Gourmet Deviled Ham Spread Recipes

HOMEMADE DEVILED HAM SPREAD

I searched for a recipe for this on this site and couldn't find one, so I winged it and it turned out very nicely. I had to make a second batch to take to the New Year's Eve party because the first batch disappeared. A great way to use leftover ham from holiday dinner to make a great spread for hearty crackers or rye toast points. Also good as a sandwich.

Provided by furusob

Categories Salad Beef and Pork Salad Recipes Ham Salad Recipes

Time 15m

Yield 16

Number Of Ingredients 12

Homemade Deviled Ham Spread image

Steps:

Place ham, mayonnaise, mustard, hot pepper sauce, garlic powder, onion powder, celery salt, black pepper, paprika, and caraway seeds in a large mixing bowl. Stir to combine.
Use an immersion blender or food processor to puree the ingredients to your desired texture; stir in onion and celery. Chill before serving.

Nutrition Facts : Calories 53.1 calories, Carbohydrate 0.8 g, Cholesterol 8.1 mg, Fat 4.5 g, Fiber 0.2 g, Protein 2.5 g, SaturatedFat 1.2 g, Sodium 239.5 mg, Sugar 0.3 g

Ingredients

1 ½ cups cubed cooked ham
3 tablespoons mayonnaise
2 teaspoons prepared mustard
5 drops hot pepper sauce
1 teaspoon garlic powder
1 teaspoon onion powder
½ teaspoon celery salt
½ teaspoon ground black pepper
½ teaspoon paprika
1 pinch caraway seeds, or to taste
¼ cup finely chopped onion
¼ cup finely chopped celery

MOM'S DEVILED HAM SPREAD

Provided by Jessica B. Harris

Categories No-Cook Cocktail Party Super Bowl Quick & Easy Mayonnaise Ham Hot Pepper Gourmet

Yield Serves 4 to 6

Number Of Ingredients 5

Mom's Deviled Ham Spread image

Steps:

In a bowl stir together ham, chili, Worcestershire sauce, just enough mayonnaise to bind ingredients, and salt and pepper to taste. Chill ham spread, covered, overnight.
Serve spread with accompaniments.

Ingredients

1 1/2 cups minced cooked ham (about 6 ounces)
1/4 small habanero chili, or to taste, seeded and minced (wear rubber gloves)
Worcestershire sauce to taste
2 to 3 tablespoons mayonnaise
Accompaniment: celery boats and/or toast points

DEVILED HAM SPREAD

Categories Pork Appetizer Quick & Easy

Yield 1 4

Number Of Ingredients 6

DEVILED HAM SPREAD image

Steps:

Process all ingredients in a food processor until smooth. Serve with crackers.

Ingredients

1 small soft cream cheese
1 can deviled ham (6 oz)
1 tsp. mustard
1 Tbls. sweet relish
1 Tbls. minced onion
few drop Tabasco

DEVILED HAM SPREAD

Categories Cheese Appetizer

Number Of Ingredients 6

DEVILED HAM SPREAD image

Steps:

Combine all ingredients in a small bowl and mix well. Chill before serving with crackers or crusty bread pieces.

Ingredients

2 small cans deviled ham
½ cup mayonnaise
8 oz. Cream cheese, softened
1 jalapeno pepper, seeded and diced
¼ cup green onions, chopped (or ¼ cup white onion)
3 Tbsp. Fresh dill, chopped or 1 tsp. Dried

HOMEMADE DEVILED HAM SANDWICHES

You will never again buy a ham spread product after tasting this recipe. Use your mini chopper or food processor to whip up a large or small batch. Easily modified for personal tastes, but try it once as written - it is delicious - AND - it's low-fat too! Make delicious sandwiches on your choice of bread with a thin coat of mayo, sliced bread and butter pickles, and a generous layer of Deviled Ham. Men and kids love these.

Provided by B L

Categories Main Dish Recipes Pork Ham Honey

Time 15m

Yield 6

Number Of Ingredients 11

Homemade Deviled Ham Sandwiches image

Steps:

Place ham and onion into a food processor and process until very finely chopped.
Transfer ham mixture to a bowl. Thoroughly mix in salad dressing, honey, prepared mustard, Worcestershire sauce, dry mustard powder, hot pepper sauce, paprika, salt, and white pepper.
Refrigerate ham spread covered until ready to use.

