BISCUIT PIZZAS
These easy little pizza snacks are so versatile...you can include any toppings you want. The hardest part is making enough to go around!- Cathy Sudbeck, Hartington, Nebraska
Provided by Taste of Home
Categories Appetizers
Time 35m
Yield 4-6 servings.
Number Of Ingredients 8
Steps:
- In a skillet, cook beef, onion and garlic salt over medium heat until meat is no longer pink; drain. Separate biscuits. Place 3 in. apart on greased baking sheets; flatten into 3-in. circles. Spread each with pizza sauce. Sprinkle with half of the Parmesan cheese. Top with meat mixture and mushrooms. Sprinkle with mozzarella and remaining Parmesan cheese. Bake at 400° for 10-12 minutes or until cheese is melted.
Nutrition Facts :
PIZZA BISCUITS
Fast and jiffy to make.....I all so use ham or turkey with cheese...Then dip in ranch dressing... sooo easy to make.. with a nice salad you have a great dinner..
Provided by Brenda-Lee Barajas
Categories Other Side Dishes
Time 35m
Number Of Ingredients 8
Steps:
- 1. Cut the block of cheese into 28 squares. Flatten a biscuit out and stack pepperoni and cheese on top. Gather up the edges of the biscuit. Line up the rolls in a greased 9x13 in. pan. Brush with beaten egg. Sprinkle with parmesan, Italian seasoning and garlic powder. Bake at 425°F for 18-20 minutes
- 2. Then dip in you heated pizza sauce...yummmoo
EASY AND YUMMY BISCUIT PIZZA
This is a delicious recipe that is really quick and easy to make. I usually make this when I am really lazy and dont feel like cooking too much. Kids and adults love this recipe!
Provided by 4thelove-of-f00d
Categories Kid Friendly
Time 40m
Yield 6-8 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 400 degrees.
- Grease a 13 x 9-inch pan.
- Brown and drain beef; if drained outside of pan, put back into the same pan you cooked with.
- Stir in pizza sauce.
- Seperate each biscuit and place on prepared pan.
- Top with beef mixture.
- Bake uncovered for 20 to 25 minutes
- Sprinkle with cheeses.
- Bake 5 minutes longer or until cheese is melted.
- Let stand 5 minutes before serving.
Nutrition Facts : Calories 740.9, Fat 40.3, SaturatedFat 14.4, Cholesterol 99.2, Sodium 1845.5, Carbohydrate 58.2, Fiber 2, Sugar 15.8, Protein 35.7
EXTRA EASY BISQUICK PIZZA
Make and share this Extra Easy Bisquick Pizza recipe from Food.com.
Provided by PENNY
Categories < 30 Mins
Time 29m
Yield 1 pie, 8 serving(s)
Number Of Ingredients 7
Steps:
- Heat over to 450 and grease 12" pizza pan.
- Stir together Bisquick and water, beat 20 strokes until a soft dough forms.
- Press dough into pizza pan.
- Spread sacue over dough.
- Top with remaining ingredients.
- Bake 12-15 minutes or untl crust is golden brown and cheese is bubbly.
- NOTE: Feel free to substitute your favorite toppings for those listed here.
Nutrition Facts : Calories 240.2, Fat 13.8, SaturatedFat 5.7, Cholesterol 31.5, Sodium 774.9, Carbohydrate 19, Fiber 1, Sugar 5.7, Protein 9.7
CHEESY PIZZA BISCUIT BAKE
Saw a different version of this in Quick Cooking Magazine a few years ago. Decided to try it with a few extra & a few changed ingredients. My grandson just loved it.What's not to love.It tastes like pizza & What kid doesn't like Pizza?
Provided by Katha
Categories One Dish Meal
Time 45m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- Brown turkey in a skillet.
- Quarter biscuits and place evenly in a well greased 13x9 pan.
- Top with pizza sauce.
- Drain turkey and spread on top of biscuit mixture.
- Layer both peppers, onions, mushrooms, pepperoni, garlic, oregano.
- Cover all with the cheeses.
- Bake uncovered 350°F for about 25-30 minutes Let rest 5-10 minutes before serving.
- Serves 6.
Nutrition Facts : Calories 568.5, Fat 30.2, SaturatedFat 10.5, Cholesterol 91.9, Sodium 1373.1, Carbohydrate 42.5, Fiber 2.8, Sugar 8.6, Protein 31.3
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