EL SUERO
Make and share this El Suero recipe from Food.com.
Provided by Member 610488
Categories Beverages
Time 2m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Run the lime wedge around the rim of a tall cocktail glass. Reserve the wedge.
- Dip the rim into the course salt to coat. Fill the glass about 3/4 full of ice.
- Gradually pour the beer over the ice and squeeze the lime wedge into the glass and serve immediately.
Nutrition Facts : Calories 155.9, Sodium 14.4, Carbohydrate 13.6, Fiber 0.2, Sugar 0.1, Protein 1.7
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