Elephant Garlic Butter Recipes

Sometimes the basics are the best! I've used this simple recipe for years to make garlic bread, and any leftovers go great on barbequed steaks, pasta, rice or potatoes. You can use any butter or margarine you like. Also, fresh or minced garlic in a jar works well. Adjust the amount of garlic to your taste.

Provided by Denyse

Categories     Side Dish     Sauces and Condiments Recipes     Compound Butter Recipes

Time 10m

Yield 16

Number Of Ingredients 7

Nutrition Facts : Calories 110.3 calories, Carbohydrate 0.5 g, Cholesterol 31.9 mg, Fat 12 g, Fiber 0.1 g, Protein 0.8 g, SaturatedFat 7.6 g, Sodium 445.5 mg

• Ingredients

If you think you don't like garlic, this recipe may change your mind. when Garlic is roasted it gives off a mellow, sweet taste. I eat it spread on toast points

Provided by GingerlyJ

Categories     Spreads

Time 1h45m

Yield 1 1/4 cups, 10-15 serving(s)

Number Of Ingredients 4

Nutrition Facts : Calories 33, Fat 2.7, SaturatedFat 0.4, Sodium 59.2, Carbohydrate 2, Fiber 0.1, Sugar 0.1, Protein 0.4

• Ingredients

Rustle up some garlic butter to make garlic bread, slather on pizza bases or serve with dough balls. You can add parsley, if you like

Provided by Anna Glover

Categories     Condiment

Time 5m

Yield Makes 100g

Number Of Ingredients 3

Nutrition Facts : Calories 36 calories, Fat 4 grams fat, SaturatedFat 2 grams saturated fat, Sodium 0.1 milligram of sodium

• Ingredients