Garlic Parmesan Hummus Recipes
GARLIC HUMMUS
Homemade garlic hummus.
Provided by melissa west
Time 10m
Yield 6
Number Of Ingredients 7
Steps:
- Combine garbanzo beans, garlic, lemon juice, tahini, water, olive oil, and salt in the bowl of a food processor; process until smooth.
Nutrition Facts : Calories 97 calories, Carbohydrate 13.7 g, Fat 4.2 g, Fiber 3.2 g, Protein 3.1 g, SaturatedFat 0.6 g, Sodium 290.1 mg
HUMMUS
For a quick dip, make Ina Garten's Hummus recipe from Barefoot Contessa on Food Network; use tahini, garlic and lemon juice to brighten up canned chickpeas.
Provided by Ina Garten
Categories appetizer
Time 10m
Yield about 2 3/4 cups
Number Of Ingredients 7
Steps:
- Turn on the food processor fitted with the steel blade and drop the garlic down the feed tube; process until it's minced. Add the rest of the ingredients to the food processor and process until the hummus is coarsely pureed. Taste, for seasoning, and serve chilled or at room temperature.
HUMMUS
Hummus is basically chickpea paste. In this hummus recipe, adapted from "How to Cook Everything," tahini is essential, as are garlic and lemon. But this dip is also flexible: cumin and pimentón are optional, as, again, are herbs or blends like za'atar.
Provided by Mark Bittman
Categories easy, quick, dips and spreads, appetizer
Time 15m
Yield 6 to 8 servings
Number Of Ingredients 8
Steps:
- Put the chickpeas, tahini, cumin or paprika, oil, garlic and lemon juice in a food processor, sprinkle with salt and pepper and begin to process; add chickpea-cooking liquid or water as needed to produce a smooth purée.
- Taste and adjust seasoning, adding more salt, pepper or lemon juice as needed. Serve, drizzled with some olive oil and sprinkled with a bit of cumin or paprika and some parsley.
Nutrition Facts : @context http, Calories 206, UnsaturatedFat 13 grams, Carbohydrate 12 grams, Fat 16 grams, Fiber 4 grams, Protein 6 grams, SaturatedFat 2 grams, Sodium 209 milligrams, Sugar 0 grams
More about "garlic parmesan hummus recipes"
EASY HUMMUS RECIPE (AUTHENTIC AND HOMEMADE) - THE …
Web Apr 20, 2020 Garlic (1 or 2 cloves). Start with 1 clove and make sure it is finely minced. Tip: to tame its pungency, allow minced garlic to sit in a …
From themediterraneandish.com
4.9/5 (137)Calories 176 per servingCategory Appetizers
From themediterraneandish.com
4.9/5 (137)Calories 176 per servingCategory Appetizers
- u003cemu003eIf using dry chickpeas allow extra time for soaking (overnight) and cooking (2 hours). u003c/emu003eu003cbr/u003eTake 1 cup dry chickpeas and place it in a large bowl. Add plenty of water and soak overnight (chickpeas will expand in the bowl).u003cbr/u003eu003cbr/u003eWhen ready, drain chickpeas and place them in a medium-sized heavy cooking pot. Cover with water by about 2 inches. Bring to a boil, then reduce heat and simmer for 1 1/2 to 2 hours. You should end up with about 3 cups of cooked chickpeas. u003cbr/u003eu003cbr/u003e*u003cstrongu003eIf using canned chickpeasu003c/strongu003e, give them a quick 20 minute simmer in plenty of water to help soften them some more. u003cimg alt=u0022chickpeas soaked overnightu0022 src=u0022https://www.themediterraneandish.com/wp-content/uploads/2015/02/How-to-make-falafel-recipe-2.jpgu0022/u003e
- Cover the cooked chickpeas in hot water and add 1 1/2 tsp baking soda. Leave for a few minutes. Take a handful of chickpeas and rub under running water to remove the skins. Discard skins. Let the chickpeas cool completely before using. u003cbr/u003eu003cimg alt=u0022chickpeas being peeled under running wateru0022 src=u0022https://www.themediterraneandish.com/wp-content/uploads/2015/01/How-to-make-hummus-1.jpgu0022/u003e
