Fiesta Pizza Recipes

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FIESTA PIZZA

Make and share this Fiesta Pizza recipe from Food.com.

Provided by ratherbeswimmin

Categories     Black Beans

Time 35m

Yield 4 serving(s)

Number Of Ingredients 15



Fiesta Pizza image

Steps:

  • Sprinkle cornmeal onto a lightly greased 12-inch pizza pan; press pizza crust into pan.
  • Bake at 450 degrees for 10-12 minutes or until lightly browned.
  • Stir together beans and next 4 ingredients; mash with a fork or potato masher; stir in chiles; spread mixture over crust Combine salsa and pizza sauce; spread over bean mixture.
  • Sprinkle with onion, bell pepper, cheese, and if desired, olives.
  • Bake at 450 degrees for 12 to 15 minutes or until cheese melts.
  • Sprinkle with tomato if desired.

1 -1 1/2 tablespoon cornmeal
1 (10 ounce) can prepared pizza crust
1 (15 ounce) can black beans, rinsed and drained
1/2 teaspoon ground cumin
1/2 teaspoon chili powder
1/4 teaspoon garlic powder
1/2 teaspoon salt
1 (4 1/2 ounce) can chopped green chilies, drained
3/4 cup salsa
3/4 cup pizza sauce
1 small onion, chopped
1/2 green pepper, chopped
1 1/2 cups shredded cheddar cheese
3 tablespoons sliced ripe olives
chopped tomato

MEXICAN FIESTADA FOR SCHOOL LUNCH

Back-to-school lunch version of Mexican fiestada.

Provided by James Martin

Categories     World Cuisine Recipes     Latin American     Mexican

Time 30m

Yield 4

Number Of Ingredients 7



Mexican Fiestada for School Lunch image

Steps:

  • Preheat the oven to 450 degrees F (230 degrees C).
  • Sprinkle taco seasoning on ground beef. Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes. Drain and discard grease.
  • Divide pizza dough in half and flatten each half into a thin crust over a nonstick baking sheet.
  • Bake in the preheated oven for 3 minutes. Remove but leave oven on.
  • Mix pizza sauce, cumin, and salt together in a bowl. Spread 1/2 of the mixture over each pizza crust. Sprinkle beef and Cheddar cheese evenly on top.
  • Bake until crusts are crunchy and cheese is melted, 10 to 12 minutes.

Nutrition Facts : Calories 511.3 calories, Carbohydrate 56.4 g, Cholesterol 55.3 mg, Fat 19.8 g, Fiber 1.8 g, Protein 22.9 g, SaturatedFat 9.3 g, Sodium 1747.5 mg, Sugar 7.9 g

1 (1.25 ounce) package dry taco seasoning mix
1 cup ground beef
1 (14 ounce) package prepared pizza dough, or as needed
½ cup pizza sauce
¼ teaspoon ground cumin
1 pinch salt
1 ¼ cups shredded mild Cheddar cheese

CHEESY FIESTA PIZZA BREAD

Make two cheesy pizza breads with one loaf of Italian bread. Perfect for parties, weekend gatherings and happy get-togethers of all kinds.

Provided by My Food and Family

Categories     Home

Time 28m

Yield 12 servings

Number Of Ingredients 10



Cheesy Fiesta Pizza Bread image

Steps:

  • Heat oven to 350ºF.
  • Place bread halves, cut sides up, on baking sheet. Spread 1 bread half with mayo, then pasta sauce; top with 1 cup mozzarella and wieners.
  • Crumble chorizo into microwaveable dish. Microwave on HIGH 5 min., stirring after 2 min. Drain on paper towels. Combine chorizo and barbecue sauce. Spread cream cheese onto remaining bread half; cover with chorizo mixture, corn and remaining mozzarella.
  • Bake 13 min. or until toppings are heated through and cheeses are melted. Sprinkle chorizo-topped bread half with cilantro. Cut each bread half into 6 slices.

Nutrition Facts : Calories 360, Fat 22 g, SaturatedFat 8 g, TransFat 0.5 g, Cholesterol 50 mg, Sodium 840 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 15 g

1 loaf Italian bread (16 oz.), split lengthwise
1/4 cup KRAFT Real Mayo
1/2 cup CLASSICO Tomato and Basil Pasta Sauce
1 pkg. (8 oz.) KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese, divided
2 OSCAR MAYER Wieners, sliced
1/2 lb. Mexican chorizo
3 Tbsp. KRAFT Original Barbecue Sauce
4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened
3/4 cup frozen corn
2 Tbsp. chopped fresh cilantro

FIESTA CHICKEN PIZZA

Make and share this Fiesta Chicken Pizza recipe from Food.com.

Provided by Gregg

Categories     Chicken Breast

Yield 8

Number Of Ingredients 13



Fiesta Chicken Pizza image

Steps:

  • Preheat oven. ( See pizza crust package directions)
  • Heat vegetable oil in large skillet over medium heat. Add chicken; cook for 4 to 5 minutes or until no longer pink.
  • Add seasoning mix and water; mix well.
  • Spread salsa over crust.
  • Top with chicken mixture, cheese and vegetable toppings.
  • Bake according to pizza crust package directions or until crust is crisp and cheese is melted.
  • Drizzle with taco sauce and top with sour cream before serving.

Nutrition Facts : Calories 96.5, Fat 5, SaturatedFat 2, Cholesterol 27.5, Sodium 679.2, Carbohydrate 4.9, Fiber 1.4, Sugar 2.2, Protein 8.5

1 prepared pizza crust (12 inch)
1 tablespoon vegetable oil
2 boneless skinless chicken breast halves, cut into thin strips
1 (1 1/4 ounce) package taco seasoning mix
1 tablespoon water
1 cup salsa
1/2 cup four-cheese Mexican blend cheese, shredded (6 oz)
to taste black olives, sliced
to taste green onion
to taste green bell pepper
to taste red onion
to taste taco sauce (optional)
to taste sour cream (optional)

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