Elijahs Phulourie Recipes
ELIJAH'S PHULOURIE
These savory fritters are made with split pea flour and a blend of mild spices. An East Indian snack that goes well with mango chutney!
Provided by JWARD100
Categories Appetizers and Snacks
Time 40m
Yield 36
Number Of Ingredients 11
Steps:
- Sift the split pea flour, self-rising flour, and baking powder into a large bowl. Stir in turmeric, cumin, and salt. Gradually stir in enough water to make a very thick batter. Stir in onion, garlic, and green onion.
- Heat oil in a large heavy skillet over medium-high heat. When the oil is very hot, drop tablespoonfuls of the batter into the pan, and fry until golden brown on both sides. Remove to paper towels to drain.
Nutrition Facts : Calories 134.2 calories, Carbohydrate 5.9 g, Fat 12.3 g, Fiber 0.2 g, Protein 1.7 g, SaturatedFat 1.6 g, Sodium 112.3 mg, Sugar 0.1 g
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