WHIPPED CREAM FROSTING
Whipped cream is a light and simple option for frosting cakes and cupcakes, especially when paired with fresh fruit. The trick is making sure it doesn't get too soft before it's served. Some cooks mix in cream of tartar, which can add a sour note. We prefer powdered milk. It helps create a frosting that's stable enough for piping and layering without affecting the taste
Provided by Food Network Kitchen
Time 10m
Yield 4 cups
Number Of Ingredients 4
Steps:
- Place a large mixing bowl or the bowl of a stand mixer in the freezer until cold, about 5 minutes. Alternatively, fill the bowl with ice water and let stand for 5 minutes. Pour out the ice water and quickly wipe the bowl dry.
- Sift the sugar and powdered milk into the chilled bowl, then add the cold cream and vanilla. Whip the mixture on high speed until stiff, but smooth peaks form, about 2 minutes. If you accidentally overwhip, the peaks will look like they are cracking. Add about a tablespoon more heavy cream and hand whip the frosting until it smooths out.
- The recipe makes enough frosting to generously top 24 cupcakes or to cover two 8-inch-round cakes, plus extra to pipe decorations. Unrefrigerated, the frosting will hold its shape for up to 6 hours.
GRANNY'S VICTORIA SPONGE
The classic Victoria sandwich is always a teatime winner - every bite brings a taste of nostalgia
Provided by James Martin
Categories Afternoon tea, Treat
Time 40m
Yield Cuts into 8-10 slices
Number Of Ingredients 8
Steps:
- Heat oven to 190C/170C fan/gas 5. Grease and flour two 20cm sandwich tins.
- Place 200g softened unsalted butter, 200g caster sugar and 1 tsp vanilla extract into a bowl and beat well to a creamy consistency.
- Slowly beat in 4 medium eggs, one by one, then fold in 200g self-raising flour and mix well.
- Divide the mix between the cake tins, place into the oven and bake for about 20 mins until risen and golden brown. The cakes should spring back when gently pushed in the middle.
- When ready, remove from the oven and allow to cool for 5 mins in the tin, before turning out onto a wire rack and cooling completely.
- Spread about 6 tbsp raspberry jam onto one cake and top with 250ml whipped double cream. Sandwich the cakes together and dust with icing sugar.
Nutrition Facts : Calories 599 calories, Fat 40 grams fat, SaturatedFat 23 grams saturated fat, Carbohydrate 56 grams carbohydrates, Sugar 38 grams sugar, Fiber 1 grams fiber, Protein 6 grams protein, Sodium 0.35 milligram of sodium
More about "grandmas whipped cream icing recipes"
WHIPPED CREAM FROSTING - BAKING A MOMENT
Web May 29, 2018 Place the cream cheese and powdered sugar in a large bowl and beat on medium speed until smooth. Turn the …
From bakingamoment.com
Ratings 176Calories 351 per servingCategory Dessert
From bakingamoment.com
Ratings 176Calories 351 per servingCategory Dessert
- Place the cream cheese and powdered sugar in a large bowl and beat on medium speed until smooth.
- Turn the mixer down to medium-low speed and pour the heavy cream down the side of the bowl in a very slow and steady stream, stopping every now and then to scrape the bottom and sides of the bowl with a silicone spatula.
- When all the cream has been added, turn the mixer up to medium-high and whip until the frosting holds stiff peaks.
STABILIZED WHIPPED CREAM FROSTING (EASY RECIPE) - CAKE …
Web Mar 10, 2022 3 cups of heavy whipping cream 6 tablespoons powdered sugar 1 teaspoon pure vanilla extract How to Make the Best Whipped Cream Frosting Pour whipping cream into the stand …
From cakejournal.com
Estimated Reading Time 6 mins
From cakejournal.com
Estimated Reading Time 6 mins
OLD FASHIONED CARROT CAKE RECIPE WITH PINEAPPLE
Web Mar 7, 2022 In a smaller bowl beat together eggs, brown sugar, sugar, oil, and vanilla until well combined, about 1-2 minutes. Beat into the dry ingredients. Stir in the drained crushed pineapple, grated carrots, …
From mamagourmand.com
From mamagourmand.com
WHIPPED CREAM CHEESE FROSTING - CONFESSIONS OF A …
Web Jun 28, 2020 In the bowl of an electric mixer with whisk attachment whisk the cream cheese, vanilla, and granulated sugar for 3 minutes. Make sure to scrape down the bowl once or twice to ensure everything is being …
From confessionsofabakingqueen.com
From confessionsofabakingqueen.com
CREAMIEST PEANUT BUTTER FROSTING - SALLY'S BAKING …
Web Oct 2, 2017 With a handheld or stand mixer fitted with a paddle or whisk attachment, beat the butter on medium speed until creamy, about 2 minutes. Add the peanut butter, confectioners’ sugar, heavy cream, vanilla …
From sallysbakingaddiction.com
From sallysbakingaddiction.com
WHIPPED CREAM BUTTERCREAM FROSTING - FOOD …
Web Mar 4, 2019 In a very clean bowl mix dry ingredients. Add boiling water and immediately beat with mixer on high speed. Beat until stiff peaks form, about 8 minutes. When mixture begins to get stiff add flavoring. * you …
From foodmeanderings.com
From foodmeanderings.com
THE BEST WHIPPED CREAM FROSTING - TWO SISTERS
Web Jan 3, 2023 Add the heavy whipping cream to the cold bowl. Step 2: Add the powdered sugar. Start on low and whip using the whisk attachment just until the sugar is incorporated (about 20 seconds.) Step 3: Then kick the …
From twosisterscrafting.com
From twosisterscrafting.com
MY SECRET, LESS-SWEET FLUFFY VANILLA FROSTING | RECIPETIN …
Web Sep 11, 2020 Sits between buttercream and whipped cream, but more towards lightness of whipped cream. 100% smooth. Sweetness and richness: Much less sweet than buttercream with 60% less sugar. In …
From recipetineats.com
From recipetineats.com
STABILIZED WHIPPED CREAM FROSTING - CRAZY FOR CRUST
Web May 3, 2022 Instructions. Beat cream cheese, powdered sugar and vanilla until smooth and thick using a hand or a stand mixer (use the whisk attachment on a stand mixer). While mixing on medium-high speed, …
From crazyforcrust.com
From crazyforcrust.com
OLD FASHIONED VANILLA BUTTERCREAM FROSTING - PINKWHEN
Web Jul 9, 2020 Buttercream Icing Recipe In a large mixing bowl cream butter and shortening with electric mixer. Add vanilla. Gradually add in sifted confectioners sugar, one cup at a …
From pinkwhen.com
4.4/5 (45)Total Time 5 minsCategory DessertCalories 512 per serving
From pinkwhen.com
4.4/5 (45)Total Time 5 minsCategory DessertCalories 512 per serving
- Scrape sides and bottom of bowl often. When all of the sugar has been mixed in, icing will appear dry. Add milk and beat at medium speed for 3 minutes.