- Dry the chickpeas well then add them to the bowl of a large food processor that's fitted with a blade. Run the processor until the chickpeas turn into a smooth powder-like paste
- While the food processor is running, add 2 ice cubes, tahini, salt, and lemon juice. Blend for about 4 minutes or so. Check, and if the consistency is too thick still, run processor and slowly add a little hot water. Blend until you reach desired silky smooth consistency. At this point, you can cover and refrigerate the hummus for an hour or so before serving. u003cbr/u003eu003cimg alt=u0022hummus dip in the food processoru0022 src=u0022https://www.themediterraneandish.com/wp-content/uploads/2015/01/How-to-make-hummus-6.jpgu0022/u003e
ROASTED GARLIC HUMMUS WITH PARMESAN - WATCH LEARN EAT
Web Jul 11, 2016 For the hummus Once the garlic has cooled, add chickpeas, Parmesan cheese (or vegan Parmesan), lemon zest, lemon juice, …
From watchlearneat.com
Ratings 7Category SnackCuisine AmericanTotal Time 45 mins
From watchlearneat.com
Ratings 7Category SnackCuisine AmericanTotal Time 45 mins
- Cut approximately 1/2 inch of the top of a bulb of garlic to expose the cloves inside and peel away any loose papery layers. Place the garlic bulb on a piece of foil and drizzle 2 teaspoons olive oil onto the exposed cloves. Season with salt and pepper to taste and then pull up sides of foil and seal up the garlic bulb package. Roast garlic for 35 minutes. Remove from oven and allow garlic to cool for about 10 minutes before handling.
- Add chickpeas, Parmesan cheese (or vegan Parmesan), lemon zest, lemon juice, rosemary, 1 teaspoon salt and 1/4 teaspoon pepper to the bowl of a food processor. Carefully squeeze out garlic cloves into the food processor, reserving 3-5 cloves for garnish.
- Blend until smooth and creamy on high speed, slowly adding the 3-4 tablespoons of olive oil as you go and occasionally scraping the sides of the bowl of the food processor to ensure ingredients are evenly distributed and hummus is smooth (approximately 3 minutes).
GARLIC PARMESAN WHITE BEAN HUMMUS - THE BUSY BAKER
Web Feb 18, 2016 2 small cloves of garlic 1/4 cup freshly grated Parmesan cheese plus extra for garnish (use the real stuff!) 1 can white beans …
From thebusybaker.ca
4.8/5 (4)Total Time 8 minsCategory Appetizer, SnackCalories 100 per serving
From thebusybaker.ca
4.8/5 (4)Total Time 8 minsCategory Appetizer, SnackCalories 100 per serving
- Process on high speed until blended, stopping to scrape down the sides and bottom of the bowl if necessary.
- Once the mixture is well blended, add the olive oil, the water and the lemon juice in a slow stream as the mixture continues to blend on high speed.
GARLIC PARMESAN HUMMUS RECIPE ON FOOD52
Web May 20, 2016 Directions Preheat oven to 375 degrees F. Cut the top of the garlic head off and place the garlic bulb on a piece of aluminum foil …
From food52.com
Cuisine Middle EasternCategory AppetizerServings 18
From food52.com
Cuisine Middle EasternCategory AppetizerServings 18
GARLIC PARMESAN HUMMUS RECIPE - MOM VS THE BOYS
Web 1 tsp liquid honey. 2 tbsp grated parmesan cheese. 1/2 tsp sesame oil. 1/4 tsp ground coriander. 1/8 tsp ground cumin. Place all ingredients in a blender or food processor and blend until smooth and creamy. You can …
From momvstheboys.com
From momvstheboys.com
GARLIC HUMMUS - EATINGWELL
Web Jul 10, 2019 1 clove garlic 1 teaspoon ground cumin ½ teaspoon chili powder ½ teaspoon salt Directions Drain chickpeas, reserving 1/4 cup of the liquid. Transfer the chickpeas and the reserved liquid to a food …
From eatingwell.com
From eatingwell.com
THE 14 BEST HUMMUS RECIPES - THE SPRUCE EATS
