GIANT BAKED HERO
Make and share this Giant Baked Hero recipe from Food.com.
Provided by Nancy Van Ess
Categories Lunch/Snacks
Time 1h5m
Yield 6 serving(s)
Number Of Ingredients 14
Steps:
- Pat loaves together.
- On a lightly floured board, roll dough into a 12" x18" rectangle.
- Garlic Oil: Combine 3 tablespoons olive oil with 2 cloves garlic, minced or pressed and 1/2 teaspoon each dry basil leaves, dry oregano leaves and dry thyme leaves. Brush surface with 2 tablespoons garlic oil.
- Cover half dough lengthwise with overlapping layers of salami, ham, coppa, cheese, onions and peppers.
- Lift plain half of dough over filling (if dough sticks, loosen with a spatula). Press edges firmly together to seal.
- Using 2 wide spatulas, transfer packet to an oiled 12" x17" baking sheet; tuck ends of dough under.
- Brush with remaining oil.
- Let rise in a warm place until puffy, about 20 minutes.
- Bake at 400 degrees Fahrenheit until richly browned, 15 to 20 minutes.
- Cut sandwich lengthwise in half then crosswise into 3" slices.
- Grilled Onion: In an 8-10" frying pan over medium high heat, combine 1 tablespoon olive oil, 2 tablespoons balsamic or red wine vinegar and 1 large onion, sliced. Stir often, until onion begins to brown, 8 to 10 minutes; set aside.
Nutrition Facts : Calories 313.8, Fat 23.6, SaturatedFat 9.9, Cholesterol 72.7, Sodium 1528.6, Carbohydrate 4.7, Fiber 0.8, Sugar 1.4, Protein 20.8
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