Filbert Lemon Logs Recipes
FILBERT LEMON LOGS
Make and share this Filbert Lemon Logs recipe from Food.com.
Provided by Theresa Thunderbird
Categories Dessert
Time 55m
Yield 4 Dozen
Number Of Ingredients 8
Steps:
- Preheat oven to 350.
- In a large bowl,cream butter,gradually add sugar and continue beating until blended.
- Beat in egg,lemon peel and juice.
- In a small bowl sift together the flour and salt,gradually add to creamed mixture.
- Cill for about 20 minutes for easier handling.
- Shape into 2x3/4 inch rolls.
- Roll in nuts,place on greased baking sheets.
- Bake for 12-15 minutes.
Nutrition Facts : Calories 929.7, Fat 63.4, SaturatedFat 30.8, Cholesterol 174.9, Sodium 491.5, Carbohydrate 81.1, Fiber 4.6, Sugar 23.6, Protein 13.2
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