DREAM WHIP FROSTING
Make and share this Dream Whip Frosting recipe from Food.com.
Provided by kwlabear
Categories Dessert
Time 5m
Yield 3 Cups
Number Of Ingredients 3
Steps:
- Beat all ingredients until moistened.
- Beat frosting on high 4-5 minutes until soft peaks form.
- Frost cooled dream whip cake.
- Refrigerate leftovers.
DREAM WHIP BUTTER FROSTING
vintage recipe from an envelope dream whip: "SMOOTH BUTTER FROSTING- A rich butter frosting! Vanilla, lemon, or orange-make your favorite flavor for cupcakes and cake"
Provided by petlover
Categories Dessert
Time 30m
Yield 2 3/4 cups
Number Of Ingredients 6
Steps:
- Combine 1/3 cup milk, vanilla, and Dream Whip in large bowl.
- Add half of sugar; blend well. Whip rapidly until thickened-about 2 minutes.
- At medium speed alternately add remaining sugar and milk; beat after each addition.
- Add butter, 1 tablespoon at a time, beating well.
- Makes 2 3/4 cups, enough for 8- or 9-inch layer cake or 24 cupcakes.
- LEMON OR ORANGE BUTTER FROSTING.
- Prepare as above; omit vanilla and substitute 2 tablespoons lemon or orange juice for the 2 tablespoons milk. Add 1 teaspoon grated lemon or orange rind after beating in butter.
QUICK FLUFFY FROSTING
A Healthy Living frosting recipe that's quick to make and delicious? Oh, yes-and no one will know it's a Healthy Living recipe unless you tell them so.
Provided by My Food and Family
Categories Home
Time 10m
Yield 24 servings, 2 Tbsp. each
Number Of Ingredients 3
Steps:
- Beat milk, whipped topping mix and pudding mix in deep narrow-bottom bowl with mixer on low speed until blended.
- Beat on high 4 to 6 min. or until mixture forms soft peaks.
Nutrition Facts : Calories 60, Fat 1.5 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 5 mg, Sodium 135 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 1 g
BUTTERCREAM DREAM ICING
I am pretty picky when it comes to butter cream icing. I find that most are hard to pipe or are kind of gritty. This is the best icing I have ever come across and so easy to make. It actually looks like whipped cream if you add all 6 tablespoons milk and it is super white if you use the clear vanilla.
Provided by mr_mrs_casson
Categories Dessert
Time 15m
Yield 4 cups
Number Of Ingredients 6
Steps:
- Cream unsalted butter, salt, and shortening with an electric mixer.
- Add vanilla, mix well.
- Slowly add icing sugar, mixing thoroughly after each addition.
- Once all the sugar is thoroughly mixed, begin adding the milk one tablespoon at a time, mixing thoroughly after each addition. Continue to add milk until icing reaches desired consistency.
Nutrition Facts : Calories 1761.3, Fat 97.8, SaturatedFat 42.3, Cholesterol 124.2, Sodium 57.3, Carbohydrate 227.4, Sugar 222.3, Protein 1
DREAM WHIP CAKE
This is a recipe that my MIL included in a cookbook she put together of some of my hubby's favorite recipes that she gave to me when we got married. I made it the other day (I'd never had it) and it was AMAZING!! I used yellow cake mix and chocolate pudding mix, but you can use any kind you'd like!
Provided by Pickles
Categories Dessert
Time 40m
Yield 1 cake, 12 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees.
- Spray 2 9-inch round cake pans with floured cooking spray.
- Beat cake mix, Dream Whip, eggs, and water on low speed until moist, then on medium speed for 4 minutes. Pour mixture into pans.
- Bake for 30 minutes. Cool Completely.
- Frost with Fluffy Frosting.
- Frosting:.
- Beat ingredients with electric mixer in a large bowl on a low speed until blended.
- Beat on high speed for 4-6 minutes, until soft peaks form.
Nutrition Facts : Calories 298.1, Fat 10, SaturatedFat 4.2, Cholesterol 74.8, Sodium 467, Carbohydrate 47, Fiber 0.4, Sugar 35.5, Protein 5.3
HOMEMADE WHIPPED TOPPING SUBSTITUTE; OR DREAM WHIP
Make and share this Homemade Whipped Topping Substitute; or Dream Whip recipe from Food.com.
Provided by shellbee
Categories High In...
Time 20m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- if kitchen is warm, prechill a deep, narrow bowl and beaters.
- combine above ingredients in chilled bowl.
- beat with handmixer until thick and peaks form.
- add 3 tbsp white sugar and 1 tsp vanilla.
- beat again.
Nutrition Facts : Calories 152.6, Fat 5.7, SaturatedFat 3.6, Cholesterol 20.7, Sodium 119.3, Carbohydrate 18.3, Sugar 18.1, Protein 5.6
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