Grandmas Chicken N Stuffing Recipes
OLD FASHIONED STUFFING
This is my grandmother's old-fashioned bread stuffing recipe. It may be cooked as directed, or inside the turkey. It's enough to stuff a very large bird.
Provided by LYNN BECKER
Categories Side Dish Stuffing and Dressing Recipes Bread Stuffing and Dressing Recipes
Time P1DT1h15m
Yield 24
Number Of Ingredients 9
Steps:
- Allow the toasted bread to sit approximately 24 hours, until hard.
- Preheat oven to 325 degrees F (165 degrees C). Lightly grease a 9x13 inch baking dish.
- Crush the bread into crumbs with a rolling pin. Place the crumbs in a large bowl.
- Melt the butter in a medium saucepan over medium heat. Stir in the onion and celery and slowly cook until soft. Remove from heat and drain.
- Mix the eggs and chicken broth into the bread crumbs. The mixture should be moist, but not mushy. Use water, if necessary, to attain desired consistency. Mix in the onion, celery, rubbed sage, garlic powder, salt and pepper.
- Press the mixture into the baking dish. Bake 1 hour in the preheated oven, or until the top is brown and crisp.
Nutrition Facts : Calories 101.2 calories, Carbohydrate 16.7 g, Cholesterol 18 mg, Fat 2.4 g, Fiber 0.9 g, Protein 3 g, SaturatedFat 1 g, Sodium 228.4 mg, Sugar 1.7 g
GRANDMA RUTH'S STUFFING
This is a very basic and simple stuffing recipe that my Grandma Ruth was famous for. You can easily replace the eggs with an egg substitute with no noticeable taste difference. My family does not, but you can easily add cooked bulk sausage to this stuffing. For a moist stuffing made outside of the bird, add additional chicken stock and cover with foil while baking. Remove foil for the last 20 minutes to crisp up the top.
Provided by Ilene F.
Categories Side Dish Stuffing and Dressing Recipes Bread Stuffing and Dressing Recipes
Time 30m
Yield 16
Number Of Ingredients 12
Steps:
- Heat oil in a large skillet over medium heat. Saute the mushrooms, celery, and onions until softened.
- Dampen the fresh bread cubes (not the stuffing mix), then squeeze out any excess water.
- In a large bowl, combine the mushroom mixture, bread cubes, stuffing mix, eggs, and 1 can chicken broth. Season with sage, thyme, garlic powder, salt, and pepper, and mix well. The stuffing should have a rather paste-like consistency. Mix in additional chicken broth as necessary.
- Loosely pack stuffing inside turkey cavity before roasting.
Nutrition Facts : Calories 262.9 calories, Carbohydrate 44.8 g, Cholesterol 48 mg, Fat 4.8 g, Fiber 2.6 g, Protein 10.3 g, SaturatedFat 1.1 g, Sodium 1005.8 mg, Sugar 5 g
GRANDMA'S CHICKEN AND DRESSING
Progresso™ chicken broth provides a simple addition to this hearty dish that's baked using chicken, cornbread and white bread. A classic casserole recipe that's perfect for your family dinner menu.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 1h15m
Yield 8
Number Of Ingredients 12
Steps:
- Heat oven to 400° F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray.
- In large bowl, stir together all ingredients except butter. Spoon mixture into baking dish. Dot evenly with butter.
- Bake uncovered about 45 minutes or until bubbly and golden brown.
Nutrition Facts : Calories 500, Carbohydrate 34 g, Fat 4, Fiber 4 g, Protein 31 g, SaturatedFat 11 g, ServingSize 1 Serving, Sodium 1720 mg
More about "grandmas chicken n stuffing recipes"
GRANDMA'S CHICKEN 'N STUFFING - CHICKEN BREAST RECIPES
Web Dec 13, 2017 Arrange chicken breast pieces in the baking dish. Bring water and 1 cup butter to a boil in a large saucepan, stirring until butter is melted; lightly stir stuffing mix into water and butter and fluff with a fork.
From chickenbreastrecipeshq.net
From chickenbreastrecipeshq.net
GRANDMA'S THANKSGIVING MEAT STUFFING - RECIPE - COOKS.COM
Web Nov 22, 2023 1 lb. ground beef 1 lb. ground pork 2 pkg. saltines, finely crushed 3 tbsp. Bell's seasoning salt and pepper, to taste 1 large onion, chopped
From cooks.com
From cooks.com
THIS ROAST CHICKEN RECIPE IS SO GOOD, IT’S WON BLUE RIBBONS
Web Nov 27, 2023 How to Make Juicy Roasted Chicken. Roasted chicken is surprisingly simple to make. You need four things to make a great roasted chicken: a whole chicken, seasonings, butter or oil, and stuffing for the chicken cavity. When it comes to seasonings and stuffing, you can go as simple or complicated as you like.
