Easytartarsauce Recipes
INCREDIBLY EASY TARTAR SAUCE
Make and share this Incredibly Easy Tartar Sauce recipe from Food.com.
Provided by Tiggrr
Categories Sauces
Time 5m
Yield 2-3 serving(s)
Number Of Ingredients 4
Steps:
- Combine all ingredients in a small bowl.
- May add small amount of onion if desired.
Nutrition Facts : Calories 40.3, Fat 0.2, Sodium 348.3, Carbohydrate 10.7, Fiber 1, Sugar 0.1, Protein 0.2
EASY TARTAR SAUCE
I've tried a ton of recipes for tartar sauce, and this by far, is the best. It's easy to make but it's absolutely fantastic! The measurements don't have to be exact for this to work, so play with your food!
Provided by eCCAbOO
Categories Low Protein
Time 5m
Yield 1 cup
Number Of Ingredients 5
Steps:
- Mix all ingredients together.
- You're done!
JUST TOO EASY TARTAR SAUCE
My Mom always made tartar sauce this way. I like it much better than the bottled kind. I've tried plenty of fancy recipes, but I always come back to this one. Sometimes the most simple recipes are the best.
Provided by BETHANY T.
Categories Sauces
Time 2m
Yield 4 serving(s)
Number Of Ingredients 3
Steps:
- Stir all ingredients together.
- Serve with fish.
- You can use all sweet or all dill relish.
- I prefer a mix of the two.
QUICK TARTAR SAUCE
Uses ingredients you might have on hand to whip up for fish sticks or fish and chips.
Provided by Tapestry
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Tartar Sauce
Time 5m
Yield 8
Number Of Ingredients 4
Steps:
- Stir the mayonnaise, relish, mustard, and lemon juice together in a bowl.
Nutrition Facts : Calories 199.7 calories, Carbohydrate 1.4 g, Cholesterol 10.4 mg, Fat 21.9 g, Protein 0.3 g, SaturatedFat 3.3 g, Sodium 173.9 mg, Sugar 0.7 g
TARTAR SAUCE I
Simple tartar sauce for deep fried seafood. It is better if prepared several hours before you will be using it, but it can be used immediately. Store for up to 3 days in the refrigerator.
Provided by Bob Cody
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Tartar Sauce
Time 1h10m
Yield 6
Number Of Ingredients 5
Steps:
- In a small bowl, mix together mayonnaise, sweet pickle relish, and minced onion. Stir in lemon juice. Season to taste with salt and pepper. Refrigerate for at least 1 hour before serving.
Nutrition Facts : Calories 268.4 calories, Carbohydrate 2.6 g, Cholesterol 13.9 mg, Fat 29.1 g, Fiber 0.1 g, Protein 0.4 g, SaturatedFat 4.4 g, Sodium 228.7 mg, Sugar 1.3 g
HOMEMADE TARTAR SAUCE
Provided by Aaron McCargo Jr.
Categories condiment
Time 10m
Yield 1 1/2 cups
Number Of Ingredients 10
Steps:
- In a small bowl, mix all the ingredients together until well incorporated. Cover and refrigerate until ready to use.
TARTAR SAUCE
Ina Garten's recipe for Tartar Sauce from Barefoot Contessa on Food Network is fresher than the store-bought stuff, and it's so easy it takes only five minutes.
Provided by Ina Garten
Categories condiment
Time 5m
Yield 3/4 cup
Number Of Ingredients 7
Steps:
- Place all the ingredients in a food processor or mini chopper fitted with a steel blade and pulse several times until the pickles are finely chopped and all the ingredients are well mixed but not pureed.
HOMEMADE TARTAR SAUCE
Provided by Tyler Florence
Categories condiment
Time 10m
Yield about 1 1/4 cups
Number Of Ingredients 7
Steps:
- In a small mixing bowl, combine all ingredients. Chill before serving to let the flavors marry.
TARTAR SAUCE
Steps:
- In a medium bowl, combine mayo, mustard, lemon juice, pickles, parsley, capers and chopped egg. Stir to combine and season with salt, pepper and paprika.
TARTAR SAUCE
Steps:
- Mix ingredients together, refrigerate, and serve as needed.
BEST EVER TARTAR SAUCE
Make and share this Best Ever Tartar Sauce recipe from Food.com.
Provided by Diana Adcock
Categories Sauces
Time 5m
Yield 2 1/2 cups
Number Of Ingredients 10
Steps:
- Mix all ingredients together well and chill for 3 hours.
