Funked Out Bloody Mary Recipes

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BLOODY MARY

Provided by Trisha Yearwood

Categories     beverage

Time 10m

Yield 2 drinks

Number Of Ingredients 14



Bloody Mary image

Steps:

  • Add the tomato juice, vodka, Worcestershire, hot sauce, horseradish, celery seed and salt to a pitcher and mix well; add ice. Top with club soda before serving, then divide between 2 ice-filled large glasses.
  • For the garnish, push some goat cheese into each cherry pepper. Place 1 on each skewer with a pickle and add to the drinks. Add other garnishes such as salami cubes, pepperoncini and celery stalks and enjoy!

8 ounces tomato or vegetable juice, such as V8
3 ounces vodka, such as Tito's
1 teaspoon Worcestershire sauce
1 teaspoon hot sauce
1 teaspoon prepared horseradish
Pinch celery seed
Pinch kosher salt
4 ounces club soda
Goat cheese
2 cherry peppers
2 hot and spicy pickle spears
Salami, cut into cubes
Pepperoncini
Celery stalks

BLOODY MARY

This is one of my new adopted recipes. I have added some of the things I love in a Bloody Mary. Enjoy!!

Provided by riffraff

Categories     Beverages

Time 3m

Yield 1 serving(s)

Number Of Ingredients 10



Bloody Mary image

Steps:

  • Rub lemon or lime around rim of glass and then put the rim in margarita salt or Tony Chachers, if desired.
  • Add ice to glass.
  • Mix Vodka, tomato juice, lemon juice, Worcestershire sauce, Tabasco, salt, Pepper, celery salt and horseradish (if using) and pour in glass.
  • Garnish with lemon or lime wedge, celery stalk, green onion or pickled green bean.

1 1/2 ounces vodka
3 ounces tomato juice
1 lemon, juice of
1/2 teaspoon Worcestershire sauce
3 drops Tabasco sauce
pepper
salt
1/4 teaspoon celery salt
1/2 tablespoon prepared horseradish (optional)
green onions (optional) or pickled green bean, to garnish (optional)

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