Nutrition Facts : Calories 127.7 calories, Carbohydrate 4.6 g, Cholesterol 23.3 mg, Fat 8.7 g, Fiber 0.3 g, Protein 7.4 g, SaturatedFat 2.7 g, Sodium 623.9 mg, Sugar 3.4 g

Ingredients

½ pound cooked ham, cut into chunks
¼ onion, sliced
3 tablespoons low-fat creamy salad dressing (such as Miracle Whip Light®)
2 teaspoons honey
1 teaspoon prepared mustard
1 teaspoon Worcestershire sauce
1 teaspoon dry mustard powder
1 dash hot pepper sauce (such as Tabasco®), or to taste
½ teaspoon paprika
⅛ teaspoon salt
⅛ teaspoon ground white pepper

GOURMET DEVILED HAM SPREAD

Make and share this Gourmet Deviled Ham Spread recipe from Food.com.

Provided by GingerlyJ

Categories < 15 Mins

Time 15m

Yield 2 cups, 12-20 serving(s)

Number Of Ingredients 12

Gourmet Deviled Ham Spread image

Steps:

Combine all ingredients in a food processor and blend until smooth. Use as a sandwich filling or spread on crackers for a snack.

Ingredients

1 lb smoked ham, cut into 1-inch cubes
1/2 cup mayonnaise
1/4 cup prepared mustard
1/2 cup chopped onion
2 tablespoons chopped fresh parsley leaves
3 tablespoons maple syrup
2 tablespoons hot sauce (recommended -- Tabasco)
1 tablespoon Worcestershire sauce
2 teaspoons paprika
1 teaspoon mustard powder
salt
pepper

DEVILED HAM

Categories Food Processor Mustard Onion Quick & Easy Ham Spring Gourmet

Yield Makes about 2 cups

Number Of Ingredients 7

Deviled Ham image

Steps:

In a food processor grind the ham until it is minced, add the mustard, the butter, the honey, and the cloves, and blend the mixture until it is smooth. Transfer the mixture into a bowl and stir in the onion, the pickle, and pepper to taste. Serve the deviled ham with crackers or as a sandwich filling.

Ingredients

3/4 pound cooked ham, cut into pieces
1/4 cup Dijon-style mustard
1/2 stick (1/4 cup) unsalted butter, softened
1 tablespoon honey
1/4 teaspoon ground cloves
3 tablespoons minced onion
3 tablespoons minced sweet pickle

DEVILED SMOKED HAM SPREAD

The best deviled ham on this planet. Try mixing in black olives as well! Serve on bread or toast.

Provided by RAYRIGGS

Categories Salad Beef and Pork Salad Recipes Ham Salad Recipes

Time 1h

Yield 24

Number Of Ingredients 10

Deviled Smoked Ham Spread image

Steps:

Stir creamy salad dressing, sweet pickle relish, mustard, black pepper, and salt in a large bowl until thoroughly blended.
Grind smoked ham, hard-cooked eggs, green onions, green bell pepper, and celery together into a bowl with a food grinder, spooning tablespoons of salad dressing mixture into the grinder for moisture as you work.
Combine the ham mixture thoroughly with the remaining salad dressing mixture; store covered in refrigerator until serving time.

Nutrition Facts : Calories 234.6 calories, Carbohydrate 6.8 g, Cholesterol 91.4 mg, Fat 17.3 g, Fiber 0.4 g, Protein 12.3 g, SaturatedFat 4.8 g, Sodium 999.9 mg, Sugar 5.8 g

Ingredients

2 cups creamy salad dressing (such as Miracle Whip®)
1 (8 ounce) jar sweet pickle relish
1 tablespoon prepared mustard
1 teaspoon freshly ground black pepper
1 pinch salt, or to taste
3 pounds smoked ham, cut into chunks
6 hard-cooked eggs
6 green onions, chopped
1 small green bell pepper, diced
3 stalks celery, diced

DEVILED HAM AND PECAN TEA SANDWICHES

Deviled Ham and Pecan Tea Sandwiches

Provided by Paul Grimes

Categories Sandwich Food Processor Mustard No-Cook Quick & Easy Lunch Mayonnaise Ham Pecan Shower Gourmet Sugar Conscious Kidney Friendly Dairy Free Peanut Free Soy Free leftovers

Yield Makes 32 tea sandwiches

Number Of Ingredients 9

Deviled Ham and Pecan Tea Sandwiches image

Steps:

Pulse all ingredients except bread in a food processor until finely chopped and combined well.
Spread ham mixture (1/4 cup per sandwich) between slices of bread. Discard crusts, then cut sandwiches into triangles.

Ingredients

1/2 pound cooked ham, cut into 1-inch pieces
1/2 medium onion, quartered
3 large sweet gherkins
1/2 cup pecans,toasted and cooled
2 tablespoons Dijon mustard
1 teaspoon Tabasco sauce
1/4 cup mayonnaise
16 slices firm white sandwich bread
Garnish: chopped parsley and pecans

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