EASY, REAL TARTAR SAUCE
I was astounded that not one recipe for tartar sauce on 'zaar actually contained cream of tartar. This is a basic version; add anything you like in your tartar sauce to the base, such as lemon juice, capers, or dill. Tartar sauce is great with just about any fried fish dish.
Provided by ketchupqueen
Categories Sauces
Time 2m
Yield 1 cup, 4-8 serving(s)
Number Of Ingredients 4
Steps:
- Mix mayonnaise and pickle in small bowl.
- Add cream of tartar.
- Add sugar to taste.
- Cover and refrigerate until served; keeps well in fridge.
- Note: This tartar sauce changes color when allowed to sit or exposed to air; it is still safe to eat until it begins to turn rancid.
TARTAR SAUCE
Make an easy tartar sauce with the classic trio of mayonnaise, gherkins and capers. Sharp and tangy, it's perfect with crispy battered fish and chips
Provided by Good Food team
Categories Dinner, Fish Course, Lunch, Supper
Time 5m
Number Of Ingredients 6
Steps:
- Mix the mayonnaise, chopped gherkin or cornichons, capers, lemon juice, parsley and tarragon in a bowl and season.
Nutrition Facts : Calories 195 calories, Fat 21 grams fat, SaturatedFat 2 grams saturated fat, Carbohydrate 1 grams carbohydrates, Sugar 1 grams sugar, Fiber 0.1 grams fiber, Protein 0.4 grams protein, Sodium 0.22 milligram of sodium
TARTAR SAUCE IV
The very best I have ever tried!
Provided by MARLENE R
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Tartar Sauce
Time 15m
Yield 40
Number Of Ingredients 4
Steps:
- In a stainless steel or glass mixing bowl, combine the mayonnaise, lemon juice, onion, and dill pickle. Mix thoroughly. Transfer to a glass or plastic container with a tight lid and refrigerate.
Nutrition Facts : Calories 160.9 calories, Carbohydrate 1.4 g, Cholesterol 8.4 mg, Fat 17.5 g, Fiber 0.1 g, Protein 0.3 g, SaturatedFat 2.6 g, Sodium 174.8 mg, Sugar 0.5 g
HOMEMADE TARTAR SAUCE
My husband 'hates' fish but will eat it only if he has 'his' homemade tartar sauce. I think the capers make all the difference.
Provided by Klantz
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Tartar Sauce
Time 2h15m
Yield 12
Number Of Ingredients 10
Steps:
- Mix mayonnaise, onion, dill pickles, sweet pickles, parsley, lemon juice, capers, mustard, hot pepper sauce, and Worcestershire sauce in a bowl. Chill in the refrigerator for flavors to meld, at least 2 hours.
Nutrition Facts : Calories 134.7 calories, Carbohydrate 1.2 g, Cholesterol 7 mg, Fat 14.6 g, Fiber 0.1 g, Protein 0.2 g, SaturatedFat 2.2 g, Sodium 144 mg, Sugar 0.6 g
CLASSIC TARTAR SAUCE
You'll never buy the jarred stuff again once you've tried this homemade tartar sauce recipe! -Michelle Stromko, Darlington, Maryland
Provided by Taste of Home
Time 10m
Yield 1 cup.
Number Of Ingredients 4
Steps:
- In a small bowl, combine all ingredients. Cover and refrigerate until serving.
Nutrition Facts : Calories 93 calories, Fat 10g fat (2g saturated fat), Cholesterol 1mg cholesterol, Sodium 167mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein.
EASY TARTAR SAUCE
One day I ran out of tartar sauce so I created this one with what I had in the fridge and my family loved it. I don't buy it anymore...
Provided by makhubbard somewher
Categories Sauces
Time 2m
Yield 1 cup, 4-6 serving(s)
Number Of Ingredients 5
Steps:
- mix together in a bowl.
- eat right away or chill and serve for later use.
Nutrition Facts : Calories 141.2, Fat 9.9, SaturatedFat 1.4, Cholesterol 7.6, Sodium 412.9, Carbohydrate 14.2, Fiber 0.2, Sugar 5.1, Protein 0.3
TARTAR SAUCE
Provided by Jason Epstein
Categories easy, weekday, condiments
Time 5m
Yield 1 cup
Number Of Ingredients 6
Steps:
- Combine all ingredients and serve.