From ca.news.yahoo.com
From ca.news.yahoo.com
MEET HOT HOMINY: THE GRANDMA-APPROVED COMFORT CASSEROLE
Web Nov 22, 2023 How To Make Grandma’s Hot Hominy. This recipe is pretty much as simple as dump and cook! All you do is dice up a fresh jalapeño and add it to a sauté pan along with a can of undrained hominy, and garlic and bring it to a …
From allrecipes.com
From allrecipes.com
GRANDMA'S ROAST CHICKEN STUFFING RECIPE | TASTELIST.COM
Web Nov 13, 2023 Grandma's Roast Chicken Stuffing Recipe - a great recipe⭐to make from these 11 ingredients, with 110 minutes to prepare. Get inspired by our recipe ⭐.
From tastelist.com
From tastelist.com
STUFFING IS THE SUPERIOR THANKSGIVING SIDE DISH, THESE RECIPES FIT …
Web Nov 20, 2023 Directions. Heat oven to 325 degrees. In a small skillet over medium-high heat, toast the cumin and oregano until fragrant, about 1 minute. In a spice grinder, blitz the cumin and oregano until ...
From abcnews.go.com
From abcnews.go.com
MY GRANDMA’S SECRET TO THE BEST THANKSGIVING STUFFING: CHICKEN …
Web Nov 21, 2022 Directions. Preheat oven to 350°F. In a large bowl, soften the crackers in the water. In a medium-size skillet over medium heat, saute the chicken livers until the insides are no longer pink.
From myjewishlearning.com
From myjewishlearning.com
GRANDMA'S CHICKEN 'N STUFFING - RECIPELER.COM
Web Grandma's Chicken 'n Stuffing, recipe, Preheat oven to 350 degrees F (175 degrees C). Spray a 9x13-inch baking dish with cooking spray.Arrange chicken breast pieces in the baking dish. Bring water and 1 cup butter to a boil in a large saucepan, stirring until.
From recipeler.com
From recipeler.com
GRANDMA'S CHICKEN 'N STUFFING | PUNCHFORK
Web Grandma's Chicken 'N Stuffing, a recipe from Allrecipes. 1 hr 25 mins · 12 ingredients · Serves 6 · Recipe from Allrecipes Grandma's Chicken 'N Stuffing | Punchfork
From punchfork.com
From punchfork.com
GRANDMA'S CHICKEN 'N STUFFING - EASYCOOKFIND
Web Arrange chicken breast pieces in the baking dish. Bring water and 1 cup butter to a boil in a large saucepan, stirring until butter is melted; lightly stir stuffing mix into water and butter and fluff with a fork. Spread the stuffing over the chicken breast pieces.
From easycookfind.com
From easycookfind.com
CHICKEN AND STUFFING CASSEROLE RECIPE | THE RECIPE CRITIC
Web Nov 18, 2023 In a large skillet over medium high heat, melt the butter, add in the onion, celery, and carrots. Saute the vegetables until the onion is translucent, about 5 minutes. Add in the garlic and saute for 2 minutes. Add the flour and cook, stirring, for 1 minute. Slowly add the broth, stirring constantly.
From therecipecritic.com
From therecipecritic.com
THE BEST FRICKIN’ CHICKEN AND STUFFING RECIPE - GRANDMA …
Web Jan 2, 2022 I have been making this recipe for decades either on the grill or in the oven. This stuffing is fantastic even if you don't like stuffing. It's more like a savory bread pudding that's made with fresh bread. Nice and soft in the center with terrific crunchy edges. The best of both worlds really.
From grandmabehrendt.com
From grandmabehrendt.com
GRANDMA'S CHICKEN 'N STUFFING RECIPE | COOKTHISMEAL.COM
Web (871.6 kcal, 65.6 carbs) Ingredients: cooking spray · 6 skinless, boneless chicken breast halves, cut into thirds · 2 cups water · 1 cup butter · 1 (14 ounce) package dry bread stuffing mix (such as Brownberry® Traditional Sage and Onion Flavor) · ½ teaspoon chicken bouillon granules · ½ cup hot water · 6 tablespoons butter · ½ ...
From cookthismeal.com
From cookthismeal.com
BEST GRANDMAS CHICKEN N STUFFING RECIPES
Web Mix water and butter. Add stuffing. Mix lightly. Spoon stuffing along center of 3-quart shallow baking dish. Arrange chicken on each side of stuffing and sprinkle with paprika. Mix soup, milk and parsley. Pour over chicken. Cover. Bake at 400 degrees F for 30 minutes or until done.
From alicerecipes.com
From alicerecipes.com
GRANDMAS CHICKEN N STUFFING RECIPES RECIPE
Web Stir chicken bouillon granules into 1/2 cup hot water until dissolved; set aside. Melt 6 tablespoons butter in a saucepan over medium heat; cook and stir onion in the hot butter until translucent, about 5 minutes.
From menuofrecipes.com
From menuofrecipes.com
GRANDMA’S THANKSGIVING STUFFING - THE CAREFREE KITCHEN
Web Sep 10, 2023 How to Make a Classic Stuffing Recipe (Grandma's Old Fashioned Stuffing) Preheat oven to 350 degrees. In a large pot over medium heat, add butter and melt. Add onion and celery and cook, stirring frequently, until the... Add the poultry seasoning, thyme, sage, salt and 1 ½" cups of the chicken ...