GRANDMOTHER’S WHIPPED ICING (A.K.A. ERMINE FROSTING)
Web Jul 25, 2022 Whipping the icing with a hand mixer for a full five minutes helps dissolve the sugar into this plush whipped buttercream and makes it impossibly light. A pinch of salt …
From garlicandzest.com
4.5/5 (6)Calories 110 per servingCategory Dessert
From garlicandzest.com
4.5/5 (6)Calories 110 per servingCategory Dessert
RASPBERRY CAKE WITH WHIPPED CREAM FILLING BY SHILPA USKOKOVIC
Web May 9, 2023 Directions. For the cake: Position a rack in the middle of the oven and heat to 350°F. Line two 8-inch cake pans with parchment paper rounds (do not grease). Beat …
From food52.com
From food52.com
WHIPPED VANILLA BUTTERCREAM {VIDEO} I AM BAKER
Web Feb 27, 2015 Instructions. Beat butter in bowl of stand mixer with whisk attachment on medium-high speed until light and fluffy. (about 3 minutes) Add vanilla and almond …
From iambaker.net
From iambaker.net
GREAT-GRANDMA'S TRICK FOR FREEZING HEAVY WHIPPING CREAM IS
Web Jun 24, 2022 Great-Grandma's Trick for Freezing Heavy Whipping Cream Is Pure Genius. Author: Tamika M. Murray. Updated date: Jun 24, 2022 11:30 AM EDT. ... TikTok video …
From delishably.com
From delishably.com
CHERRY LAYER CAKE {WITH CHERRY CREAM CHEESE FROSTING} - NINA …
Web Jun 22, 2022 Preheat oven to 350° (180°C). Grease and line three 8" or 9" round cake pans with parchment paper. In a medium bowl, whisk flour, baking powder, and salt …
From ninakneadstobake.com
From ninakneadstobake.com
WHIPPING CREAM CAKE: THE VINTAGE DESSERT THE INTERNET CAN'T …
Web Jun 6, 2022 3 cups flour. 1 carton (1/2 pint) whipping cream. 2 tsp vanilla. Leave butter to soften at room temperature. Add sugar and cream well. Add one egg at a time, beating …
From southernliving.com
From southernliving.com
FLUFFY MAPLE FROSTING RECIPE - THE SPRUCE EATS
Web Jul 30, 2021 Pour the cooled syrup mixture into a mixing bowl. Gradually beat in 2 1/2 cups of the powdered sugar and the cream or milk. Add the vanilla and maple flavoring, if …
From thespruceeats.com
From thespruceeats.com
EASY CHOCOLATE ICE CREAM CAKE RECIPE | BEYOND FROSTING
Web Jul 7, 2021 Prepare a batch of chocolate whipped cream. To frost the cake, remove it from the pan and place the whipped cream in a large piping bag and pipe it around the …
From beyondfrosting.com
From beyondfrosting.com
MOCK WHIP CREAM FROSTING RECIPE | CDKITCHEN.COM
Web May 4, 2022 Whisk together the flour and milk in a saucepan. Place over medium-high heat and cook, stirring constantly, until the mixture is thick like pudding. Remove from the …
From cdkitchen.com
From cdkitchen.com
WHIPPED BUTTERCREAM FROSTING - THE TOASTY KITCHEN
Web Jul 14, 2019 Instructions. In a large bowl, add room temperature butter and beat with a hand mixer (or stand mixer) until creamy, about 1 minute. Add confectioner's sugar and …
From thetoastykitchen.com
From thetoastykitchen.com
15 BEST COCONUT DESSERTS - EASY COCONUT DESSERT RECIPES - THE …
Web 23 hours ago Coconut Layer Cake. Ree's super popular cake recipe gets a double boost of coconut flavor thanks to extract in the cake and frosting, plus lots of shredded …
From thepioneerwoman.com
From thepioneerwoman.com
3 EASY STEPS TO MAKE WHIPPED ICING LIKE THE BAKERY - BAKINGHOW
Web Apr 12, 2023 To make whipped icing, you will only need three ingredients: heavy cream, icing sugar, and vanilla. You can use a hand mixer or a stand mixer to make whipped …
From bakinghow.com
From bakinghow.com
You'll also love