Nutrition Facts : @context http, Calories 844, UnsaturatedFat 77 grams, Carbohydrate 8 grams, Fat 90 grams, Fiber 3 grams, Protein 2 grams, SaturatedFat 13 grams, Sodium 1120 milligrams, Sugar 3 grams, TransFat 0 grams
TASTY TARTAR SAUCE
I love a good tasting tartar sauce with seafood or even french fries. I have tried many different kinds and one day I just had to try making my own and this is what I came up with. Its our favorite!
Provided by Marsha D.
Categories Sauces
Time 10m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- mix all the ingredients together and chill in refrigerator for 30 minutes before serving.
- Longer chilled the better the taste.
More about "easytartarsauce recipes"
10 BEST TARTAR SAUCE RECIPES | YUMMLY
Creamy Orange Tartar Sauce Smucker's. fresh lemon juice, pepper, salt, sweet pickle relish, onion, Smucker's Orchard's Finest Pacific Grove Orange Marmalade Medley and 1 …
From yummly.com
From yummly.com
HOMEMADE TARTAR SAUCE QUICK AND EASY TARTAR SAUCE RECIPE
Tartar Sauce is great on fish and seafood. This easy Tartar Sauce recipe only takes a minute. Enjoy your own Tartar Sauce in no time.
From youtube.com
From youtube.com
EASY CLASSIC TARTAR SAUCE RECIPE (STEPS - HOW TO COOK.RECIPES
Prep Time 5 minutes. Total Time 5 minutes. Servings 10 servings. Calories 34. This homemade easy tartar sauce recipe is simple to make and is so much better than store bought. Its creamy, delicious and goes well with a variety of seafood dishes!
From howtocook.recipes
From howtocook.recipes
HOMEMADE TARTAR SAUCE - HEALTHY RECIPES BLOG
INSTRUCTIONS. In a small bowl, with a small spatula, mix the yogurt with the mustard, salt, pepper, dill and cayenne if using. Fold in the pickles and capers. Cover and refrigerate 30 minutes, to allow flavors to meld. Give the sauce another stir before serving.
From healthyrecipesblogs.com
From healthyrecipesblogs.com
HOMEMADE TARTAR SAUCE - 101 COOKING FOR TWO
If you add the optional capers, use a dill option and skip the sweet pickle relish. Dill options: Switch out the sweet relish for: 1 teaspoon of dill relish. Or add 1 teaspoon of dill weed (fresh preferred). Or add 1 tablespoon chopped dill pickle. Should be sealed well without air.
From 101cookingfortwo.com
From 101cookingfortwo.com
THE BEST TARTAR SAUCE RECIPE (ONLY 2 MINUTES) - DELICIOUS MEETS …
Quick and easy: Ready to use in 5 minutes, just mix the ingredients together and you are good to go. Simple ingredients: You just need 5 main ingredients to make this sauce tartar. Healthier: Because this easy tartar sauce is homemade you can control exactly what goes into it. Made with no sugar and less salt than store-bought, it also doesn ...
From deliciousmeetshealthy.com
From deliciousmeetshealthy.com
TARTAR SAUCE AT HOME WITH 4 INGREDIENTS - SENSE & EDIBILITY
In a small mixing bowl, use a rubber spatula to stir together the mayo, relish, lemon juice, dill, and sugar. Stir until well blended. Season the mixture to taste with the kosher salt. Transfer the mixed Tartar Sauce to a food storage container (or cover the bowl in plastic) and store in the fridge for 30 minutes.
From senseandedibility.com
From senseandedibility.com
QUICK AND EASY TRADITIONAL TARTAR SAUCE - PUDGE FACTOR
Ingredients. . ⅔ cup mayonnaise (5.38 ounces, 153 grams) . 2 Tablespoons sweet pickle relish. . 1 Tablespoon minced fresh parsley or 1 teaspoon dried parsley flakes. . 1 Tablespoon capers drained.
From pudgefactor.com
From pudgefactor.com
EASY TARTAR SAUCE - SIMPLY DELICIOUS
How to make tartar sauce. It’s as simple as chopping the pickles and onion into fine dice and giving the capers a rough chop. Add to a large mixing bowl then add the chopped parsley. Add the mayonnaise, sour cream and lemon juice then mix well. Taste and season to taste with salt and pepper before serving.
From simply-delicious-food.com
From simply-delicious-food.com
EASY TARTAR SAUCE - BESTFOODSV2 US
people. Prep time. mins. Cooking Time. mins. Total time. mins. It just takes a couple minutes to throw together this Easy Tartar Sauce. Use it on baked crusted fish or …
From bestfoods.com
From bestfoods.com
TARTAR SAUCE - TASTES BETTER FROM SCRATCH
Make Ahead Instructions: This homemade tartar sauce is easy to make ahead of time. Just store in an airtight container in the fridge for up to 2 weeks. Freezing Instructions: Because of the mayonnaise, this isn’t recommended to freeze. If you need to freeze it, mix it together without the mayonnaise and freeze in a freezer safe container or bag.