From thecarefreekitchen.com
From thecarefreekitchen.com
EASY STUFFING RECIPE - THE BAKER CHICK
Web Nov 7, 2018 Paprika Supplies needed for this Classic Stuffing Recipe: Large Bowl Large skillet or dutch oven Casserole dish How to make my Great Grandma’s Stuffing Recipe: Prepare a baking dish by rubbing some butter around the bottom and sides. Cube your bread into small pieces and add it to a large bowl.
From thebakerchick.com
From thebakerchick.com
GRANDMA'S OLD-FASHIONED STUFFING | MY OTHER MORE EXCITING SELF
Web Nov 18, 2015 Blend bread cubes and seasonings in a large mixing bowl. Add celery, onion, and butter to the bread cubes; toss lightly to blend. To moisten the stuffing, pour the broth over the surface of the bread mixture, a small amount at a time, again tossing lightly. Stuffing should be moist but not soggy.
From myothermoreexcitingself.com
From myothermoreexcitingself.com
GRANDMA'S CHICKEN 'N STUFFING RECIPE - RECIPEOFHEALTH
Web Rate this Grandma's Chicken 'n Stuffing recipe with cooking spray, 6 skinless, boneless chicken breast halves, cut into thirds, 2 cups water, 1 cup butter, 1 (14 oz) package dry bread stuffing mix (such as brownberry traditional sage and onion flavor), 1/2 tsp chicken bouillon granules, 1/2 cup hot water, 6 tbsp butter, 1/2 onion, diced, 1/4 ...
From recipeofhealth.com
From recipeofhealth.com
GRANDMA'S OLD FASHIONED STUFFING RECIPE - LAUREN'S LATEST
Web Nov 15, 2023 Instructions Heat a large skillet over medium to medium-high heat. Add olive oil and butter to hot pan and swirl to coat. Add diced onion and celery and saute until tender, about 7... Remove pan from heat and add sauteed vegetables to a large mixing bowl with bread cubes. Add in poultry seasoning, ...
From laurenslatest.com
From laurenslatest.com
RECIPE GRANDMA'S CHICKEN 'N STUFFING - ALL RECIPES FOR COOKING
Web The best Grandma's Chicken 'n Stuffing recipe for cooking! warm and comforting dish that complements potatoes or rice. touch Thanksgiving without all fuss! Serve side fresh green beans and cranberry sauce for that special touch that will leave your guests THANKFUL.
From recipes4food.com
From recipes4food.com
GRANDMA'S CHICKEN 'N STUFFING - RECIPEPES.COM
Web Spread the stuffing over the chicken breast pieces. Stir chicken bouillon granules into 1/2 cup hot water until dissolved; set aside. Melt 6 tablespoons butter in a saucepan over medium heat; cook and stir onion in the hot butter until translucent, about 5 minutes.
From recipepes.com
From recipepes.com
GRANDMA'S CHICKEN 'N STUFFING RECIPE - EASY RECIPES
Web Grandma's Chicken 'n Stuffing Ingredients : 6 oz boxed stuffing mix or 3 to 4 cups homemade stuffing. 1 1/4 cup hot water. 2 cups cooked chicken diced. 1/3 cup sour cream. 10.5 oz cream of chicken soup or homemade condensed soup. 3 cups frozen mixed vegetables defrosted.
From recipegoulash.cc
From recipegoulash.cc
MY GRANDMA’S STUFFING | SUSAN BRANCH BLOG
Web Oct 15, 2013 You can see my finger marks in the bread above. It gets thick and chunky, doughy, chewy; you break it up, just a tiny bit, not too much, into chunks and bite-sized pieces. When you’ve done all the bread, you melt 2 sticks of butter in a large skillet, then slowly sauté six stalks of chopped celery and three medium chopped onions until ...
From susanbranch.com
From susanbranch.com
MY GRANDMOTHER'S EASY TURKEY AND STUFFING RECIPE - MSN
Web Nov 21, 2023 Stuffing Recipe. Giblet Bag. Turkey Neck. 1/4 C. Chicken broth. 1/2 lb butter. 8 tbsp finely chopped onion. 8 tbsp finely chopped celery. 8 C. breadcrumbs OR a Bag of stuffing mix (croutons) 1 tsp ...
From msn.com
From msn.com
GRANDMA'S CHICKEN 'N STUFFING RECIPE
Web Melt 6 tablespoons butter in a saucepan over medium heat; cook and stir onion in the hot butter until translucent about 5 minutes. Stir flour into butter and onion mashing the flour with the butter with the back of a spoon until smooth and paste-like.
From recipeso.net
From recipeso.net
GRANDMA’S CORN PUDDING RECIPE - SIMPLY RECIPES
Web Nov 8, 2023 Gently warm the milk and butter in a small saucepan or microwave-safe glass measuring cup until the butter is melted. Set aside. In a large bowl, beat the eggs. Add the cornstarch and beat until combined. Then stir in both cans of corn, plus the sugar, salt, and pepper, plus the milk-butter mixture.
From simplyrecipes.com
From simplyrecipes.com
You'll also love
