Dreamiest Peaches Recipes
CARAMELIZED SKILLET PEACHES
Deliciously caramelized and juicy peaches with a hint of cinnamon and bourbon (or rum) make the dreamiest ice cream topping. Martha made this recipe on Martha Bakes episode 505.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Number Of Ingredients 8
Steps:
- In a medium bowl, toss together peaches, lemon juice, salt, and cinnamon; set aside.
- Melt butter and sugar in a large skillet over medium-high heat. Add peach mixture and cook, stirring occasionally, until caramelized, about 5 minutes. If using bourbon or rum, add to skillet, and cook until reduced, about 1 minute.
- Serve immediately over ice cream, if desired.
DREAMIEST PEACHES
Make and share this Dreamiest Peaches recipe from Food.com.
Provided by dicentra
Categories Dessert
Time 15m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven on broiler setting.
- Place peaches hollow side up in a pie pan.
- In a medium bowl, mix together crushed vanilla wafers, brown sugar, butter and cinnamon until crumbly. Sprinkle over peaches.
- Place under broiler, and cook until sugar is melted and bubbly, about 1 minute.
Nutrition Facts : Calories 151.2, Fat 6.1, SaturatedFat 2.6, Cholesterol 7.6, Sodium 67.7, Carbohydrate 24.3, Fiber 2, Sugar 12.2, Protein 1.6
TIPSY PEACHES
Sweet fried peaches with a hint of whiskey...good as a side dish or on top of vanilla ice cream for a tasty dessert. Use a good quality whiskey for the best flavor.
Provided by MAGIRITARZ
Categories Desserts Fruit Dessert Recipes Peach Dessert Recipes
Time 45m
Yield 4
Number Of Ingredients 5
Steps:
- Melt butter in a skillet over medium heat. Add the peaches, and cook for about 10 minutes, stirring occasionally. Mix in the brown sugar, vanilla, and whiskey; simmer over medium heat for about 20 minutes, until peaches are soft and the sauce has darkened. Serve as a side dish or over ice cream.
Nutrition Facts : Calories 112.9 calories, Carbohydrate 14.6 g, Cholesterol 7.6 mg, Fat 2.9 g, Protein 0.1 g, SaturatedFat 1.8 g, Sodium 27.5 mg, Sugar 14.5 g
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