From tastesbetterfromscratch.com
From tastesbetterfromscratch.com
EASY TARTAR SAUCE (BETTER THAN BOTTLED IN 2 MINS!) - DINNER, THEN …
Classic Tartar Sauce. Classic Tartar Sauce made with just a few ingredients and in just a few minutes, you'll free up space on your fridge door and never buy bottled sauce again! Yield 16 servings. Prep Time 5 minutes. Total Time 5 minutes.
From dinnerthendessert.com
From dinnerthendessert.com
BEST HOMEMADE TARTAR SAUCE - THE DARING GOURMET
This Tartar Sauce achieves the perfect balance of piquancy without it being too tart or too sweet. It's thoroughly delicious and wonderfully versatile! Print Recipe. 4.88 from 25 votes. Prep Time 5 mins. Chill Time 2 hrs. Total Time 2 hrs 5 …
From daringgourmet.com
From daringgourmet.com
BEST HOMEMADE TARTAR SAUCE RECIPE - THE DINNER BITE
How to make the best homemade tartar sauce. To a mixing bowl, add mayonnaise, chopped parsley, gherkin, capers, lemon juice, salt and pepper. Carefully whisk to combine, make sure all the ingredients come together. Transfer to a serving bowl or an airtight container and place in the fridge for at least 30 minutes for best result.
From thedinnerbite.com
From thedinnerbite.com
HOW TO MAKE THE BEST TARTAR SAUCE - INSPIRED TASTE
Combine the mayonnaise, pickles, lemon juice, capers, dill, Worcestershire sauce, and mustard in a small bowl and stir until well blended and creamy. Season with a pinch of salt and pepper. Taste then adjust with additional lemon juice, salt, and pepper. For the best flavor, cover and store in the refrigerator for at least 30 minutes.
From inspiredtaste.net
From inspiredtaste.net
THE EASIEST AND TASTIEST TARTAR SAUCE - TASTYDONE
How to Make Easy Tartar Sauce. Have I mentioned how easy this tartar sauce is? The recipe is equal parts relish, miracle whip, and onion. I know my recipe states 1 cup of each ingredient, but you can just as easily use one 15 ounce container relish, a 15-ounce container miracle whip, and about 2 medium red onions, chopped.
From tastydone.com
From tastydone.com
TARTAR SAUCE | RECIPE - RACHAEL RAY SHOW
2 tablespoons grated shallot or mild onion. 3 tablespoons finely chopped cornichons or dill pickles. 2 tablespoons chopped capers. 2 tablespoons finely chopped dill. 2 tablespoons finely chopped parsley. 1 teaspoon Worcestershire sauce. 1 teaspoon hot sauce.
From rachaelrayshow.com
From rachaelrayshow.com
OLD FASHIONED TARTAR SAUCE {SUPER EASY!} - LEFTOVERS THEN BREAKFAST
Tartar Sauce is the perfect companion to fresh fish and seafood. It has creamy mayo, crunchy pickles, fresh lemon juice, tangy dill weed, and a little salt and pepper. Combine them and you have just the right flavor combination to serve along with crunchy fried fish and shrimp. This post may contain affiliate links.
From leftoversthenbreakfast.com
From leftoversthenbreakfast.com
BEST TARTAR SAUCE RECIPE - MOM FOODIE
Here are all the ingredients you will need for your homemade tartar sauce. ½ cup mayonnaise. 2 tablespoons dill pickle relish or finely chopped dill pickles. 1 tablespoon capers, chopped. 1 tablespoon fresh dill, chopped and tightly packed (if you have to use dried dill weed, the measure will be 1 teaspoon instead) ½ tablespoon fresh lemon juice.
From momfoodie.com
From momfoodie.com
EASY TARTAR SAUCE RECIPE - I WASH YOU DRY
1 cup real mayonnaise. 1/2 cup dill pickle relish, or 3/4 cup finely chopped dill pickles. 1 tbsp finely chopped fresh dill, or 1 tsp dried. 1 tsp lemon juice. 1 tsp sugar. 1 tsp dijon mustard. 1/4 tsp black pepper. 1 pinch cayenne pepper, optional. US Customary - Metric.
