Exotic Fruit Dip Recipes

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FRUIT DIP I

One of the most popular appetizers I know of. Fruit always disappears first, especially when served with this dip! Goes especially well with cantaloupe, pineapple, strawberries and honeydew melon.

Provided by J Edin

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Fruit Dip

Time 5m

Yield 5

Number Of Ingredients 2



Fruit Dip I image

Steps:

  • Using an electric mixer, beat the cream cheese until smooth. Add marshmallow creme and blend the mixture until smooth. Enjoy!

Nutrition Facts : Calories 408.8 calories, Carbohydrate 63.1 g, Cholesterol 49.3 mg, Fat 15.9 g, Fiber 0.1 g, Protein 4 g, SaturatedFat 9.9 g, Sodium 195.3 mg, Sugar 36.8 g

1 (8 ounce) package cream cheese, softened
2 (7 ounce) jars marshmallow creme

TROPICAL FRUIT DIP

Be the potluck hero with a dip that's sweet, tart and a Healthy Living recipe, too! Bring tropical fruit-and a paper umbrella, if you've got one!

Provided by My Food and Family

Categories     Home

Time 5m

Yield 16 servings, 2 Tbsp. each

Number Of Ingredients 2



Tropical Fruit Dip image

Steps:

  • Mix ingredients until drink mix is completely dissolved.

Nutrition Facts : Calories 20, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 20 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 3 g

2 cups plain nonfat Greek-style yogurt
1 pkt. CRYSTAL LIGHT On The Go Drink Mix, any flavor

TROPICAL FRUIT PLATTER WITH CREAMY HONEY YOGURT DIP

Carbs are getting a bad reputation, but I still make sure my family gets enough fruit and vegetables in their diet. This is a great substitute for a piece of cake, cookies or muffins and a lot healthier too. Feel free to mix and match fruits on this platter. The cool cream cheese and yogurt based dip goes well with just about any fruit.

Provided by Dawn399

Categories     Raspberries

Time 20m

Yield 6-8 serving(s)

Number Of Ingredients 11



Tropical Fruit Platter with Creamy Honey Yogurt Dip image

Steps:

  • Arrange fruit on a serving platter and refrigerate while making dip.
  • Dip: In a blender or a food processor combine ingredients for dip: yogurt, cream cheese, honey cinnamon, lemon juice, and lemon rind.
  • Blend until smooth.
  • Place dip in small serving bowl and arrange fruit around it on platter.

Nutrition Facts : Calories 116.9, Fat 3.9, SaturatedFat 2.1, Cholesterol 12.6, Sodium 88.2, Carbohydrate 18.8, Fiber 3.9, Sugar 13, Protein 3.6

1 cup strawberry, hulled and sliced
2 ripe kiwi, peeled and sliced
1 cup fresh raspberry
2 medium ripe star fruit, sliced cross wise
1 small ripe papaya, peeled and thinly sliced (May substitute pineapple for any of the fruits if desired)
1 (8 ounce) container vanilla yogurt
1 (3 ounce) package reduced-fat cream cheese (softened)
1 tablespoon honey
1/4 teaspoon cinnamon
2 tablespoons fresh lemon juice
1/2 teaspoon grated fresh lemon rind

CREAMY FRUIT DIP

Provided by Food Network

Number Of Ingredients 3



Creamy Fruit Dip image

Steps:

  • Whisk all ingredients together till well blended and sugar is dissolved.
  • Chill in refrigerator at least an hour. Or make ahead of time. Serve with your favorite fruit. Serve with a fruit platter.

1 cup of sour cream (low fat or regular; not non-fat)
1/4 cup of Florida's Natural® Brand orange juice
2 tbsp. brown sugar

TROPICAL FRUIT DIP

Relates field editor Suzanne Strocsher of Bothell, Washington, "This is a refreshing snack. I love coconut and use any excuse to make this yummy dip."

Provided by Taste of Home

Categories     Appetizers

Time 15m

Yield about 1-1/2 cups.

Number Of Ingredients 6



Tropical Fruit Dip image

Steps:

  • Place the cottage cheese and yogurt in a blender; cover and process until smooth. Stir in honey and orange zest. Pour into a serving dish. Cover and refrigerate for at least 1 hour. Sprinkle with coconut. Serve with fruit.

Nutrition Facts :

2 cups 4% cottage cheese
1/4 cup lemon yogurt or flavor of your choice
3 to 4 tablespoons honey
1 teaspoon grated orange zest
2 tablespoons sweetened shredded coconut, toasted
Assorted fresh fruit

TROPICAL FRUIT DIP

Make and share this Tropical Fruit Dip recipe from Food.com.

Provided by Miss Erin C.

Categories     Dessert

Time 1h5m

Yield 1 1/2 cups

Number Of Ingredients 6



Tropical Fruit Dip image

Steps:

  • Place cottage cheese and yogurt in a blender.
  • Cover and process until smooth.
  • Stir in honey and orange peel.
  • Pour into a serving dish.
  • Cover and refrigerate 1 hour.
  • Sprinkle with coconut.
  • Serve with fruit.

16 ounces cottage cheese
1/4 cup lemon yogurt (or your favorite flavor)
3 -4 tablespoons honey
1 teaspoon grated orange rind
2 tablespoons flaked coconut, toasted
fresh fruit

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