons shortening
1 cup milk
1/8 cup water
1 egg
2 1/2 teaspoons active dry yeast

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