From iwashyoudry.com
From iwashyoudry.com
EASY HOMEMADE TARTAR SAUCE RECIPE - THIS HEALTHY TABLE
Easy Tartar Sauce. Print This delicious homemade tartar sauce is incredibly easy to make and is fantastic with crab cakes, shrimp, and fish. Ingredients. 1/2 cup mayonnaise 2 tablespoons sweet pickle relish 1 tablespoon finely chopped parsley 1 tablespoon lemon juice 1 teaspoon dijon mustard 1/4 teaspoon sea salt 1/8 teaspoon ground black pepper Instructions. …
From thishealthytable.com
From thishealthytable.com
FOOD LOVIN' FAMILY - EASY, FAMILY FRIENDLY RECIPES.
Pickles – Diced, crunchy pickles add a nice dill flavor. If you prefer sweet, you could substitute pickle relish. Lemon juice – Balances out the everything with a nice bright flavor. Capers – Add a unique flavor and texture. Optional : Ground black pepper or horseradish.
From foodlovinfamily.com
From foodlovinfamily.com
TARTAR SAUCE | RICARDO
1/4 cup (60 ml) mayonnaise. 2 tablespoons (30 ml) chopped arugula. 1 tablespoon (15 ml) Dijon mustard. 1 tablespoon (15 ml) sweet relish. 1 teaspoon (5 ml) drained, chopped capers. Salt and pepper. Add to my grocery list.
From ricardocuisine.com
From ricardocuisine.com
HOMEMADE TARTAR SAUCE - EASY TARTAR SAUCE RECIPE FOR SEAFOOD
Ways to use homemade tartar sauce. As a dip for fish sticks. Drizzled on a sandwich. In a cup on a crudite platter. In a bowl at a clam bake. No matter how you serve it, this homemade tartar sauce will be delicious. Sometimes, I just air fry some of my favorite veggies and use this sauce to dip them in! It’s such a flavorful healthy snack.
From tablefortwoblog.com
From tablefortwoblog.com
HOMEMADE TARTAR SAUCE RECIPE - SIMPLY SO HEALTHY
Ingredients. 1 cup mayonnaise. 2 tablespoons dill pickles minced. 1 tablespoon dill pickle juice. 2 tablespoons onion minced. 1/8 teaspoon red chili pepper flakes. 1 teaspoon fresh dill. sea salt to taste. freshly ground black pepper to taste.
From simplysohealthy.com
From simplysohealthy.com
WHAT'S REALLY IN TARTAR SAUCE? - TASTINGTABLE.COM
Since it's so easy and requires ingredients you likely have on hand, there are no excuses for not making your own. Read Full Story. At its core tartar sauce is made by mixing two ingredients ...
From tastingtable.com
From tastingtable.com
EASY TARTAR SAUCE | SOMETHING ABOUT SANDWICHES
a) Lemon Juice - This is add a hit of acidity. Tartar sauce is classically paired with fish, so a good hit of lemon also compliments that too. If you don't have lemon juice you can sub white wine vinegar, or even the brine from the cornichons/gherkins. In all cases just start off with around 1tbsp and adjust accordingly.
From somethingaboutsandwiches.com
From somethingaboutsandwiches.com
TARTAR SAUCE | ALLRECIPES
Tartar Sauce I. Simple tartar sauce for deep fried seafood. It is better if prepared several hours before you will be using it, but it can be used immediately. Store for up to 3 days in the refrigerator. a low angle, close up view of a small bowl of tartar sauce sitting in front of a platter of perfectly fried fish.
From allrecipes.com
From allrecipes.com
EASY TARTAR SAUCE RECIPE | EATINGWELL
Easy Tartar Sauce; Easy Tartar Sauce. Rating: Unrated. Be the first to rate & review! Our sophisticated take on tartar sauce combines low-fat mayonnaise with chopped gherkins, pimientos and shallots. EatingWell Test Kitchen. Source: EatingWell Magazine, June/July 2006 . Save Pin Print More. Facebook Tweet Email Send Text Message. Gallery. Read the full recipe …
From eatingwell.com
From eatingwell.com
EASY TARTAR SAUCE - PETER'S FOOD ADVENTURES
This is a quick and easy tartar sauce recipe, that's made in a few easy steps. Trust me, it's worth making! thinly slice and dice ½ cup of dill pickles into small cubes. finely chop a tablespoon of fresh dill. in a bowl, mix the mayo, chopped pickles, dill, lemon juice and sugar. using a garlic press, squeeze in the fresh minced onion and juices.
From petersfoodadventures.com
From petersfoodadventures.com
You'll also love