Web Aug 18, 2022 Black Bean Hummus. The Spruce. Southwestern cuisine meets a favorite Middle Eastern recipe in this protein- and antioxidant-rich hummus recipe that uses black beans instead of the traditional …
From thespruceeats.com
From thespruceeats.com
5-INGREDIENT EASY GARLIC HUMMUS - THE REAL FOOD …
Web Oct 29, 2019 3 garlic cloves 1/2 lemon, juice of (add more if desired) 2 Tbsp. tahini 2 Tbsp. avocado oil or olive oil 2 Tbsp. water 1/4 tsp. sea salt Cracked black pepper, to taste Cook Mode Prevent your screen from …
From therealfooddietitians.com
From therealfooddietitians.com
ROASTED GARLIC HUMMUS (VIDEO) - THE MEDITERRANEAN …
Web Jan 31, 2018 Close the foil up. Bake in heated oven for 40 to 45 minutes or until the garlic is very soft. Remove from heat and let cool briefly, then peel. In the bowl of a food processor, fitted with a blade, place the roasted …
From themediterraneandish.com
From themediterraneandish.com
BEST HUMMUS RECIPE - LOVE AND LEMONS
Web For a nutty, romesco-style dip, blend in 1 roasted red pepper, 1/4 cup toasted almonds, and 1/2 teaspoon smoked paprika. Blend in pesto. Add spoonfuls of pesto, to taste, to make an extra-lemony, herbaceous dip. …
From loveandlemons.com
From loveandlemons.com
EASY HOMEMADE HUMMUS - FAVORITE FAMILY RECIPES
Web Apr 21, 2023 For Basil Parmesan Hummus 1/4 cup grated parmesan cheese 5 to 6 fresh basil leaves Instructions Add everything but the basil leaves into a blender or food …
From favfamilyrecipes.com
From favfamilyrecipes.com
HOMEMADE GARLIC HUMMUS - LIFE MADE SIMPLE
Web Feb 17, 2023 Instructions. In the bowl of a food processor, combine the lemon juice and tahini. Turn on and process for about 1 minute or until it becomes light and creamy. Add …
From lifemadesimplebakes.com
From lifemadesimplebakes.com
GARLIC PARMESAN HUMMUS | RECIPELION.COM
Web "Creamy dreamy garlic parmesan hummus dip is a healthy snack for hot summer days." "Creamy dreamy garlic parmesan hummus dip is a healthy snack for hot summer …
From recipelion.com
From recipelion.com
PARMESAN AND ROASTED GARLIC BAKED HUMMUS DIP WITH ZUCCHINI
Web Apr 22, 2016 Place hummus, parmesan, and garlic mix into a small baking dish or 8×8 pan. Layer the zucchini, parmesan, and pimentos on top. Drizzle 1 teaspoon of olive oil …
From cottercrunch.com
From cottercrunch.com
EASY ROASTED GARLIC HUMMUS - THE CHUNKY CHEF
Web Oct 12, 2015 Heat the oven to 400 degrees and place a rack in the middle position. Peel the loose paper off the garlic, leaving the tight paper skins intact. Keep the whole head …
From thechunkychef.com
From thechunkychef.com
GARLIC PARMESAN HUMMUS RECIPE | SPARKRECIPES
Web Mix ingredients. Mash or process with food processor. Add water if necessary, to change texture. Makes 10 servings at 1/4 cup each Number of Servings: 10
From recipes.sparkpeople.com
From recipes.sparkpeople.com
ROASTED GARLIC HUMMUS - THE BUSY BAKER
Web Nov 30, 2021 Preheat your oven to 375 degrees Fahrenheit and slice the root end off the bulb of garlic. Place the garlic on a parchment lined baking sheet, cut end up, and …
From thebusybaker.ca
From thebusybaker.ca
ROASTED GARLIC PARMESAN HUMMUS RECIPE | RECIPES.NET
Web Feb 13, 2023 ½ tsp garlic powder 1 tsp lemon pepper sea salt For Roasted Garlic Parmesan Hummus: 1¾ cups chickpeas, (15 oz can), cooked, drain, rinse, reserve ¼ …
From recipes.net
From recipes.net
CHEESY GARLIC PARMESAN HUMMUS {GF, LOW CAL} - SKINNY FITALICIOUS®
Web May 20, 2016 Place the garlic on a piece of aluminum foil large enough to enwrap it. Spray with just a bit of olive oil and salt and pepper. Wrap the garlic, place on a baking sheet …
From skinnyfitalicious.com
From skinnyfitalicious.com
You'll also love