Florentine Slice Bars Recipes

FLORENTINE COOKIE BARS - FIFTEEN SPATULAS

Web Dec 7, 2018 Combine salted butter, sugar, heavy cream and honey in a saucepan. Cook this mixture until it reaches 250 F. Add dried cherries, …
From fifteenspatulas.com
5/5 (4)
Total Time 1 hr 15 mins
Category Dessert
Calories 231 per serving

• To make the shortbread base, place the butter and sugar in a large mixing bowl. Using a hand mixer, cream the butter and sugar together by whipping on medium-high speed for 60 seconds. Add the vanilla extract and mix until combined. Add the flour to the bowl and mix at medium speed until the flour is distributed, about 60 seconds. The dough will look crumbly, but should hold together when pressed with your fingers.
• Press the shortbread dough into a 8×12 inch pan with your fingertips, then bake for 25 minutes, until golden brown on the edges. (You can also use a 9×13 pan, with slightly less baking time.)
• While the shortbread bakes, make the topping. In a large saucepan, combine the butter, sugar, heavy cream and honey. Place over medium-high heat and cook it until it reaches 250° F on a candy thermometer. While cooking, do not stir the mixture, because this could cause crystallization. Once the mixture has reached the proper temperature, remove the pan from the heat and stir in the almonds, cherries and orange zest. Immediately spread this mixture evenly over the top of the shortbread.

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FLORENTINE SLICES RECIPE | NESTLé FAMILY ME

Web Press into a 23cm × 33cm greased tin, lined with baking paper. Bake in a preheated 170 °C oven for 25-30 minutes, or until golden brown. Allow to set in the tray and then transfer on to a wire rack, upside down, to cool …
From nestle-family.com

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FLORENTINE SLICE · HOW TO BAKE A BAR / SLICE · RECIPES ON …

Web Oct 3, 2016 Step 1 Heat oven 180/ gas 4. Melt the chocolate. Step 2 Pour chocolate into tin. Place in fridge until set. Step 3 Mix fruit, cherries, coconut, sugar, sugar, egg & butter together. Step 4 Pour on top of the set …
From cutoutandkeep.net

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FLORENTINE BARS RECIPE -SUNSET MAGAZINE

Web 1 Preheat oven to 375°. In a large bowl, cream salted butter with 1/2 cup sugar until light and fluffy. Add egg and egg yolk and beat to combine. Gradually add flour and mix well (dough will be very soft). Transfer to a …
From sunset.com

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FLORENTINE SLICE - STARTS AT 60

FLORENTINE SLICE RECIPE - FOOD.COM

FLORENTINE SLICE · HOW TO BAKE A BAR / SLICE · RECIPES ON CUT OUT