End Of The Trail Beans Recipes
END OF THE TRAIL BEANS
Steps:
- Stir everything together, bake at 350 for at least an hour, OR put in slow cooker on low all day.
COWBOY TRAIL BEANS
No tomatoes or beef but these beans still are red, saucy, spicy and tasty. Might work as a crockpot recipe.
Provided by Member 610488
Categories Pork
Time 4h50m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Drain the beans and discard the soak water. Place in a large saucepan, cover with fresh water and simmer for 2 hours.
- Crumble the sausage into a large frying pan and cook until all the pink is gone. Drain off all but 1 tbsp of fat.
- Add the onions and saute until soft. Add the garlic and cook for 1 minute.
- Add the sausage mixture to the beans and simmer until the beans ore tender, about 1 to 1 1/2 hours.
- Add the basil, tamari sauce, lemon juice, Italian Seasoning, chili powder and jalapeno.
- Mash some of the beans with the back of a spoon to thicken the sauce a bit. Simmer for 30 minutes.
Nutrition Facts : Calories 301.4, Fat 16.1, SaturatedFat 5.2, Cholesterol 40.9, Sodium 717.8, Carbohydrate 24.7, Fiber 6.5, Sugar 4.9, Protein 15.5
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