Fudge Blossom Cookies Recipes
FUDGE BLOSSOM COOKIES
Make and share this Fudge Blossom Cookies recipe from Food.com.
Provided by Midwest Maven
Categories Dessert
Time 23m
Yield 48 cookies, 24 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees.
- Cut butter into cake mix in large bowl, until mixture resembles coarse crumbs.
- Stir in egg and water until well blended.
- Shape dough into 1/2 inch balls and roll in the walnuts, pressing nuts gently into dough.
- Place about 2 inches apart on ungreased cookie sheets.
- Bake for 12 minutes or until puffed and nearly set.
- Place a chocolate star in the center of each cookie and bake for 1 minute more.
- Cool for 2 minutes on cookie sheets, then move to wire racks to cool completely.
- Makes 4 dozen cookies.
Nutrition Facts : Calories 176.9, Fat 10.1, SaturatedFat 3.3, Cholesterol 15.6, Sodium 200.5, Carbohydrate 20.8, Fiber 1, Sugar 12.3, Protein 2.7
FESTIVE FUDGE BLOSSOMS
Make and share this Festive Fudge Blossoms recipe from Food.com.
Provided by dicentra
Categories Dessert
Time 30m
Yield 4 dozen
Number Of Ingredients 6
Steps:
- Preheat oven to 350.
- Cut butter into cake mix in a large bowl until mixture resembles coarse crumbs.
- Stir in egg and water until well blended.
- Shape dough into ½ inch balls; roll in walnuts, pressing nuts gently into dough.
- Place about 2 inches apart on ungreased baking sheets.
- Bake for 12 minutes or until puffed and nearly set.
- Place chocolate star in center of each cookie; bake 1 minute more.
Nutrition Facts : Calories 809.6, Fat 47, SaturatedFat 13.2, Cholesterol 83.4, Sodium 1152.3, Carbohydrate 96.2, Fiber 4.5, Sugar 49.5, Protein 12.6
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